Our best chocolate recipes - 92 recipes
More Chocolate recipes
Milk-Chocolate Frosted Layer Cake
By DreiFromBK
A most moist, deliciously decadent Milk-Chocolate Frosted Layer Cake for your next get together or sweet tooth atta
- 1 1/4 cup cake flour
- 1/4 cup unsweetened cocoa powder
- 1/2 teaspoon baking powder
- 2 sticks unsalted butter
- 1/2 cup whole milk
- 6 large eggs, separated
- 1 cup sugar
- Pinch salt
- 1 1/2 cups heavy cream
- 1 1/2 pounds milk chocolate, finely chopped
- Shaved milk chocolate, for garnish optional
Giant Double Chocolate Pound Cake
By Zopmama
What could be better? A cupcake that?s full-sized cake
- 2 teaspoons vanilla extract
- 2 teaspoons instant coffee
- 1/2 cup water (boiling)
- 1/2 cup cocoa powder (unsweetened)
- 3 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 3 sticks butter (softened)
- 2 cups granulated sugar
- 1/2 cup brown sugar (firmly packed)
- 4 eggs
- 1 cup sour cream
- 1 cup mini semisweet chocolate chips
Peanut Butter Cream Filled Donuts
By DreiFromBK
Peanut butter pastry cream filled donuts drizzled with chocolate are best eaten right away, like you could wait any...
- DONUTS:
- 2 1/2 teaspoons active dry yeast
- 2/3 cup milk, at room temperature
- 3 1/2 cups all-purpose flour
- 1 1/2 cups granulated sugar
- 1 teaspoon salt
- 3 large eggs
- 1 teaspoon vanilla extract
- 7 tablespoons unsalted butter, softened to room temperature and cut into pieces
- oil for frying
- PEANUT BUTTER PASTRY CREAM:
- 1 1/2 cups whole milk
- 1/2 cup granulated sugar
- 1/4 cup cake flour
- 1/2 teaspoon salt
- 4 large egg yolks
- 1 teaspoon vanilla extract
- 2 1/2 tablespoons creamy peanut butter, melted
- 1/3 cup cold heavy cream
- CHOCOLATE DRIZZLE:
- 3-ounces chocolate, chopped
- 2 tablespoons heavy cream
Coffee Roasted Almond + Toasted Coconut Dark Chocolate Bark
By DeliciouslyDished
Coffee Roasted Almond + Toasted Coconut Dark Chocolate Bark is easily adapted to your taste
- 1 1/2 cups whole raw almonds
- 1 cup pistachios
- 1/2 cup fresh ground coffee beans
- 1 tablespoons unsweetened cocoa powder
- 2 tablespoons coconut oil, melted
- 1 teaspoon vanilla extract
- 1/2 teaspoon sea salt
- 16 ounces dark chocolate, chopped, divided
- 1 1/2 cups unsweetened flaked coconut, toasted
- Flaked sea salt, for topping
Trisha Yearwood's Power Balls
By SMorrissey
Loaded with healthy ingredients, these Power Balls really pack a punch and taste great, enjoy!
- 2 cups old-fashioned rolled oats
- 1 cup extra-crunchy peanut butter
- 1/2 cup raw honey
- 1/2 cup mini chocolate chips
- 1/2 cup dried cranberries
- 1/2 cup sunflower seeds
- 2 tablespoons flax seed
No-Bake Chocolate Ganache Tart
By á-4084
Anyone lucky enough to try this decadent dessert will assume you slaved over a stove to prepare it
- 1 (9-ounce) package Nabisco famous chocolate wafers
- 1 stick (1/2 cup) unsalted butter, melted
- 9 ounces milk chocolate, chopped
- 4 ounces bittersweet chocolate, chopped
- 3/4 cup heavy cream
- 6 strawberries, sliced
Twix Pound Cake
By Okcoja
1.Place the pound cake on a sheet of parchment paper
- 1 (16oz) Frozen Pound Cake, thawed (or homemade)
- 8 oz. soft caramels (such as Kraft), unwrapped
- 2 tbsp evaporated milk
- 6 oz. chocolate almond bark (found in the baking isle)
Chocolate-Chocolate Cake
By á-11607
Mix cream cheese, sour cream
- 1 package (8 oz.) cream cheese, softened
- 1 cup sour cream
- 1/2 cup coffee-flavored liqueur or water
- 2 eggs
- 1 package (2-layer size) chocolate cake mix
- 1 package (4-serving size) JELL-O Chocolate flavor Instant Pudding and Pie Filling
- 1 cup semi-sweet real chocolate chips
Mini Morsel Pound Cake
By á-11607
Combine flour, baking powder and salt in small bowl
- 3 cups flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 2 cups sugar
- 1 cup (2 sticks) butter or margarine, softened
- 1 tablespoon vanilla extract
- 4 eggs
- 3/4 cup milk
- 2 cups (12-ounce package) semi-sweet chocolate mini morsels
- Powered sugar
Drop Butter Cookies with Variations
By á-48098
These buttery drop cookies are easily adapted to a variety of flavors, recipe includes variations for coconut, oran...
- 1 cup sugar or brown sugar, firmly packed
- 3/4 cup butter, softened
- 1/4 cup milk
- 1 teaspoon vanilla
- 1 egg
- 2 cups flour
- 1 teaspoon baking powder
- 3/4 teaspoon salt
Milk Chocolate Mini Cookies
By á-174535
Make your own chocolate filled chocolate cookies - your family will thank you! If you'd like, fill the cookies with
- MILK CHOCOLATE SOUR CREAM FROSTING:
- 3/4 cup all-purpose flour
- 3/4 teaspoon baking powder
- 1/8 teaspoon salt
- 6 ounces milk chocolate pieces
- 3 tablespoons butter, softened
- 1/2 cup sugar
- 1 egg
- 3/4 teaspoon vanilla
- 1 recipe Milk Chocolate Sour Cream Frosting (optional)
- 3 ounces chopped milk chocolate
- 2 tablespoons butter
- 1/4 cup sour cream
- 1 cups sifted powdered sugar
Chocolate Glaze for Chocolate Bundt Cake
By Fleur de lis
Put choc chips into a medium bowl, set aside
- 1 cup Semi-sweet Chocolate Mini chips
- 2/3 cup heavy cream
- 2 tiny pinches of salt
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