Tpriddy_1's profile page
Recipes
Pesto
By tpriddy_1
Place the walnuts, pine nuts, and garlic in the bowl of a food processor fitted with a steel blade
- 1/4 cup walnuts
- 1/4 cup pine nuts
- 3 tablespoons chopped garlic (9 cloves)
- 5 cups fresh basil leaves, packed
- 1 teaspoon kosher salt
- 1 teaspoon freshly ground black pepper
- 1 1/2 cups good olive oil
- 1 cup freshly grated Parmesan
Brown Butter Sugar Cookies
By tpriddy_1
Preheat oven to 350 and line two baking sheets with parchment paper
- 14 tbsp unsalted butter
- 1 3/4 cup packed dark brown sugar
- 2 1/4 cups flour
- 1/2 tsp baking soda
- 1/4 tsp baking powder
- 3/4 tsp salt
- 1 egg plus 1 egg yolk
- 1 1/2 Tbsp vanilla
- 1/4 cup sugar
- 1/4 cup dark brown sugar
Mixed Berry Pavlova
By tpriddy_1
2006, Barefoot Contessa at Home, All Rights Reserved
- 4 extra-large egg whites, at room temperature
- Pinch kosher salt
- 1 cup sugar
- 2 teaspoons cornstarch
- 1 teaspoon white wine vinegar
- 1/2 teaspoon pure vanilla extract
- Sweetened Whipped Cream, recipe follows
- 1/2 pint fresh strawberries, hulled and sliced
- 1/2 pint fresh blueberries
- 1/2 pint fresh raspberries
- Triple Raspberry Sauce, recipe follows
- 1 cup cold heavy cream
- 1 tablespoon sugar
- 1 teaspoon pure vanilla extract
- 1 half-pint fresh raspberries
- 1/2 cup sugar
- 1 cup seedless raspberry jam (12-ounce jar)
- 1 tablespoon framboise liqueur
Chicken Scampi
By tpriddy_1
In a skillet, heat together butter and olive oil and saute green onions and garlic
- 1/2 cup butter
- 1/4 cup olive oil
- 1/4 cup chopped green onion
- 1 Tbsp minced garlic
- juice of 1 lemon
- 2 pounds chicken breasts, boned,skinned and cut into 1/2 inch pieces
- 1 tsp salt
- 1/2 tsp ground black pepper
- 1/4 cup minced fresh parsley
- 1 tomato, chopped
- 1/2 pound angel hair pasta
Breaded Chicken
By tpriddy_1
melt butter. dip chicken in butter then roll in bread crumbs until well coated
- 6 chicken breasts
- 1/2 stick butter
- 1 cup herb seasoned bread crumbs
- 1/2 cup Parmesan cheese
- house seasoning to taste
Roasted Potato Leek Soup
By tpriddy_1
This soup is really good, but its almost to rich for a main course
- 2 pounds Yukon gold potatoes, peeled and cut into 3/4-inch chunks
- 4 cups chopped leeks, white and light green parts, cleaned of all sand (4 leeks)
- 1/4 cup good olive oil
- Kosher salt and freshly ground black pepper
- 3 cups chopped kale lightly packed
- 1/2 cup dry white wine, plus extra for serving
- 6 to 7 cups chicken stock, preferably homemade
- 3/4 cup heavy cream
- 8 ounces creme fraiche
- 1/4 cup freshly grated Parmesan, plus extra for garnish
- Crispy Shallots, recipe follows, optional
- 1 1/2 cups olive oil or vegetable oil
- 3 tablespoons unsalted butter
- 5 to 6 shallots, peeled and sliced into thin rings
BBQ chicken in the oven-- Michael's' favorite
By tpriddy_1
Michael' favorite
- 2 Tbsp butter
- 1/2 cup chopped onion
- 2-3 cloves garlic, minced
- 1 tsp salt
- 1/4 cup prepared mustard
- 1/4 tsp cayenne pepper
- 2 Tbsp cider vinegar
- 2 Tbsp packed brown sugar
- 2 Tbsp Worcestershire sauce
- 6 boneless chicken breasts
- 3/4 cup ketchup
- 1/2 cup chili sauce
- 1/3 cup water
Baked rice
By tpriddy_1
Brown rice and pasta in butter
- 3 Tbsp butter
- 1 cup white rice
- 1/4 cup orzo pasta
- 1 cup chicken broth
- 1 cup water
- a pinch of allspice and cinnamon
- salt and pepper to taste
Carmel sauce
By tpriddy_1
I like this Carmel sauce the best
- 1/2 cup sugar
- 1/2 cup brown sugar
- 1/2 cup butter
- 1/2 cup whipping cream
- 1 tsp vanilla
Salsa
By tpriddy_1
Put all the ingredients in the base of a food processor or good blender and pulse to combine for 30 seconds or so u...
- 1- 14 oz can diced tomatoes
- 1- 10 oz can orginal Rotel
- 1/2 small onion roughly chopped
- 1 clove garlic peeled and smashed
- 1/2-1 jalapeno,seeded or not (depends on how spicy you like it)
- 1 teaspoon honey
- 1/2 teaspoon salt
- 1/4 teaspoonground cumin
- small to medium size handful of cilantro; washed
- juice of 1 lime