The best Nutella recipes - 2 recipes
Enjoy tempting recipes with Nutella! Nutella is everyone's favorite hazelnut spread, a welcome addition to fruit, crepes, and dessert!
Top rated Nutella recipes
Nutella-Swirl Pound Cake
By á-174535
Pound cake made extra rich by swirling in the chocolate-hazelnut spread Nutella
- 1 1/2 cups all-purpose flour, plus more for dusting
- 4 large eggs, room temperature
- 2 teaspoons pure vanilla extract
- 3/4 teaspoon baking powder
- 1/4 teaspoon salt
- 2 sticks unsalted butter, softened
- 1 1/4 cups sugar
- One 13-ounce jar Nutella
Four-Layer Chocolate Birthday Cake with Milk Chocolate Ganache & Nutella Buttercream
By á-174535
This yummy Four-Layer Chocolate Birthday Cake recipe calls for dark chocolate in the ganache to balance out the swe...
- CAKE:
- 1/2 cup (1 stick) unsalted butter, room temperature, plus more for pan
- 2 cups all-purpose flour, plus more for pan
- 6 ounces bittersweet chocolate, chopped
- 1 cup brewed coffee
- 2/3 cup unsweetened cocoa powder (not Dutch process)
- 3 large eggs, room temperature
- 1 cup buttermilk, room temperature
- 2 teaspoons vanilla extract
- 1 3/4 teaspoons kosher salt
- 1 1/2 teaspoons baking powder
- 1 1/2 teaspoons baking soda
- 2 1/2 cups (packed) light brown sugar
- 1/4 cup vegetable oil
- GANACHE:
- 8 ounces bittersweet chocolate, chopped
- 1 cup heavy cream
- 1/4 teaspoon kosher salt
- 1/4 cup (1/2 stick) unsalted butter, cut into pieces, room temperature
- BUTTERCREAM:
- 3 large egg yolks, room temperature
- 1 large egg, room temperature
- 1/2 teaspoon kosher salt
- 3/4 cup sugar
- 1 1/4 cups (2 1/2 sticks) unsalted butter, room temperature, cut into pieces
- 1 cup Nutella
- 1 teaspoon vanilla extract
- Sprinkles (for decorating; optional)
- SPECIAL EQUIPMENT:
- A candy thermometer
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