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Recipes with raisins - 98 recipes

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If you have a lot of zucchini on hand this recipe is a must! If you don't have any on hand, then I suggest you get ...

  • 3 cups all purpose Flour
  • 2 teaspoons baking soda
  • 1 teaspoon baking powder
  • 2 teaspoons cinnamon
  • 1/2 teaspoon nutmeg
  • 1 teaspoon all spice
  • 1 teaspoon salt
  • 3 large eggs
  • 1/2 cup applesauce (I used the one with cinnamon)
  • 1/4 cup vegetable oil
  • 3/4 cup brown sugar, packed
  • 3/4 cup white sugar
  • 2 teaspoons vanilla
  • 3 to 4 cups zucchini, shredded (take out all moisture you can)
  • 1 (8.5-ounce) unsweetened crushed pineapple, drained
  • 1/2 cup both golden and regular raisins
4.4/5 (8 Votes)

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Place Sherry vinegar, salt, black pepper, shallots and garlic into a lidded jar, close and shake

  • 1/4 cup Sherry vinegar
  • 1/2 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
  • 2 large shallots, thinly sliced
  • 1 clove garlic, minced
  • 3/4 cup extra-virgin olive oil
  • 1 large head frisée, torn into bite-size pieces
  • 2 large bulbs fennel, stalks and outer layers removed and very thinly sliced
  • 2 Granny Smith apples, thinly sliced
  • 1 cup salted Marcona almonds, toasted
  • 1 cup golden raisins
  • 1 cup coarsely grated Parmesan cheese
  • 1 cup celery, thinly sliced crosswise
  • 1/2 pound baby arugula
  • 3/4 teaspoon fennel pollen (optional)
4.3/5 (10 Votes)

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My grandma used to have mix for this ready and would make them every morning when I would visit

  • 15 ounce box of Kellogg's Raisin Bran (I would imagine you could use generic, but I haven't tried that)
  • 1 cup shortening, melted
  • 3 cups sugar
  • 4 eggs (beaten)
  • 1 quart buttermilk
  • 5 cups flour
  • 5 teaspoons baking soda
  • 2 teaspoons salt
3.8/5 (58 Votes)

By

Line 2 baking sheets with parchment paper

  • 8 ounces sliced bacon, cut into 1/4-inch squares
  • 2 1/4 cups cake flour
  • 1 teaspoon baking powder
  • 1 teaspoon kosher salt
  • 1/2 teaspoon baking soda
  • 1 cup (packed) dark brown sugar
  • 2/3 cup sugar
  • 1/2 cup (1 stick) unsalted butter, room temperature
  • 2 large eggs
  • 1/2 teaspoon vanilla extract
  • 1 cup old-fashioned oats
  • 2/3 cup raisins
4.3/5 (6 Votes)

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Ricotta-Raisin Pie is great because its light and fluffy

  • 1 32oz Container of *Part Skim Ricotta Cheese
  • 4 Large Eggs
  • 1.5 Tbsps. *Sugar
  • 9 Tbsp. Farina
  • 1 Tsp. Baking soda
  • 1/4 Cup Golden Raisins
  • 1 Tsp. Salt
  • Can be substituted with Fat Free Ricotta and Granulated Splenda, however the consistency will not be as fluffy.
  • Each Square is 144 Calories
4.2/5 (17 Votes)

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Sweet, spicy and savory, this popcorn pecan snack will become a favorite for your family and friends

  • 5 cups popped popcorn
  • 2 cups pecans
  • 2 tablespoons unsalted butter or virgin coconut oil
  • 1 teaspoon ground cinnamon
  • 1 teaspoon kosher salt
  • 1 teaspoon paprika
  • 1 teaspoon ground turmeric
  • 1/2 teaspoon cayenne pepper
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon ground nutmeg
  • 2 tablespoons pure maple syrup
  • 1 cup golden raisins
4.1/5 (9 Votes)

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Super moist and delicious Banana Raisin Muffins are awesome served warm with a cup of hot coffee or cold glass of m...

