The best side dishes - 474 recipes
More Side dishes recipes
Fully Loaded Twice Baked Potato Casserole
By Foodiewife, A Feast for the Eyes
Who wouldn't love baked potatoes, loaded with green onion, bacon and plenty of sharp cheddar cheese? (Raises hand
- 8 medium potatoes, scrubbed and dried (russet potatoes recommended)
- 2 tablespoons olive oil
- 1 to 2 tablespoons Montreal Steak Seasoning* (or coarse salt and pepper)
- 8 slices bacon, cooked and crumbled
- 2 cups sharp cheddar cheese, shredded (I used 3 cups, total, reserving 1 cup)
- 1 cup mayonnaise
- 1 cup sour cream
- 5 to 6 green onions, sliced
- Salt and pepper to taste
Seafood Stuffed Onion
By aerin8
If you love seafood, you HAVE to try this recipe
- Large onion
- 24 shrimp
- 2 ounces crab meat or fish
- Garlic, minced
- Old Bay Seasoning
- 1/2 cup chicken broth
Grilled Blue Cheese & Bacon Stuffed Onions
By christoph
Tender grilled onion stuffed with blue cheese and crisped bacon
- 4 large-sized sweet onions (Vidalia, Maui sweets, sweet yellows)
- 1 stick butter, room temperature
- 2/3 cup blue cheese, crumbled
- 4 strips bacon, crumbled
- 1/2 teaspoon dried thyme
- Salt and pepper to taste
Herbed Cheese Au Gratin Potatoes
By á-174535
The subtle herb flavor in this potatoes au gratin recipe is the game changer! This is definitely the one to keep un
- 1 box (4.7-ounce) Betty Crocker™ au gratin potatoes
- 2 cups boiling water
- 1/2 cup milk
- 1/2 package (5.2-ounce) soft cheese with garlic and herbs
- 2 tablespoons butter
- 2/3 cup Progresso™ plain panko crispy bread crumbs
- 1 tablespoon fresh chives, chopped, if desired
Autumn Roasted Veggie Salad
By gwendee1
This simple salad has delicious fall veggies like roasted squash, cauliflower, and brussels sprouts, plus sweet and...
- SALAD:
- 2 cups cauliflower florets
- 2 cups butternut squash slices
- 3 cups halved brussels sprouts
- 2 cups cannellini beans (cooked and drained)
- 3 tablespoons dry pomegranate seeds
- 3 tablespoons dry mulberries
- DRESSING:
- 3 tablespoons champagne vinegar
- 1 tablespoon prepared horseradish
- 1 teaspoon minced garlic
- 2 teaspoons minced scallions
- 1 pinch chili flakes
- 1 teaspoon salt
- 1/2 cup extra virgin olive oil
Winter Slaw with Kale & Cabbage
By á-10360
This healthy winter slaw with cabbage & kale is easy to prepare, tastes amazing and is packed with good for you nut...
- 4 cups shredded kale, stems removed
- 1 teaspoon salt
- 1 tablespoon olive oil
- 4 cups savoy cabbage, shredded
- 1 cup purple cabbage, shredded
- 1 cup shredded carrot (about 2 medium carrots)
- 3/4 cup Italian (flat-leaf) parsley, packed and finely snipped
- 1/3 cup mayonnaise
- 3 tablespoons sour cream
- 1 sliced green onion
- 1 tablespoon white wine vinegar
- 1 tablespoon snipped fresh tarragon or 1/4 teaspoon dried tarragon, crushed
- 1 teaspoon sugar
- 1 clove garlic, minced
- 1/2 cup pepitas, toasted
Garlic Shrimp & Brussels Sprouts
By msippigrl
Buttery shrimp mixed together with fresh Brussel sprouts is a deliciously balanced side dish or appetizer for any g...
- 10 Brussels sprouts, cut in half lengthwise (I used frozen, unthawed)
- 20 medium shrimp, shells removed and deveined (I used frozen that were already deveined)
- 2 cloves garlic, thinly sliced or minced
- Salt and black pepper, to taste
- 2 teaspoons salted butter
- 1 tablespoon olive oil
Snap Pea Salad with Whipped Ricotta
By Chez_Alexander
A gorgeous tangle of crunchy peas, leafy pea tendrils, and fresh herbs cascades over a creamy mixture of ricotta ch...
- 8 ounce sugar snap peas
- 2/3 cup ricotta cheese
- 1 teaspoon lemon zest, grated and divided
- 1/2 cup pea tendrils or shoots
- 1/4 cup sliced fresh chives
- 2 tablespoons fresh mint, torn
- 2 tablespoons fresh dill, coarsely chopped
- 2 teaspoons fresh lemon juice
- 1 tablespoon olive oil
- 1/4 teaspoon fine sea salt
- 1/4 teaspoon black pepper
Sweet Potato Fries
By margiekyle
I love sweet potatoes, and this recipe is another amazing option!
- 6 cups peanut oil, for frying
- 1 teaspoon kosher salt
- 1/2 teaspoon garlic powder
- 1/2 teaspoon smoked paprika
- 1/8 teaspoon sugar
- 1 cup cornstarch
- 3/4 cup club soda, cold
- 2 pounds sweet potatoes, cut into 1/2 by 1/4-inch fries
Sweet Potato Casserole
By á-179203
Sweet potato casserole starts with precooked and mashed sweet potatoes that are mixed with brown sugar, butter, cin...
- TOPPING:
- 4 cups mashed sweet potato
- 1/4 cup brown sugar
- 1/2 cup melted butter
- 1 teaspoon cinnamon
- 1 teaspoon vanilla
- 1/2 cup milk
- 1 egg beaten
- 1/2 cup packed brown sugar
- 3 tablespoons flour
- 1/2 cup chopped pecans
- 2 1/2 tablespoons butter
Champagne Risotto - Giada De Laurentis
By á-2623
This is my favorite Risotto recipe! The champagne works really well, but you can use white wine as well for a "basi...
- 4 thin slices prosciutto
- 3 cups reduced-sodium chicken broth
- 12 asparagus spears, cut diagonally into 1-inch pieces
- 2 tablespoons butter, divided
- 1 shallot, finely chopped
- 3/4 cup Arborio rice or medium-grain white rice
- 3/4 cup Champagne
- 1/4 cup Parmesan, freshly grated
- 1/4 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
Easy Spanish Rice
By á-25037
Spanish rice is a favorite at restaurants, but now you can make this super delicious and flavorful dish at home wit...
- 1 cup uncooked white rice
- 1/4 cup onion, chopped
- 2 tablespoons oil
- 1 teaspoon cumin
- 1 cup salsa
- 1 cup broth
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