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Lauramae's profile page

Recipes

New York-Style Cheesecake with Fresh Strawberry Topping

New York-Style Cheesecake with Fresh Strawberry Topping

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1. Make the Cheesecake Crust: Adjust oven rack to lower-middle position and preheat oven to 300 degrees F

  • For the Cheesecake Crust:
  • 8 whole graham crackers, broken into pieces
  • 1 tablespoon granulated sugar
  • 5 tablespoons unsalted butter, melted
  • For the Cheesecake Filling:
  • 40 ounces cream cheese, at room temperature and cut into 1-inch pieces
  • 1 1/2 cups granulated sugar, divided
  • 1/8 teaspoon salt
  • 1/3 cup sour cream
  • 2 teaspoons lemon juice
  • 2 teaspoons vanilla extract
  • 2 egg yolks
  • 6 eggs
  • 1 tablespoon unsalted butter, melted
  • For the Fresh Strawberry Topping:
  • 2 pounds strawberries, hulled and cut into 1/4-inch slices (about 3 cups sliced strawberries)
  • 1/2 cup granulated sugar
  • Pinch of salt
  • 1 cup strawberry jam
  • 2 tablespoons lemon juice
4.6/5 (65 Votes)

PULLED PORK IN A CROCK POT

PULLED PORK IN A CROCK POT

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INSTRUCTIONS 1. In a medium size mixing bowl, mix together the first six ingredients (all of the spices) with a fo...

  • INGREDIENTS
  • 3 tablespoons paprika
  • 2 tablespoons salt (if desired, you can cut back on the salt by only using 1 tablespoon)
  • 2 teaspoons black pepper
  • 1 teaspoon cayenne pepper (if desired, you can cut back on the pepper by only using 1/2 teaspoon of cayenne)
  • 1 teaspoon garlic powder
  • 1/2 teaspoon dried thyme
  • 1/2 cup honey
  • 1/4 cup red wine vinegar
  • 3 tablespoons olive oil
  • 1 onion, peeled and cut in half
  • 3 to 3 1/2 pounds pork shoulder, cut in half
0/5 (0 Votes)

Parmesan Scalloped Potato Stacks

Parmesan Scalloped Potato Stacks

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These little individual portions are intensely delicious with creamy parmesan and fresh thyme

  • 2 garlic cloves
  • 1 shallot
  • 2 cups half and half *
  • 1 cup + 1/2 cup Parmesan, freshly grated
  • 1/2 teaspoon sea salt
  • 1/4 teaspoon fresh ground black pepper
  • 1 tablespoon fresh thyme leaves
  • 3 to 4 small to medium baking potatoes
4.4/5 (64 Votes)

Crème brûlée french toasts

Crème brûlée french toasts

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Cut bread into 1 1/2-inch thick, generous slices; a 9-inch loaf should yield 6 slices

  • Toasts
  • 1 loaf unsliced white bread, brioche or rich bread of your choice
  • 1 1/3 cups whole milk
  • 2/3 cup heavy cream
  • 4 large eggs
  • 1/3 cup granulated sugar
  • 1/4 teaspoon fine sea salt or table salt
  • 1 teaspoon Grand Marnier or another orange liqueur or 1/4 teaspoon orange zest
  • 1 vanilla bean or 2 teaspoons vanilla extract
  • Topping
  • 2/3 cup granulated sugar
4.4/5 (75 Votes)

STARBUCKS FRAPPUCCINO

STARBUCKS FRAPPUCCINO

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Instructions Make double-strength coffee by brewing with twice the coffee required by your coffee maker(that shoul...

  • Frappuccino ingredients: makes 2.5 cups (590 mL)
  • 1 cup double-strength Starbucks coffee OR 3/4 cup fresh espresso (cold)
  • 3/4 cup milk (low fat, 2%, whole or whatever)
  • 3 tablespoons granulated sugar (or to taste) or Starbucks Vanilla Syrup or Homemade Simple Syrup
  • 2 cups ice
  • 3 Tablespoons Hersheys Chocolate
  • Secret ingredient: Pinch of xanthan gum OR 1 teaspoon dry pectin (keeps Frapp from separating)
0/5 (0 Votes)

Grasshopper Mint Chocolate Bark

Grasshopper Mint Chocolate Bark

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Chocolate bark has a lot going for it – it’s easy to make, it’s quick, it’s no-bake, it’s highly customiz...

