Keyingredient.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

Party food recipes - 149 recipes

Google Ads

More Party food recipes

By

Yum, you have to try this! For a different and easier preparation, make this mousse in a 1 1/2-qt

  • 1/2 cup butter, divided
  • 1 cup yellow onion, finely chopped
  • 1 garlic clove, minced
  • 1/2 cup heavy cream
  • 1 pound chicken livers
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper
  • 2/3 cup red pepper jelly
  • 1 (8 - 9 ounces) French bread baguette, sliced and toasted
3.8/5 (5 Votes)

By

This Peruvian influenced dish can be used as an appetiser or main course

  • 850 g yellow potatoes, cubed
  • 250 g skinned chicken breasts (about 2 breasts)
  • Juice of 1 lime
  • 1 carrot, cut into large chunks
  • 2 gloves garlic, whole with skin removed
  • 1 1/2 tablespoon finely diced cornichons or dill pickle
  • 1 1/2 tablespoon finely diced tomato (seeds removed)
  • 1 1/2 tablespoon finely diced red onion
  • 1 tablespoon roughly chopped fresh dill
  • 1/2 tablespoon chipotle sauce
  • 1/4 tablespoon olive oil
  • 1 teaspoon salt
4/5 (3 Votes)

By

Kari Draeger

  • 1 lg can chicken
  • 1 C. mayo
  • 1 C. sour cream
  • 1 pkg Knorr dry vegetable soup dip mix
  • 1 can water chestnuts (drained and chopped)
3.9/5 (7 Votes)

By

Preheat oven to 350 degrees

  • 1 cup flour
  • 3 eggs, beaten
  • 3 cups corn flake crumbs
  • 3 cups shredded cooked chicken
  • 1/3 cup Frank's Buffalo Wing Hot Sauce (more or less to taste)*
  • 4 ounces cream cheese, softened
  • 1 3/4 cups shredded sharp cheddar cheese
  • 1/4 cup chopped green onions (scallions)
  • Celery sticks
  • Blue cheese or Ranch dressing
4/5 (3 Votes)

By

1. Combine blue cheese, celery, sour cream, and scallions in bowl

  • 4 ounces blue cheese , crumbled (1 cup)
  • 1 celery rib , sliced thin
  • 1/4 cup sour cream
  • 2 scallions , sliced thin
  • 3 tablespoons unsalted butter
  • 1 1/2 pounds boneless, skinless chicken breasts , trimmed and cut into 1-inch-thick strips
  • 1/3 cup hot sauce
  • 4 (10-inch) flour tortillas
  • 1 tablespoon vegetable oil
4/5 (1 Votes)

By

I got this recipe from a google search

  • Chicken Wings:
  • 20 chicken wings
  • 1 cup flour
  • 1 1/2 tsp. garlic powder
  • 1 1/2 tsp. paprika
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • Mild Sauce:
  • 1 can tomato soup
  • 1 tbsp. celery seed
  • 1 tsp. chili powder
  • 1 tsp. salt
  • 1 tsp. paprika
  • 1/4 c. brown sugar
  • 1/4 c. vinegar
4.3/5 (3 Votes)

By

Directions 1.Bake or deep-fry the wings until they are done

  • Ingredients
  • 3 dozen chicken wings (1st and 2nd wing pieces)
  • 12 fluid ounces louisiana hot sauce
  • 6 tablespoons unsalted butter
  • 3 tablespoons white vinegar
  • 1 tablespoon Worcestershire sauce
  • 1 1/4 teaspoons cayenne pepper
  • 1/4 teaspoon garlic powder
  • 1 1/2 tablespoons flour
4/5 (6 Votes)

By

DFinase

  • 1 can condensed cream of chicken soup
  • 1 1/2 cups finely chopped, cooked chicken meat (can use canned chicken)
  • 1/4 cup Italian-style dry bread crumbs
  • 2 tbsp minced celery
  • 1 tbsp minced onion
  • (pre cook celery and onion)
  • 1/4 tsp poultry seasoning
  • 1 tbsp shortening
  • 1/2 cup milk
  • 1/8 tsp poultry seasoning
  • 1/2 cup Italian-style dry bread crumbs for rolling
4/5 (4 Votes)

By

Can prepare all in microwave

  • 1 tub (8oz) fat-free cream cheese at room temp
  • 1/2 cup franks red hot pepper sauce
  • 1/2 cup shredded part skim mozzarella cheese
  • 1/4 cup fat free ranch dressing
  • 1/4 cup fat free plain greek yogurt
  • 2 cans (10oz each) 98% fat free chicken in water drained and flaked
3/5 (4 Votes)

By

Melt butter in boiling water

  • Chicken Salad:
  • 4 Tbs. Butter
  • 1/2 Cup Boiling Water
  • 1/2 Cup Flour
  • Dash of Salt
  • 2 Eggs
  • 1/2 Cup Swiss Cheese, shredded
  • 2 Cups Cooked Chicken, chopped
  • 1/4 Cup Celery, minced
  • 2 Tbs. Green Onion, minced
  • 2 Tbs. Pimentos, minced
  • 2 Tbs. White Wine
  • 1/4 Cup Mayonnaise
  • 1/2 tsp. Salt
  • Dash of Pepper
  • 1/4 tsp. Lemon Juice
  • 1/4 Cup Sliced Almonds
3.5/5 (2 Votes)

By

1) Heat oven to 350 degrees F

  • 2 lbs chicken wings, split at joints, tips removed
  • 1 pkg (1.0 oz) thick & creamy ranch dip, dressing and recipe mix
  • 1/4 cup oil
  • 3/4 cup bbq sauce
4/5 (1 Votes)

By

Mix filing ingredients together

  • 2 (8 oz.) packages cream cheese
  • 2 cups cooked shredded chicken
  • 1 1/3 cups shredded Mexican cheese blend
  • 1 teaspoon finely minced garlic
  • 1 1/2 tablespoons chili powder
  • 1 teaspoon cumin
  • 4 green onions, chopped
  • 10 oz. can Rotel, drained
  • cayenne pepper to taste
  • salt to taste
  • half a bunch of cilantro, chopped (optional)
  • 2 packages burrito sized tortillas
4/5 (1 Votes)

Any burning questions? Our chefs answer!

Mexican Chicken Roll Ups Chicken Liver Mousse Crostini with Pepper Jelly