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Recipes

Chicken saute with green olive topping

Chicken saute with green olive topping

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1. Chop garlic, olives, parsley, lemon peel, blend

  • 2 garlic cloves, chopped
  • 1/2 cup drained pimiento stuffed green olives
  • 1/2 cup fresh parsley
  • 1 teaspoon minced lemon peel
  • 1 tablespoon fresh lemon juice
  • 4 skinless bonless breast
  • 1 1/2 tablespoon cumin
  • 1 teaspoon cayenne
  • 3 tablesppons olive
0/5 (0 Votes)

Baked Salmon w/Salgrino Sauce

Baked Salmon w/Salgrino Sauce

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1. In medium bowl combine lemon juice, oregano, garlic, s&p

  • SAUCE:
  • salmon
  • 1 tsp olive oil
  • 1/8 tsp salt
  • 1/8 tsp pepper
  • 1/4 cup fresh lemon juice
  • 1 garlic crushed, with side of chef knife
  • 1 tsp dried oregano
  • 1/4 tsp salt
  • 1/4 tsp pepper
  • 1/3 cup olive oil
0/5 (0 Votes)

Chicken w/tomatoes, olives and cilantro

Chicken w/tomatoes, olives and cilantro

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1. In large skillet, heat oil over med-low

  • 1 tablespoon olive oil
  • 4 boneless skinless breasts
  • s&p
  • 1 onion, halved lengthwise and thinly sliced
  • 1 pint cherry tomatoes, halved
  • 1/2 cup pitted green olives, halved
  • 1 tablespoon fresh lime juice
  • 1/4 cup packed fresh cilantro
0/5 (0 Votes)

Moms Spaghetti Recipe

Moms Spaghetti Recipe

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1. In a large saucepan, cook garlic in oil over med heat for 3 minutes or until golden

  • 2 garlic cloves, sliced
  • 1/3 cup olive oil
  • 1 can (28 ounces) diced tomatoes, undrained
  • 3 tablespoons minced fresh parsley
  • 2 tablespoons minced onion
  • 2 bay leaves
  • s&p
  • 1 tablespoon chopped fresh basil
  • cooked pasta
0/5 (0 Votes)

Orange Roughy

Orange Roughy

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Place fish on greased baking pan

  • 1 tomato sliced
  • 1 small onion sliced
  • 1 green pepper, sliced
  • 1 Tablespoon olive oil
  • 1/8 tsp salt
  • pepper
0/5 (0 Votes)

Carrot Cake with Pineapple

Carrot Cake with Pineapple

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Carrot Cake with Pineapple

  • 2 cups flour
  • 2 cups sugar
  • 1/2 teaspoon salt
  • 1 teaspoon baking soda
  • 2 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 3 eggs
  • 1 1/2 cups vegetable oil
  • 2 cups finely grated carrots (ab 3-4 med. carrots)
  • 2 teaspoons vanilla extract
  • 1 can (8 ounces) well drained crushed pineapples
  • 1 cup shredded coconut
  • 1 cup chopped walnuts or pecans, divided
  • cream cheese frosting
0/5 (0 Votes)

Pumpkin Roll

Pumpkin Roll

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Preparation: In large bowl, combine eggs and sugar beating well

  • Cake:
  • 3 eggs
  • 1 cup sugar
  • 2/3 cup canned pumpkin
  • 3/4 cup all-purpose flour
  • 1 tsp. baking powder
  • 2 tsp. cinnamon
  • 1 tsp. ginger
  • 1/2 tsp. nutmeg
  • 1/2 tsp. salt
  • Filling:
  • Beat together 1 pkg. (8 oz.) soft cream cheese and 4 Tbsp. butter or margarine. Stir in 1 cup powdered sugar and 1 tsp. vanilla extract, blending until smooth.
0/5 (0 Votes)

Spicy Chicken and Brocolli Stir Fry

Spicy Chicken and Brocolli Stir Fry

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1.Place broccoli in a steamer over 1 inch of boiling water, and cover

  • 3 cups broccoli florets
  • 1 tablespoon olive oil
  • 2 skinless, boneless chicken breast halves - cut into 1 inch strips
  • 1/4 cup sliced green onions
  • 4 cloves garlic, thinly sliced
  • 1 tablespoon hoisin sauce
  • 1 tablespoon chile paste
  • 1 tablespoon low sodium soy sauce
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon crushed red pepper
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 4 cloves garlic, thinly sliced
  • 1/8 cup chicken stock
4/5 (1 Votes)

Matzo Bark

Matzo Bark

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Preheat oven to 400 Degree

  • 2 sticks margarine
  • 1 tsp vanilla
  • 1 cup brown sugar
  • 12 oz choc chips
  • matzo
0/5 (0 Votes)

Halibut with Bread Crumb Crust

Halibut with Bread Crumb Crust

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Preheat the oven to 400. In a bowl, toss the bread crumbs with 1 Tbsp oilve oil, 1 tsp of the garlic, and the wine

  • 1 cup coarse fresh bread crumbs
  • olive oil
  • 2 tsp minced garlic (divided)
  • 1 Tbsp dry white wine
  • 1 bunch arugula (rocket)
  • 1/4 cup minced parsley
  • 1 Tbsp each minched fresh oregano and marjoram
  • 2 tsp red wine vinegar
  • s&p
  • 6 skinless halibut fillets
0/5 (0 Votes)