The best lasagna recipes - 13 recipes
Top rated Lasagna recipes
Crock Pot Lasagna
![Crock Pot Lasagna](/media/7a/e5/73d38345657f1fd43ab0e6c0eb56ac3e031f.jpg/tsp/crock-pot-lasagna.jpg)
By shawnanewton
This classic dish is prepared in a slow cooker with layers of ground beef, lasagna noodles, spaghetti sauce, cottag...
- 1 pound ground beef
- Lasagna noodles
- 1 jar spaghetti sauce
- 1 1/2 cups cottage cheese
- 1 1/2 cups shredded Mozzarella cheese
- 2 tablespoons grated Parmesan cheese
Chili Chicken Lasagna
![Chili Chicken Lasagna](/media/87/f9/7df057d098c72c0697fce647b40b0804f00a.jpg/tsp/chili-chicken-lasagna.jpg)
By scratch cook
preheat oven to 375* combine chicken, green chilies, 1 cup salsa verde, and sour cream season generously with pepp...
- 4 cups cooked chicken (shredded or cubed)
- 2 cups Salsa Verde
- 2 cups mozzarella cheese grated
- 2 cups Mexican cheese
- 3/4 cup sour cream
- 10 oz no boil lasagna noodles
- 1 cup crema
- 1 10oz can fire roasted green chilies
- 1 tsp. cumin
- 1 tsp. chili powder
- crema = 1/2 cup sour cream 1/2 cup heavy cream
Classic Lasagna
![Classic Lasagna](/media/b7/14/f562f8c1f5c16b89f9ed76fd44b5dd5b5509.jpg/tsp/classic-lasagna.jpg)
By á-1481
1.) In small bowl combine ricotta, egg, 1/4 cup Parmesan and 3/4 cup mozzarella
- 1 container (15 oz.) ricotta cheese
- 1 egg, slightly beaten
- 1/2 cup grated Parmesan cheese, divided
- 1 cup (4 oz.) shredded mozzarella cheese, divided
- Meat sauce (recipe follows)
- 8 oz. MUELLER'S lasagna noodles, cooked, drained
Traditional Lasagna
![Traditional Lasagna](/media/16/17/47093803691f3c388a313bdfa46cad1178ce.jpg/tsp/traditional-lasagna.jpg)
By ChefDrea
In a large skillet, cook beef and sausage over medium heat until no longer pink; drain
- 1 pound ground beef
- 3/4 pound bulk pork sausage
- 3 cans (8 ounces each) tomato sauce
- 2 cans (6 ounces each) tomato paste
- 2 garlic cloves, minced
- 2 teaspoons sugar
- 1 teaspoon Italian seasoning
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 3 eggs
- 3 tablespoons minced fresh parsley
- 3 cups (24 ounces) 4% small-curd cottage cheese
- 1 carton (8 ounces) ricotta cheese
- 1/2 cup grated Parmesan cheese
- 9 lasagna noodles, cooked and drained
- 6 slices provolone cheese
- 3 cups (12 ounces) shredded part-skim mozzarella cheese, divided
Lasagna Roll
![Lasagna Roll](/media/98/7a/f0157e564501fb70337b77ba1eeee4fa98e6.jpg/tsp/lasagna-roll.jpg)
By á-46353
1. preheat oven to 350'. Coat a 13 X 9 inch baking dish with nonstick cooking spray
- 12 lasagna noodles
- 1 pound ground beef
- 1 cup chopped onion
- 2 cloves garlic, minced
- 1 (26-ounce) jar pasta sauce with herbs
- 1 (15-ounce) container ricotta cheese
- 1 1/4 cup shredded mozzarella cheese, divided
- 1/2 cup grated parmesan cheese
Chicken Florentine Lasagna with Bacon
![Chicken Florentine Lasagna with Bacon](/media/94/a4/4b4807abfa1380ae5913d8e63f328b6fa0fe.jpg/tsp/chicken-florentine-lasagna-with-bacon.jpg)
By á-4084
Chicken tenderloins, crispy bacon, two cheeses, spinach, and creamy garlic sauce are all layered together with nood...
