World food: our best recipes - 331 recipes
More World food recipes
Korean Chicken Wrap
By hanley89
This is delicious as a lettuce wrap or salad or over brown rice
- For Chicken
- 1/4 cup Hoisin Sauce
- 1/4 cup low sodium soy sauce
- 2 tbsp honey
- 1 tbsp ginger paste or 1 tbsp finely grated fresh ginger
- 4 cloves garlic, minced
- 1 tsp Asian Chili garlic sauce
- 1 tsp sesame oil
- Salt and Pepper to taste
- 3 pounds skinless,boneless chicken thighs, trimmed of visible fat
- For Wrap
- Hoisin Sauce
- 1 head green leaf lettuce, separated into leaves, washed
- 1 english cucumber, peeled and cut into 2" matchsticks
- 1 cup shredded carrots
- 3 scallions, cut into 2" matchsticks
- lime wedges for serving ( optional for squeezing over chicken
Red Curry Chicken
By á-90
Serve over basmati rice
- 8 baby carrots, julienne
- 1/4 large onion, sliced
- 3 stalks asparagus, cut into 2 in. pieces
- 1/2 lb boneless chicken breast, sliced into strips
- 1/2 red bell pepper, sliced
- 1/2 small zucchini, julienne
- 1/2 c frozen peas
- 8 shrimp, cleaned and deveined (optional)
- 1 can 13.5 oz, light coconut milk
- 2 TBs MAESRI red curry paste
- 1 tsp curry powder
- 2 tsp fresh ginger, minced
- 3 cloves garlic, minced
- salt and pepper
- oil for stir fry
- cilantro for garnish
Chicken Pad Thai
By PineyCook
Make this favorite Thai dish at home
- 10 ounces Thai rice noodles
- 1 pound boneless skinless chicken breasts, sliced into small strips
- 2 tablespoons vegetable oil
- 1/4 cup packed dark-brown sugar
- 1/4 cup soy sauce
- 2 tablespoons rice vinegar
- 1 tablespoon lime juice
- 1 tablespoon fish sauce
- 1 red bell pepper, sliced into thin strips and strips halved
- 1 1/2 cups matchstick carrots
- 2 cloves garlic
- 4 green onions, whites minced, greens sliced into 1-inch pieces
- 2 cups bean sprouts
- 3 large eggs
- 1/2 cup unsalted peanuts, roughly chopped
- 1/3 cup cilantro, chopped
- Red pepper flakes and sesame seeds, optional
Crispy Chicken with Orange Peel
By á-19576
An all time favorite
- 4 tablespoons soy sauce
- 3/4 cup white wine
- 2 cups cornstarch
- 2 oranges, peel only, cut into 1/4 inch strips
- 3/4 cup sugar
- 4 egg white
- 2 tablespoons white vinegar
- 6 dried red hot pepper (optional ...or reduce quantity for a milder taste)
- 2 tablespoons catsup
- 4 scallions including tops
- 20 snow peas, washed
- 8 chicken breast half, boneless - cut in 1 inch chunks
Thai Chicken Lettuce Wraps
By Stefficee
Thai Chicken Lettuce Wraps are full of flavors and a healthy dinner
- SAUCE:
- 2 tablespoons oil
- 1/4 small onion, finely diced
- 3 cloves garlic, minced
- 10 ounces ground chicken
- 1/2 cup whole roasted cashew nuts
- 1 tablespoon fish sauce
- 1 tablespoon sweet soy sauce
- 1 tablespoon chopped cilantro leaves
- 1 head butter lettuce
- 3 tablespoons Thai sweet chili sauce
- 2 teaspoons lime juice
- 1 tablespoon chopped cilantro leaves
- Pinch white sesame seeds
Polynesian Honey-Pineapple Chicken
By Susan52
For marinade, in a large saucepan, combine pineapple juice, honey, Worcestershire sauce, garlic, ginger, and salt
- 1/2 cup pineapple juice
- 1/4 cup honey
- 4 cloves garlic, minced
- 3 tablespoons Worcestershire sauce
- 1 tablespoon grated fresh ginger or 1 teaspoon ground ginger
- 1 teaspoon salt
- 12 chicken drumsticks or thighs or a combination* (about 3 pounds)
Sriracha Sweet and Spicy Chicken Wings
By fionalikesfood
So grab a roll of paper towels, Scotch Guard the carpet, roll up your sleeves and get ready to eat some awesome win...
