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Delicious recipes with apples - 1188 recipes

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Have a casserole baking dish? Then you're set to make this from-scratch deep dish apple pie, made with fresh apples...

  • FILLING:
  • 2 cups all-purpose flour
  • 1/2 cup shortening
  • 1 large egg
  • 1/4 cup cold water
  • 2 tablespoons white vinegar
  • 10 cups sliced peeled tart apples, about 8 apples
  • 1 teaspoon lemon juice
  • 1/4 cup sugar
  • 1/4 cup packed brown sugar
  • 3 tablespoons all-purpose flour
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1 tablespoon butter
  • 1 large egg
  • 1 tablespoon milk
4.3/5 (18 Votes)

By

Line a baking sheet with parchment paper and spray it with vegetable oil cooking spray

  • Vegetable oil cooking spray
  • 6 small apples, washed and dried, stems removed *see Cook's Note
  • 2 (9.5-ounce) bags soft caramel candies, unwrapped (recommended: Kraft Classic Caramels)
  • 1/4 cup pulp-free orange juice
  • 1 (4-ounce) bar 53 percent cocoa dark chocolate, chopped into 1/2-inch pieces (recommended: Nestle Chocolatier)
  • Assorted small candies, chopped nuts and sprinkles
  • Special equipment: 6 craft or thick wooden sticks
4.3/5 (18 Votes)

By

Looking for a winning brunch or dessert? This German Apple Pancake dish is a must try

  • 3 large eggs, room temperature
  • 3/4 cup whole milk, room temperature
  • 3/4 cup all-purpose flour
  • 3 tablespoons granulated sugar
  • 4 tablespoons butter, divided
  • 3/4 teaspoon cinnamon
  • 1 large Granny Smith apple, peeled, sliced 1/4-inch thick
  • 1 tablespoon brown sugar
  • Confectioners’ sugar
4.4/5 (9 Votes)

By

In a glass bowl, add boiling water then stir in contents of both Jell-O packages and the marshmallows until dissolv...

  • 2 cups boiling water
  • 1 3-ounce package orange Jell-O
  • 1 3-ounce package pineapple Jell-O
  • 1 cup mini marshmallows
  • 2 cups cold water
  • 1 20-ounce can crushed pineapple, drained (save 1/2 cup juice for topping)
  • 2 large bananas, sliced
  • Topping
  • 1/2 cup granulated sugar
  • 2 tablespoons all-purpose flour
  • 1/2 cup pineapple juice
  • 1 egg
  • 2 tablespoons butter
  • 3 ounces cream cheese, softened
  • 1 8-ounce tub whipped topping, thawed
4.4/5 (10 Votes)

By

Honey baked move over, there is a new Ham in town! This Sugarcane Baked Ham with Spiced Apples & Pears is my new go...

  • 12 sugarcane swizzle sticks, each cut into about 3-inch pieces
  • 1 hickory smoked ham, spiral sliced, 8 to 10 pounds (no bone, water added, cooked)
  • 1 cup light brown sugar, firmly packed
  • 1 cup Steen’s 100 percent Pure Cane Syrup
  • 1/2 cup dark molasses
  • 1/2 cup dark corn syrup
  • 1/8 teaspoon nutmeg, freshly grated
  • 1/4 teaspoon ground cloves
  • 1/8 teaspoon ground allspice
  • 1/2 teaspoon ground cinnamon
  • 1 teaspoon dry mustard
  • 1/4 cup water
  • 1 1/2 pounds (about 4) Granny Smith apples
  • 1 1/2 pounds (about 4) Bartlett pears
4.5/5 (10 Votes)