- CREAMY GARLIC SAUCE:
- 12 lasagna noodles, cooked
- 1 pound chicken tenderloins, cooked and diced, about 8 to 10
- 3 cups Parmesan cheese, grated
- 4 cups mozzarella cheese, shredded
- 1 (6-ounce) bag baby spinach, raw
- 12 strips bacon, cooked crispy
- 1 teaspoon Italian seasoning
- 1 tablespoon flat-leaf parsley, chopped
- 8 cups (1/2 gallon) 1% low-fat milk
- 2 tablespoons natural chicken base (I use “Better Than Bouillon” brand)
- 4 ounces butter, about 8 tablespoons
- 4 cloves garlic, pressed through garlic press
- 4 ounces flour, about 12 tablespoons
- Pinch or two salt
- 1/2 teaspoon black pepper
- Pinch ground nutmeg
- 1 teaspoon Italian seasoning
- 1/4 cup Parmesan cheese, grated
Creamy Chicken Caesar Lasagna
![Creamy Chicken Caesar Lasagna](/media/b7/75/d9447e46024f5a9254e5ebb435158bd671e4.jpg/tsp/creamy-chicken-caesar-lasagna.jpg)
By lisaS
Melt the butter over medium high heat
- For the sauce
- 2 tablespoons butter
- 3 tablespoons flour
- 1 1/2 cups milk
- 4 ounces cream cheese
- 1/2 teaspoon salt
- garlic powder
- ground black pepper to taste
- 1/2 cup Marzetti Simply Dressed Caesar Dressing
- 1/2 cup Parmesan cheese
- For the lasagna
- 9 lasagna noodles
- 3 cups cooked, shredded chicken
- 3 cups Mozzarella cheese
- 3 cups chopped spinach or kale
- 1/2 cup sun dried tomatoes packed in oil (optional)
Lasagna (Barilla No Cook)
![Lasagna (Barilla No Cook)](/media/f6/62/12e6313ed3e6a942c4813d6ea625d3f0ca4f.jpg/tsp/lasagna-barilla-no-cook.jpg)
By Della
1 Preheat oven to 375. 2 In bowl, combine beaten eggs, ricotta cheese and TWO cups of the mozzarella cheese and par...
- 1 (9 ounce) box of barilla no-boil lasagna noodles
- 2 eggs
- 1 (15 ounce) container ricotta cheese
- 4 cups shredded mozzarella cheese
- 1/2 cup parmesan cheese (optional)
- 1 lb ground beef or 1 lb sausage, browned
- spaghetti or pasta sauce
- parsley (to garnish)
LASAGNA
![LASAGNA](/media/4d/e4/1cde26e9c47c7d9f90bd001cc418462c09de.jpg/tsp/lasagna.jpg)
By Marinel
Yummy, made with left over red sauce from my spaghetti
- 1 pound lean ground beef
- 1 32 ounce jar spaghetti sauce (or left over red sauce equaling the same amount)
- 32 ounces of cottage cheese
- 3 cups of shredded mozzarella cheese
- 2 eggs (lightly whisked)
- 1/2 cup Parmesan cheese
- 2 teaspoons dried parsley (fresh is also nice)
- ground black pepper to taste
- 9 (no boil) lasagna noodles
- 1/2 cup water (more if it seems dry)
Buffalo Chicken Lasagna
![Buffalo Chicken Lasagna](/media/9e/64/69adda70a67588de0cca32dcf8e4f0004d5e.jpg/tsp/buffalo-chicken-lasagna.jpg)
By Peggio
All the great flavors of Buffalo chicken wings can be found in this lovely lasagna layered with ground chicken seas...
- 1 tablespoon canola oil
- 1 1/2 pounds ground chicken
- 1 small onion, chopped
- 1 celery rib, finely chopped
- 1 large carrot, grated
- 2 garlic cloves, minced
- 1 (14 1/2-ounce) can diced tomatoes, drained
- 1 (12-ounce) bottle buffalo wing sauce
- 1/2 cup water
- 1 1/2 teaspoons Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 9 lasagna noodles
- 1 (15-ounce) carton ricotta cheese
- 1 3/4 cups crumbled blue cheese, divided, 7 ounces
- 1/2 cup minced Italian flat leaf parsley
- 1 egg, lightly beaten
- 3 cups part-skim mozzarella cheese, shredded (12-ounces)
- 2 cups white cheddar cheese, shredded (8-ounces)
lasagna recipe collections
More Lasagna recipes
-
Classic (No Boil) Lasagna
- 1 15 oz Ricotta
- 1/2 C Grated Parmesan
- 2 Eggs
- 2 26 oz jars/cans of your favorite pasta sauce
- 1/2 Package of Lasagna Noodles
- 1/2 lb Ground Beef (cooked and drained)
- 1/2 lb Italian Sausage (cooked and drained)
- 8 oz (or so) of shredded Mozzarella
- Chopped Parsley
-
Grammy's Overnight Lasagna
- 1 1/2 pounds ground beef
- 1 (30 ounce) jar marinara sauce
- 3/4 cup water
- 1 teaspoon salt
- 12 lasagna noodles
- 1 (16 ounce) package cottage cheese
- 12 ounces grated mozzarella cheese
- 1/2 cup grated Parmesan cheese
-
Lasagna
- 1 1/2# Ground beef
- 2 T Oil
- 1 C Chopped onion
- 2 Cloves garlic
- 1 Can (16 oz) Tomatoes
- 2 Cans (6 oz) Tomato paste
- 2 1/2 t Salt
- 1/2 t Pepper
- 1 t Basil
- 1 t Oregano
- 1 Bay Leaf
- 8 oz Lasagna noodles
- 1/2 # sliced or grated Mozzarella cheese
- 1/4 C Parmesan cheese
- 2 % Cottage cheese (or Ricotta)
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