Keyingredient.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

Super-Delicious Sandwich Cookies - 9 recipes

When one cookie isn't enough, take two and layer them with a tasty filling! Sandwich cookies can combine classic flavors or venture out with daring combinations. Have fun, and tell Mom you had a yummy sandwich for lunch!

Google Ads

Top Recipe

By á-175897

Rate this recipe 4.4/5 (19 Votes)
Oatmeal Sandwich Cookies Recipe 1 Picture
Details

Servings 54
Preparation time 25
Cooking time 35

  • FILLING:
  • 1 1/2 cups shortening
  • 2 2/3 cups brown sugar, packed
  • 4 eggs
  • 2 teaspoons vanilla extract
  • 2 1/4 cups all-purpose flour
  • 2 teaspoons ground cinnamon
  • 1 1/2 teaspoons baking soda
  • 1 teaspoon salt
  • 1/2 teaspoon ground nutmeg
  • 4 cups old-fashioned oats
  • 3/4 cup shortening
  • 3 cups confectioners' sugar
  • 1 (7-ounce) jar marshmallow creme
  • 1 to 3 tablespoons 2% milk

See this recipe

What's better than a chewy oatmeal cookie? Two chewy oatmeal cookies with a fluffy cream sandwiched in-between! The...

Top rated Sandwich Cookie recipes

By

These overstuffed Nutter Butter-style cookies are so creamy and full of sweet peanut butter flavor!

  • COOKIES:
  • 1 cup all-purpose flour
  • 1/2 teaspoon baking soda
  • 1 cup quick-cooking oatmeal
  • 1/4 cup chopped salted peanuts (preferably Virginia)
  • 1/2 cup (1 stick) unsalted butter, at room temperature
  • 1/2 cup (packed) dark brown sugar
  • 1/2 cup granulated sugar
  • 1/2 teaspoon kosher salt
  • 1/2 cup creamy peanut butter (preferably organic), at room temperature
  • 1 egg
  • 1 teaspoon vanilla bean paste or pure vanilla extract
  • FILLING:
  • 3 cups confectioners’ sugar
  • 10 tablespoons (1 1/4 sticks) unsalted butter, at room temperature
  • 3/4 cup creamy peanut butter (preferably organic), at room temperature
  • 1 1/4 teaspoons vanilla bean paste or pure vanilla extract
  • 1/2 teaspoon kosher salt
4.6/5 (17 Votes)

By

If you're fan of red velvet cake then these sandwich cookies are a must try! Red velvet cake mix makes this recipe ...

  • 1 box Duncan Hines® Red Velvet Cake Mix
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1/2 cup butter
  • 1 can Duncan Hines® Creamy Home-Style Classic Vanilla Frosting
4.4/5 (50 Votes)

By

You only need 3 ingredients to double your pleasure with these S'more inspired sandwich cookies!

  • 1 (16-ounce) package Pillsbury™ Ready to Bake!™ refrigerated chocolate chip cookies
  • 2 cups powdered sugar
  • 1 (7-ounce) jar (1 1/2 cups) marshmallow cream
4.5/5 (51 Votes)

By

The smell of toasted hazelnuts is one of the most heavenly aromas you can make in a kitchen! Try this recipe and be...

  • 1/4 cup hazelnuts, toasted
  • 1 (16.5-ounce) roll refrigerated sugar cookies
  • 1/4 cup all-purpose flour
  • 1/2 teaspoon vanilla
  • 1 (13-ounce) jar hazelnut spread with cocoa
4.4/5 (42 Votes)

By

Strawberry ice cream sandwiched between two heart shaped, dense, fudgy chocolate cookies

  • 2 3/4 cups all-purpose flour, plus more for dusting
  • 1/2 cup cocoa powder
  • 2 1/2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 12 tablespoons (1 1/2 sticks) unsalted butter, room temperature
  • 1 1/2 teaspoons vanilla extract
  • 1 1/2 cups sugar
  • 2 large eggs
  • 1 tablespoon milk
  • 2 to 2 1/2 pints strawberry ice cream, softened
4.7/5 (17 Votes)

By

These Peanut Butter-Chocolate Sandwich Cookies are always a favorite

  • 1 cup Kraft Smooth Peanut Butter
  • 1/2 cup sugar
  • 1 egg
  • 1/3 cup Kraft Peanut Butter with Chocolate
4.6/5 (18 Votes)

By

These are awesome! What a fantastic combination for a cookie sandwich - strawberries and cheesecake, YUM!

  • COOKIES:
  • 1 (8-ounce) package cream cheese, room temperature
  • 2 sticks butter, room temperature
  • 2 cups sugar
  • 1/2 teaspoon vanilla
  • 2 cups flour
  • 1 to 1 1/4 cups strawberries, chopped
  • 1/2 to 3/4 cup white chocolate chips
  • WHITE CHOCOLATE CREAM CHEESE FROSTING:
  • 1 (8-ounce) package cream cheese, room temperature
  • 1/4 cup (1/2 stick) butter, room temperature
  • 6 ounces white chocolate, melted and cooled slightly
  • 1 teaspoon vanilla
  • 2 cups confectioner's sugar
4.3/5 (30 Votes)

By

Try a fun and new tasteful twist on peanut butter sandwich cookies by swapping out the filling for hazelnut spread

  • 1 pouch peanut butter cookie mix
  • 1/3 cup butter or margarine, softened
  • 1 egg
  • 1 cup hazelnut spread with cocoa
  • 1/4 cup powdered sugar
4.4/5 (12 Votes)

By

Get your hands on these Peanut Butter Chocolate-Hazelnut Cookie Sandwiches! So delicious and great for any occasion

  • 1/2 cup granulated sugar plus more for flattening
  • 1/2 cup brown sugar
  • 1/2 cup creamy peanut butter
  • 1/2 cup (1 stick) butter, softened
  • 1 egg
  • 1 1/4 cups Gold Medal® all-purpose flour
  • 3/4 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup chocolate-hazelnut spread
4.1/5 (36 Votes)

Any burning questions? Our chefs answer!

Peanut Butter Chocolate-Hazelnut Cookie Sandwiches Oatmeal Sandwich Cookies Recipe