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Delicious recipes with apples - 1188 recipes

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Cold weather comfort in a bowl

  • 4 pounds Boneless Pork Ribs
  • 1 cup Flour
  • 2-3 tablespoons Vegetable Oil
  • Salt and Pepper, about a teaspoon each
  • 1 32 ounce jar Steinfeld's Home Style Sauerkraut, undrained (or equal amount of brand available in your area)
  • 3 Apples, peeled and cubed
  • 1 20 ounce can Crushed Pineapple, undrained
  • 1 medium Onion, peeled and sliced
  • 3-5 cloves Garlic, minced
  • 1 tablespoon Caraway Seed
  • 2-3 Bay Leaves
  • Salt and pepper to taste
4.4/5 (9 Votes)

By

Made for Thanksgiving 2007 and everyone loved it

  • 4 eggs
  • 1 cup milk
  • 1/4 cup sugar
  • 1/4 teaspoon cinnamon
  • 1 medium Jonathan or McIntosh apples peeled and shredded
  • 1/2 teaspoon vanilla extract
  • 1 loaf French bread cut in 12 1-inch slices
  • 1/2 cup chopped pecans
  • 2 tablespoons melted butter
4.7/5 (6 Votes)

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Pineapple raita is a cool & refreshing dish

  • 1 cup pineapple chopped
  • 2 cup thick beaten yogurt
  • 1/2 tsp cumin powder
  • 1/2 tsp finely chopped green chilli
  • 1 tsp coriander leaves finely chopped
  • 1 tsp pomegranate seeds
  • 1 tsp black pepper
  • Salt to taste
4.7/5 (6 Votes)

By

Fresh apple and a brown sugar-cinnamon mixture are layered through a homemade vanilla batter

  • 1/3 cup dark brown sugar, not packed
  • 1 teaspoon ground cinnamon
  • 2/3 cup granulated sugar
  • 1 stick (1/2 c) salted butter, softened
  • 2 eggs, room temperature
  • 1 1/4 teaspoons vanilla extract
  • 1 1/2 cup all-purpose flour
  • 1 3/4 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup milk
  • 1 medium apple, peeled and chopped small (about 1 1/2 cups)
4.5/5 (22 Votes)

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Make the caramelized apples: Cook granulated sugar and water in a medium saucepan over medium-high heat, without st...

  • 1/3 cup granulated sugar
  • 1 tablespoon water
  • 3 tart green apples, such as Granny Smith, cored, peeled, and cut into 1-inch chunks
  • 2 sticks unsalted butter, room temperature, plus more for pan
  • 3 cups all-purpose flour, plus more for pan
  • 2 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 3/4 teaspoon ground cinnamon
  • 3/4 teaspoon freshly grated nutmeg
  • 3/4 teaspoon ground ginger
  • Coarse salt
  • 1 3/4 cups packed light-brown sugar
  • 3 large eggs
  • 1/2 cup whole milk
  • 3/4 cup chopped toasted walnuts
  • 1 1/2 cups confectioners' sugar, sifted
  • 3 tablespoons apple cider
4.1/5 (39 Votes)

By

Guests are pleasantly surprised to see this lovely trifle on my holiday table

  • 1 can (14 ounces) pineapple tidbits
  • 2 cups cold 2% milk
  • 2 packages (3.4 ounces each) instant vanilla pudding mix
  • 1 cup (8 ounces) sour cream or greek yogurt
  • 1 can (11 ounces) mandarin oranges, drained
  • 1 prepared angel food cake (8 to 10 ounces), cut into 1-inch cubes
  • 1 carton (8 ounces) frozen whipped topping, thawed
  • 1/2 teaspoon orange extract
  • 1/3 cup flaked coconut, toasted
4/5 (45 Votes)

By

Preheat oven to 375 degrees Fahrenheit

  • 2 whole apples, peeled, cored and diced
  • 1 whole lemon, juiced
  • 1/3 cups sugar
  • 4 tablespoons flour
  • 2 teaspoons cinnamon
  • 1/4 teaspoons allspice
  • 1/8 teaspoons salt
  • 1 whole egg, beaten
  • 10-12 egg roll wrappers
  • 1 tablespoon butter, melted
  • 2 teaspoons cinnamon sugar, for dusting
4.6/5 (12 Votes)

By

Bite sized apple pies are easy to make with no baking involved! When cooking the apples in the saucepan, make sure...

  • 5 apples, sliced
  • 1 1/2 cups water
  • 1 (3 ounce) package sugar-free lemon gelatin
  • 1/4 teaspoon nutmeg
  • 1/2 teaspoon cinnamon
  • 1 (8 ounce) package vanilla pudding mix
  • 1 cup water
  • 4 cups graham cracker crumbs
  • 1/2 cup whipped cream topping
  • 1 cup powdered sugar
4.3/5 (13 Votes)

By

Quesadillas for breakfast! This apple cheesecake breakfast quesadilla is filled with freshly sliced apples, cream c...

  • 1 large (10 inch burrito size) flour tortilla
  • 4 ounces cream cheese, softened
  • 1 tablespoon sugar
  • 1/4 teaspoon vanilla
  • 1/8 teaspoon cinnamon
  • 1/2 small apple, thinly sliced
  • Butter
  • Cinnamon
  • Sugar
4.3/5 (15 Votes)

By

I like making French toast with my own bread because I can slice to my preferred thickness, and I find that when I ...

  • 6 slices of day old bread
  • 3 eggs, beaten
  • 1/2 cup milk (sometimes I use half & half for richness)
  • 1/2 teaspoon cinnamon (or your fave spice flavor~~nutmeg, cloves, cardamom, coriander, etc.)
  • 1 large apple skin-on cut into 6 circle slices (just pop out seeds leaving the inside ‘pattern’ on some of the slices)
  • 6 tablespoons butter (divided)
  • 2 tablespoons brown sugar
  • Maple Syrup (or your favorite syrup)
  • Fresh Berries for garnish
4.6/5 (12 Votes)

By

In a large pitcher, combine cider, carrot juice and sparkling water

  • 6 cups apple cider
  • 1 (32-ounce)bottle refrigerated carrot juice
  • 1 1/4 cups sparkling water
  • Garnish: fresh apple slices
4.6/5 (12 Votes)

By

"Bacon is transformed into a heavenly jam in this recipe with the help of sweet, tangy ingredients

  • Bacon Jam:
  • 1 lb thick-cut bacon, diced
  • 2 cups onions, diced
  • 1 clove garlic, minced
  • 1/4 cup light brown sugar, packed
  • 1/4 cup maple syrup
  • 1/2 cup balsamic vinegar
  • 1/4 cup brewed coffee
  • 1/2 Tbsp Dijon mustard
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1/2 Tbsp fresh sage, chopped
  • Apple Slaw:
  • 2 Granny Smith apples, julienned
  • 1 Tbsp apple cider vinegar
  • 1 Tbsp maple syrup
  • 1/8 tsp Chinese five spice
  • You'll also need:
  • 1 baguette, sliced on a bias into about 24 slices & toasted
4.6/5 (12 Votes)

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Bacon Jam Bruschetta with Apple Slaw Country Pork Ribs with Apples and Sauerkraut