By

PINEAPPLE TANGY HAM

  • 10 TO 20 LB BOSTON SHOULDER OR HAM SHANK SKIN REMOVED
  • APPLE CIDER CURE
  • 1 GAL APPLE CIDER
  • 3 OZ/WHT INSTA CURE # 1
  • 1/2 CUP HONEY MOLASSES MIX
  • 1 CUP BROWN SUGAR
  • 10 OUNCE CRUSHED PINEAPPLE
  • 2 TBSP GROUND ALL SPICE
  • 3 TBSP BLACK PEPPER
  • 1 TBSP GROUND CLOVES
  • 1 TBSP ONION POWDER
  • 1 TBSP GARLIC POWDER
  • TANGY HONEY GLAZE
  • 1 1/4 CUP BROWN SUGAR PACKED
  • 1/3 CUP CRUSHED PINEAPPLE JUICE ( RAN THROUGH A FOOD PROCESSOR TO BREAK UP CHUNKS )
  • 1 CUP HONEY
  • 2 TBSP DIJON MUSTARD
  • 1 TSP GROUND CLOVES
4.4/5 (9 Votes)

By

This simple Beet Salad with Goat Cheese, Green Apple & Honey is so gorgeous, tastes great and is good for you! Enjo

  • 1 1/2 pounds red beets, tops removed and scrubbed
  • 8 ounces baby Chioggia beets, tops removed and scrubbed
  • Coarse salt & freshly ground pepper
  • 2 tablespoons grapeseed or safflower oil
  • 3 tablespoons pure honey
  • 5 tablespoons extra-virgin olive oil
  • 1 lemon plus 3 tablespoons fresh lemon juice, divided
  • 1 green apple
  • 4 ounces fresh goat cheese, coarsely crumbled (about 3/4 cup)
  • 2 cups sprouts or microgreens, for garnish
4.3/5 (10 Votes)

By

* Combine cider, vodka and Rumchata with a few ice cubes in a cocktail shaker

  • 1 cup apple cider
  • 1 oz Pinnacle Caramel Apple vodka
  • 1 oz Rumchata
  • ice
4.1/5 (41 Votes)

By

Looking for a quick and easy tasty cake recipe? It doesn't get much quicker than this dish, you have to try this Pi...

  • 1 can (15 ounce) crushed pineapple in heavy syrup
  • 1 can (21 ounce) cherry pie filling
  • 1 box (18.25 ounce) pineapple cake mix
  • 1 stick butter
  • Walnuts or pecans (optional)
4.3/5 (19 Votes)

By

One of the best cake mix cakes I've ever made! Moist, fluffy pineapple cake with an easy peasy recipe using cake m...

  • CAKE:
  • 1 box yellow cake mix (I used Betty Crocker Super Moist)
  • 4 large eggs
  • 1/2 cup vegetable oil
  • 1 (20-ounce) can crushed pineapple in juice, DIVIDED (half of it will be used in the frosting)
  • 4 tablespoons fresh lemon juice, divided
  • 2 tablespoons water
  • FROSTING:
  • 1 small (4 serving size) box instant vanilla pudding mix
  • Reserved bowl of the chilled pineapple-lemon mixture (about 1 1/8 cups)
  • 1 (8-ounce) container Cool Whip, thawed
3.9/5 (48 Votes)

By

A simple, tasty, classic cake your family and friends can all enjoy!

  • GLAZE:
  • 2 sticks margarine
  • 2 cup sugar
  • 2 large eggs
  • 2 1/2 cup all purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1/8 teaspoon salt
  • 2 teaspoons cinnamon
  • 3 cups apples, finely chopped
  • 1 cup walnuts, chopped
  • 2 to 3 tablespoons milk
  • 3/4 cup sugar
  • 1/2 cup margarine
  • 1/4 cup buttermilk
  • 1 tablespoon light corn syrup
  • 1/4 teaspoon baking soda
  • 1 teaspoon real vanilla extract
4.2/5 (32 Votes)

By

This recipe for scallops in a simple apple pan sauce is great for special occasions, or when you just want to add a...

  • 2 Granny Smith apples
  • 2 tablespoons fresh lemon juice
  • 2 tablespoons olive oil
  • 12 large sea scallops (about 1 pound), side muscle removed
  • kosher salt, freshly ground pepper
  • 1 tablespoon unsalted butter
  • 1/4 cup hearty sprouts (such as daikon or sunflower) or pea shoots
4.1/5 (28 Votes)

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Scallops with Apple Pan Sauce Deep Dish Apple Pie Recipe