  • 16 ounces white chocolate, finely chopped
  • 1 teaspoon mint extract (NOT peppermint), optional
  • Green food coloring
  • 16 ounces semisweet chocolate, finely chopped
  • 1 (4.67-ounces) box Andes Crème de Menthe Thins, unwrapped and coarsely chopped
4.5/5 (60 Votes)

Pita Bread

Pita Bread

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Here we go again with another thing that is so much better homemade, I will probably never buy it from the store ag...

  • 3 cups flour, plus 1/2-3/4 cup more as needed
  • 1 1/2 tsp. salt
  • 1 tbsp. sugar or honey
  • 1 packet instant yeast
  • 1 1/4 to 1 1/2 cups water, roughly at room temperature
  • 2 tbsp. olive oil, vegetable oil, butter or shortening
4.4/5 (87 Votes)

Basic Pepperoni Pizza and Four Cheese Pizza

Basic Pepperoni Pizza and Four Cheese Pizza

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For the pizza dough: Sprinkle the active dry yeast over 1 1/2 cups of warm--not lukewarm--water

  • Pizza Dough:
  • 1 1 1 teaspoon active dry yeast
  • 4 4 4 cups all-purpose flour
  • 1 1 1 teaspoon kosher salt
  • 1/3 1/3 1/3 cup olive oil, plus more for oiling bowl
  • 3/4 cup store-bought or homemade pizza sauce, recipe follows:
  • 12 12 12 ounces fresh mozzarella, sliced thin
  • 1 1 1 CUP PEPPERONI PIECES
  • Four Four Cheese Pizza:
  • 2 2 2 tablespoons olive oil
  • Salt and pepper
  • 3.5-ounce 3.5-ounce jar One 3.5-ounce jar pesto
  • 12 12 12 ounces fresh mozzarella, sliced thin
  • 4 4 4 ounces fontina, grated
  • 4 4 4 ounces goat cheese, crumbled
  • 1/4 1/4 1/4 cup grated Pecorino Romano
  • Tomato Basil Salad:
  • 1/4 1/4 1/4 cup olive oil
  • 5 5 5 cloves garlic, finely minced
  • 1 1 1 pint red grape tomatoes, halved lengthwise
  • 1 1 1 pint yellow grape tomatoes, halved lengthwise
  • 1 1 1 tablespoon balsamic vinegar
  • 16 16 16 fresh basil leaves, chiffonade, plus more if needed
  • Salt and pepper
  • Pizza Sauce:
  • 1 to 2 1 to 2 2 tablespoons olive oil
  • 3 3 3 cloves garlic, minced
  • 1 1 1 medium onion, chopped finely
  • 1/2 1/2 1/2 cup chicken broth
  • 15-ounce 15-ounce cans Three 15-ounce cans crushed tomatoes
  • Salt and pepper
  • Pinch Pinch sugar
  • 1 1 1 teaspoon dried oregano
  • 8 to 10 8 to 10 10 fresh basil leaves, chopped
0/5 (0 Votes)

Fast Easy Breakfast Sandwiches

Fast  Easy Breakfast Sandwiches

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Toast english muffins or bagels, set aside

  • 12 english muffins or mini bagels
  • 1 pound bacon or 12 sausage patties
  • 12 eggs
  • 3 cups shredded cheese or 12 slices of cheese
4.5/5 (44 Votes)

Shrimp with Garlic and Parsley

Shrimp with Garlic and Parsley

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This recipe of Shrimp with Garlic and Parsley is amazing

  • 4 to 5 tablespoons olive oil
  • 4 garlic cloves, finely minced
  • 1 teaspoons red pepper flakes
  • 1 teaspoons sweet paprika
  • 1 pound medium shrimp, peeled and deveined
  • 1 to 2 tablespoons fresh lemon juice
  • 1 to 2 tablespoons dry white wine
  • Salt and freshly ground black pepper, to taste
  • 2 tablespoons fresh parsley, chopped
  • Lemon pepper pasta for serving, optional (I got the pasta from Trader Joe's)
4.5/5 (111 Votes)