- 3 tbsp. unsalted butter
- 1/2 c. ketchup
- 2 tsp. sugar
- Sriracha hot sauce to taste, probably about 4-5 good shakes
- 12 chicken wings
- Kosher salt
- Freshly ground black pepper
- 1/2 dozen green onions, finely sliced
Almond Butter Chicken Satay
By jeknudson
1. Combine 1/2 cup coconut milk, 1 tablespoon juice, and next 5 ingredients (through garlic) in a large zip-top pla...
- 1/2 cup plus 2 tablespoons light coconut milk, divided
- 4 teaspoons fresh lime juice, divided
- 1 tablespoon dark brown sugar
- 1 tablespoon fish sauce
- 2 teaspoons minced peeled fresh ginger
- 1/2 teaspoon curry powder
- 2 garlic cloves, crushed
- 1 pound skinless, boneless chicken breast halves, cut into 24 slices
- 1/3 cup water
- 2 tablespoons almond butter
- 1 tablespoon hoisin sauce
- 3/4 teaspoon Sriracha (hot chile sauce)
- Cooking spray
- 24 cucumber slices
- 4 lime wedges
Chinese Lemon Chicken
By á-23189
Combine cornstarch,salt and pepper
- 4 chicken breast (cut into bite size pieces)
- 1/2 c cornstarch
- 2/4 tsp salt
- 1/4 tsp pepper
- 1/4 c water
- 4 egg yolks,beaten
- 2 c cooking oil
- green onion,sliced
- lemon sauce***
- 1 1/2 c water
- 1/2 c lemon juice
- 3 tbsp br sugar
- 3 tbsp cornstarch
- 3 tbsp honey
- 2 tsp chicken bouillion powder
- 1/4 tsp ginger,more if desired
Lemon Ginger Chicken Thighs
By Tonya_Speed
This delicious chicken recipe is great for a main dish
- 1 lemon
- 1 tablespoon grated fresh ginger
- 1/2 teaspoon salt
- 2 tablespoons honey
- 1 tablespoon reduced-sodium soy sauce
- 8 chicken thighs with bone
- 2 teaspoons vegetable oil
- Sliced green onions and lemon wedges (optional)
Rotisserie Chicken Peanut Noodles
By á-23024
Looking for a quick delicious meal tonight? You can't go wrong with this dish, shredded rotisserie chicken is serve...
- 1/2 pound dried linguine
- 1 teaspoon plus 1 tablespoon sesame oil
- 1/4 cup smooth peanut butter
- 3 tablespoons water (or to desired consistency)
- 2 teaspoons Sriracha sauce or to taste
- 3 tablespoons soy sauce
- 2 tablespoons red wine vinegar
- 1/4 cup peanut oil
- 2 tablespoons garlic, minced
- 1 tablespoon ginger, minced
- 3 scallions, chopped
- Rotisserie Chicken
One-Pot Chicken Pad Thai
By rossboys
Heat water and chicken stock in a large stockpot and bring to a boil
- 12 ounces rice noodles, uncooked
- 2 cups cooked chicken, shredded or thinly sliced
- 1 cup carrots, grated
- 1 yellow or green bell pepper, thinly sliced
- 1/2 cup green onions, finely chopped
- 3 cloves garlic, minced
- 3 tablespoons soy sauce
- 2 tablespoons honey
- 2/3 cup creamy peanut butter
- 1 tablespoon chili sauce
- 1/2 lime, juiced
- 32 ounces chicken stock
- 1 1/2 cups water
- 1 tablespoon olive oil
- 1 teaspoon ground ginger
- 1/2 teaspoon crushed red pepper flakes
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