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Rhubarb cake recipes - 6 recipes

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Top rated Rhubarb cake recipes

By

Very close to mini coffee cakes from Panera Bread, yum, they are soo good! I baked in parchment lined muffin tins

  • FILLING:
  • 3 cups sliced rhubarb, (1 inch pieces) fresh or frozen
  • 2 pints fresh strawberries, mashed
  • 2 tablespoons lemon juice
  • 1 cup sugar
  • 1/3 cup cornstarch
  • CAKE:
  • 3 cups all-purpose flour
  • 1 cup sugar
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup butter or margarine, cut in small pieces
  • 1 1/2 cups buttermilk
  • 2 eggs
  • 1 teaspoon vanilla extract
  • TOPPING:
  • 1/4 cup butter or margarine
  • 3/4 cup all-purpose flour
  • 3/4 cup sugar
3.9/5 (75 Votes)

By

Make Batter: 1. Preheat oven to 350F

  • Batter:
  • 2 cups flour
  • 1 1/4 sugar
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 2 eggs, beaten
  • 1 cup sour cream
  • 3 cups diced rhubarb
  • Topping:
  • 1 cup sugar
  • 1/4 cup butter, softened
  • 1/4 flour
  • Cinnamon, for dusting
3.3/5 (68 Votes)

By

Big, pink and tasty, this rhubarb cake is easy to make and turns more like a crisp than a cake

  • YELLOW CAKE
  • 1 cup sugar
  • 1/2 cup butter
  • 4 yolks from large eggs, beaten
  • 1 cup whole milk
  • 1 teaspoon vanilla
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • RHUBARB LAYER
  • 3 cups sliced rhubarb, sliced into 1/2-inch pieces
  • 1/2 cup sugar
  • 1 package strawberry Jello
  • 3 cups miniature marshmallows
  • 1/4 cup powdered sugar
  • Crème fraîche or vanilla ice cream
3.4/5 (25 Votes)

By

This is a sitting-around-the-kitchen-table-with-coffee-and-chit-chat, too-good-for-frosting, after-school-with-a...

  • topping:
  • 1 1/2 cups brown sugar
  • 1/2 cup margarine
  • 1 egg, beaten
  • 1 cup buttermilk
  • 2 cups flour
  • 1 tsp. baking soda
  • 1/2 tsp. salt, if desired
  • 1 tsp. vanilla
  • 1 1/2 - 2 cups finely cut up rhubarb
  • 1/2 cup white sugar
  • 1/2 tsp. cinnamon
  • 1/4 cup chopped walnuts or pecans
4.1/5 (8 Votes)

By

Put rhubarb in crust. Cover with the dry jello

  • CRUST
  • 2 Cups flour
  • 1/4 cup lt. brown sugar
  • 1/2 cup butter
  • 3 tsp baking powder
  • 1 egg
  • 1/3 cup milk
  • Mix and pat into 13 x 9 pan on bottom and up the sides
  • FILLING
  • 4-6 cups cut up rhubarb
  • 3 oz. box strawberry or rasberry jello (dry)
4.7/5 (3 Votes)

By

In a large bowl, cream together butter or margarine and sugar

  • 1/2 cup butter
  • 1 1/2 cups white sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup buttermilk
  • 2 cups rhubarb, chopped
  • 1 tablespoon all-purpose flour
  • 1/4 cup butter
  • 2 teaspoons ground cinnamon
  • 1 cup packed brown sugar
5/5 (1 Votes)

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Rhubarb Cake Strawberry Rhubarb Cake/Muffins