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Recipes
Pie Crust

By Maverick19
1. Whisk flour and salt together
- 1 1/4 cup all purpose flour
- 1/4 tsp salt
- 1/2 cup butter or shortening, chilled
- 3 tbsp ice water
Fruitcake

By Maverick19
Recipe yields two loaves
- 1 1/2 cups seedless raisins
- 1 1/2 cups dates, cut up
- 2 cups sugar
- 2 cups boiling water
- 5 Tbsp shortening
- 3 cups flour, sifted
- 1 tsp baking soda
- 2 tsp cinnamon
- 1 tsp cloves
- 1 tsp salt
- 1 cup nuts, chopped
- 1 cup mixed candied fruit
Sausage Stuffing

By Maverick19
You can omit the Sausage for a meat free stuffing
- 1 lb mild or spicy italian sausage (your choice)
- 1 loaf day old French Bread, cut into 3/4 in. cubes (about 10-12 cups)
- 1 cup walnuts
- 2 cups onion, chopped
- 2 cups celery, chopped
- 6 tbsp butter
- 1 green apple, peeled, cored and chopped
- 1-2 cups vegetable stock
- 1/4 cup fresh parsley, chopped
- 1 tsp poultry seasoning
- 1 tsp sage
- Salt and Pepper to taste.
Lemon Poppyseed Cookies

By Maverick19
1. Position racks in the upper and lower thirds of the oven; preheat to 350 degrees
- 2 cups all purpose flour
- 2 Tbsp poppy seeds
- 1/2 tsp baking soda
- 1/4 tsp salt
- 10 Tbsp unsalted butter, at room temperature
- 3/4 cup granulated sugar
- 1 large egg
- 1 tsp pure vanilla extract
- 1 Tbsp plus 1 tsp finely grated lemon zest
- 2-3 Tbsp fresh squeezed lemon juice
- 1 1/2 cups confectioners' sugar
- nonpareils, for decorating, if desired
Turkey - Whole

By Maverick19
Cook your whole turkey, breast side down
- 1 turkey, approx 15 lbs.
- juice of 1-2 lemons
- salt and pepper
- butter
Cuban Black Beans

By Maverick19
Cover dry beans with water and let stand overnight
- 2 1/2 cup black beans, dried
- 9 cup water
- 1 1/2 cup onion, chopped
- 1 1/2 cup green bell pepper, chopped
- 3 clove garlic, crushed
- 1 tsp salt
- 1/2 tsp black peppercorns
- 2 tbsp olive oil (to saute)
- 1 tsp dry oregano
- 1 tsp ground cumin
- 1 bay leaf
- 3 tbsp vinegar
- 3/4 cup dry spanish wine
- 2 tsp sugar
- 2 tbsp olive oil, to drizzle after
Mayonnaise II - (Silver Palate)

By Maverick19
This is the homemade mayo recipe from The Silver Palate shop
- 2 egg yolks
- 1 whole egg
- 1 Tbsp dijon mustard
- pinch of salt
- fresh ground black pepper, to taste
- 1/4 cup fresh lemon juice
- 2 cups corn or other vegetable oil, or best-quality olive oil
Falafel II (falafel for 1 or 2)

By Maverick19
This recipe is made for a small, quick batch of falafel, for one or two
- 1 cup chick peas, drained
- 1 tsp cumin
- 1 tsp coriander
- 1 tsp garlic, minced
- 1 tsp oregano, dry, or 2 tsp fresh
- 1/4 tsp coarse salt
- 1 Tbsp flour
- oil for frying
Quiche Muffins

By Maverick19
For a spicy twist, substitute Jalapeño Jack Cheese for the cheddar and Jalapeños for the spinach
- 9 eggs
- 1 10 oz bag baby spinach (or any other veggie you desire)
- 1 medium onion, chopped
- 1 Tbsp oil
- 1 cup cheddar cheese
- Salt and Pepper to taste
- You can add cream or half-n-half to make the quiche a little creamier, if desired
Sweet Potato Cinnamon Bread

By Maverick19
This recipe yields TWO 9x5 loaves OR FOUR mini loaves
- 3 1/2 cups all purpose flour
- 2 2/3 cups sugar
- 2 tsp baking soda
- 1 tsp salt
- 1/2 tsp baking powder
- 1 1/2 tsp ground cinnamon
- 1 tsp ground ginger
- 1/2 tsp ground cloves
- 4 eggs, room temperature
- 2 cups sweet potatoes, mashed
- 2/3 cup canola oil
- 2/3 cup 2% milk
- 1 1/2 cups raisins
- 1 cup walnuts, chopped