  • 2 cup self-rising flour (all-purpose flour can be used for a smaller, denser muffin)
  • 1 teaspoon baking soda
  • 2 teaspoons baking powder
  • 1/2 cup oat bran (I used Quaker Oat Bran "hot cereal" type)
  • 1 cup unsweetened applesauce
  • 1 tablespoon canola oil
  • 1 egg, lightly beaten
  • 1/2 cup skim milk
  • 1/3 cup maple syrup
  • 1 cup mashed banana (2 small ripe bananas)
  • 1/2 cup raisins, unpacked
4.2/5 (9 Votes)

By

Combine the dry ingredients in a large bowl

  • Topping:
  • 2 1/2 cups spelt flour
  • 1/2 cup sugar
  • 1/2 cup raisins
  • 1 tbs. molasses
  • 1/2 tsp. salt
  • 1 tsp. vanilla
  • 1/2 tsp. cinnamon
  • 1/4 tsp. cloves
  • 1 tbs. baking powder
  • 1 apple - diced
  • 1 tbs. canola oil
  • 3 eggs
  • 1 1/4 cup milk
  • Butter for greasing the muffin tin
  • 2 tbs. brown sugar
  • 3 tbs. oats
  • 1/2 cup sugar
4.2/5 (13 Votes)

By

This copycat recipe tastes just like the original

  • Optional add-in at serving:
  • 1 pound whole carrots, grated or finely shredded (4 cups)
  • 1/3 cup dark raisins, loosely packed
  • 1 can (20-ounce) crushed pineapple in juice
  • 4 teaspoons sugar
  • 1 1/2 teaspoons fresh lemon juice
  • 1/2 to 3/4 cup mayonnaise
  • 1/3 cup chopped pecans
3.8/5 (18 Votes)

By

This recipe is from my very good friend, and boy are they delicious! Seriously, couldn't stop eating them! You wo

  • 2 c flour
  • 2 c oatmeal (up to 1 c more)
  • 2 c Rice Krispies (up to 1 c more)
  • 1 t baking soda
  • 1/2 t baking powder
  • 1/2 t salt
  • 1 c butter, softened
  • 1 c white sugar (slightly less ok)
  • 1 c firmly packed brown sugar
  • 2 egg, slightly beaten
  • 1 t vanilla extract
  • Raisins or choc chips as desired
3.8/5 (6 Votes)

By

Just as good as their chocolate chip cookies!

  • * 1/2 cup butter (one stick)
  • * 1/2 cup sugar (light brown)
  • * 1/2 cup sugar (granulated)
  • * 1 egg (large)
  • * 1/4 teaspoon almond extract
  • * 1 cup flour (all purpose)
  • * 1/2 teaspoon baking soda
  • * 1/2 teaspoon salt
  • * 1 1/2 cups oatmeal
  • * 1 1/2 cups raisins
4/5 (8 Votes)

By

Our bagels are as good as those found in the best New York bagel bakeries

  • 1 cup 1cup plus 2 tablespoons ice water (9 ounces)
  • 2 tablespoons 2tablespoons malt syrup
  • 2 2/3 cups 2 2/3cups (14 2/3 ounces) bread flour
  • 4 teaspoons 4teaspoons vital wheat gluten
  • 2 teaspoons 2teaspoons instant or rapid-rise yeast
  • 2 teaspoons 2teaspoons salt
  • 2/3 cup 2/3cup raisins
  • 1/4 cup 1/4cup (1 1/4 ounces) cornmeal
  • 1 teaspoon 1teaspoon sugar, plus 1/4 cup (1 3/4 ounces)
  • 1 teaspoon 1teaspoon ground cinnamon
  • 1 tablespoon 1tablespoon baking soda
4.3/5 (7 Votes)

Any burning questions? Our chefs answer!

New York Cinnamon-Raisin Bagels Zucchini-Pineapple Quick Bread with Raisins