Shrimp boil recipes - 6 recipes
Top rated Shrimp boil recipes
Shrimp Boil
By tonya370
This is so much fun. Just strain it and dump it all out on the table
- 1 onion, cut in 1/8ths
- 1 bulb garlic, cloves smashed
- 2 lemons, quartered
- Zataran's Crab Boil in the yellow and blue box
- Hot sauce
- salt
- Several small red potatoes- bite sized are best
- Kielbasa, cut into 2-3 inch pieces
- corn on the cob, shucked and split in half
- Shrimp, deveined but with the shells still on
Shrimp Boil Macaroni Salad
By mirelsonp
Recipe Source: Better Homes and Gardens - August 2013 Note: Simmering the shrimp shells in the cooking liquid adds...
- 8 oz. elbow macaroni
- 1 lb. medium shrimp
- 1 bay leaf
- 2 sprigs fresh thyme
- 1 qt. reduced-sodium chicken broth
- 1/2 cup chopped onion
- 2 Tbsp. lemon juice
- 2 tsp. Old Bay seasoning
- 4 ears of corn, halved crosswise
- 8 oz. small red potatoes halved lengthwise and sliced 1/8 inch thick
- 8 oz. cooked Andouille sausage, sliced
- 1 tsp. Old Bay seasoning
- 1 tsp. lemon peel
- 1/4 cup lemon juice
- 1/4 cup extra-virgin olive oil
- 1 Tbsp. snipped fresh thyme
Stovetop Shrimp Boil
By á-4084
Easy Stovetop Shrimp Boil recipe
- 2 lemons
- Old Bay seasoning
- kosher salt
- Freshly ground black pepper
- 1 bay leaf
- 1 garlic head, cut in half
- 1 1/2 pound baby potatoes, large potatoes cut in half
- 3 ears corn, husked and cut into 1" rounds
- 1 1/2 pound medium shrimp, peeled and deveined
- 4 tablespoon. salted butter, cut into pats
- 1/4 cup chopped parsley
Slow Cooker Shrimp Boil
By aaia
Cut larger potatoes in half, should be bite size
- 2 lbs small new potatoes red or yellow
- 4 cups low-sodium chicken broth or stock
- 1 lb andouille or kielbasa sausage cut into 1-inch pieces
- 4 ears fresh corn husked and quartered
- 2 tbsp Old Bay seasoning
- 1/2 tsp cayenne pepper more or less depending on taste
- 2 lbs large shrimp tails on
- 4 tbsp butter melted
- 2 tbsp chopped parsley
- Optional
- cocktail sauce for dipping
- lemon wedges
Cajun Shrimp Boil
By Casie
Simmer the potatoes. Fill a large pot with water and place over high heat
- 6 Tbsp Old Bay Seasoning
- 2 large yellow onions
- 1 head garlic, unpeeled and halved crosswise
- 2 lemons halved
- 2 lb red skinned potatoes
- 4 ears corn cut into thirds
- 1 1/2 lb smoked pork or chicken sausages, cut into 1 in slices
- 3 lb large shrimp, unpeeled tails intact
Shrimp Boil Foil Packs
By sassy47
Chop corn into thirds, then chop each third in half lengthwise
- 1 pound shrimp, peeled and de-veined
- 2 ears of corn on the cob, husked
- 1/2 pound andouille sausage
- 1 pound baby red potatoes OR baby yellow potatoes
- 3 tablespoons old bay seasoning OR homemade seasoning (see note)
- salt and pepper, to taste
- 1 tablespoon minced garlic
- juice of 1/2 lemon, plus lemon wedges for serving
- 3 tablespoons butter melted + 1/2 cup, divided
- chopped fresh parsley, for topping
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