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Recipes
Bescherer's French Toast Bake
By danyell923
cube 1/2 loaf and put in a 9 x 13 greased casserole dish cube cream cheese and sprinkle over top
- 1 loaf cinnamon bread
- 12 eggs
- 8 oz chream cheese
- 1 1/4 cup cream
- 3/4 cup maple syrup
- dash vanilla extract
Sesame Chickenwith Soba Noodles & Snap Peas
By danyell923
Soba noodles are Japanese noodles made with buckwheat flour
- 2 Cloves Garlic
- 1-Inch Piece Ginger
- 1 Carrot
- 1 Bunch Cilantro
- 4 Ounces Sugar Snap Peas
- 2 Boneless, Skinless Chicken Breasts
- 6 Ounces Soba Noodles
- 2 Tablespoons Soy Sauce
- 1 Tablespoon Sesame Oil
- 1/4 Cup Peanut Butter
- 1 Tablespoon Brown Sugar
- 1/4 Cup All-Purpose Flour
- 1 Teaspoon Sesame Seeds
- 1 Lime
Pennsylvania Stuffed Peppers
By danyell923
Mix beef, egg, uncooked orzo or rice and seasoning in a bowl
- 11/2 lb ground beef
- 1 egg beaten
- 1 cup orzo pasta or instant rice, uncooked
- garlic salt and pepper to taste
- 6 green, yellow or red peppers, tops removed
- 2 10 3/4 oz tomato soup
- 2 1/2 cups water
Chimichanga Alamo
By danyell923
Make the cilantro-avocado cream sauce: In a blender, combine the cilantro, avocados, sour cream, lime juice and a p...
- 1 cup chopped fresh cilantro
- 2 avocados, pitted and mashed
- 1 cup sour cream
- 2 tablespoons fresh lime juice
- Kosher salt
- 1 tablespoon vegetable or olive oil
- 1 cup finely chopped Vidalia or other sweet onion
- 1 teaspoon kosher salt
- Freshly ground black pepper
- 1 teaspoon ground cumin
- 3 to 4 sprigs thyme, leaves stripped and chopped
- 2 cloves garlic, grated on a rasp or finely minced
- 1 pound 80 percent lean ground beef chuck
- 4 10-inch flour tortillas
- 1 15 1/2-ounce can refried black beans
- Vegetable oil, for frying
- 1 cup shredded cheddar cheese
- 1 cup shredded pepper jack cheese
- 1 small head iceberg lettuce, shredded
- 4 Roma tomatoes, seeded and chopped
- 8 to 12 pickled jalapeno slices
- 4 radishes, thinly sliced
Summer House Lobster Salad
By danyell923
Recipes & Menus | recipes Summer House Lobster Salad Guests can chip in to make quick work of this casually elega...
- 1/2 cup minced shallots
- 1/2 cup white wine vinegar
- 1/2 cup coarsely chopped fresh dill
- 2 tablespoons Dijon mustard
- 1 teaspoon kosher salt plus more for seasoning
- 1 teaspoon freshly ground black pepper plus more for seasoning
- 1 cup vegetable oil
- 12 small red-skinned potatoes or new potatoes (about 1 pound)
- 2 cups (heaping) haricots verts (about 6 ounces), trimmed
- 1 cup fresh shelled (or frozen, thawed) peas
- 6 large eggs
- 3 1 1/2-pound live lobsters or 3 cups cooked lobster meat
- 10 cups mixed greens
- 2 cups cherry tomatoes, halved
- 6 small red radishes, trimmed, quartered
Scallops with Spice Oil
By danyell923
Recipes & Menus | recipes Scallops with Spice Oil Blooming spices, or gently frying them in oil, is a quick way t...
- 1 teaspoon cumin seeds
- 1 teaspoon paprika
- 1/4 teaspoon crushed red pepper flakes
- 6 black peppercorns plus freshly ground for seasoning
- 1/2 teaspoon kosher salt plus more
- 1/4 cup olive oil
- 2 garlic cloves, minced
- 1 teaspoon finely grated lemon zest
- 1 tablespoon (or more) fresh lemon juice
Pan-Seared Codwith Soy Maple Glaze, Baby Bok Choy, and Rice Noodles
By danyell923
Baby bok choy is a cruciferous vegetable, like broccoli and kale, that thrives in the colder months
- 2 Cloves Garlic
- 2 Fillets Cod
- 1/4 Cup Soy Sauce
- 2 Tablespoons Maple Syrup
- 2 Scallions
- 1 1-Inch Piece Ginger
- 7 Ounces Rice Noodles
- 6 Ounces Baby Bok Choy
Salted Dark Chocolate Truffle Cookies
By danyell923
In a large bowl, melt butter, bittersweet chocolate and 1 cup of chocolate chips
- 6 tablespoons unsalted butter
- 4 ounces bittersweet (mine was 60%) chocolate, chopped
- 2 cups dark chocolate chips
- 3 large eggs
- 3/4 cup granulated sugar
- 2 teaspoons vanilla extract
- 1/2 cup + 2 tablespoons all-purpose flour
- 2 tablespoons dark chocolate/dutch process cocoa powder
- 1/4 teaspoon salt
- 1/4 teaspoon baking powder
- coarse sea salt for sprinkling
- if desired: additional melted chocolate for dipping and chocolate sprinkles for coating
Rosemary and Garlic Roast Leg of Lamb
By danyell923
Preheat the oven to 400 degrees F
- 1 leg of lamb, bone in (about 6 to 7 1/2 pounds)
- 1/4 cup fresh lemon juice
- 8 cloves garlic, minced
- 3 tablespoons chopped fresh rosemary leaves
- 1 tablespoon salt
- 2 teaspoons coarsely ground black pepper
- 1 cup chopped fresh herbs (combination of rosemary, chives, and parsley)
- 2 cups diced onions
- 2 cups chicken stock
- 1 cup red wine
Bourbon Chocolate-Walnut Pie
By danyell923
Make the crust: Combine the flour, granulated sugar and salt in a food processor and pulse to combine
- 1 1/4 cups all-purpose flour, plus more for dusting
- 1 tablespoon granulated sugar
- 1/2 teaspoon salt
- 1/4 cup cold vegetable shortening
- 6 tablespoons cold unsalted butter, cut into small pieces
- 1 tablespoon apple cider vinegar
- 3 large eggs
- 3/4 cup packed light brown sugar
- 3/4 cup light corn syrup
- 4 tablespoons unsalted butter, melted and cooled
- 2 tablespoons bourbon
- 1 1/2 teaspoons pure vanilla extract
- 1/2 teaspoon salt
- 1 1/2 cups roughly chopped walnuts
- 1/2 cup semisweet chocolate chips