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Perfect Produce Recipes - 11912 recipes

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One of my favorite things to have at Chevy's Mexican Restaurant is their Sweet Corn Tomalito

  • 5 tablespoons margarine, softened
  • 1/4 cup Masa Harina
  • 1/3 cup granulated sugar
  • 1/2 cup water
  • 2 cups corn kernels, fresh or frozen, thawed, divided
  • 1/2 cup cornmeal
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 2 tablespoons plus 1 teaspoon milk
3.7/5 (451 Votes)

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These Bacon And Cheddar Mashed Potatoes are a perfect side dish

  • 2 1/2 pounds Yukon gold or baking potato, peeled and coarsely chopped
  • 1/2 cup fat-free milk
  • 1/2 cup shredded extra-sharp cheddar cheese
  • 1/2 cup fat-free sour cream
  • 1/2 teaspoon freshly ground black pepper
  • 1/4 teaspoon kosher salt
  • 1/3 cup sliced green onions
  • 2 smoked bacon slices, cooked and finely chopped
4.5/5 (60 Votes)

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Soft, chewy, delicious

  • OATMEAL BASE
  • 1/2 cup (1 stick) unsalted butter, room temperature
  • 1 cup light brown sugar
  • 1 large egg
  • 1 teaspoon pure vanilla extract
  • 1 1/4 cups all purpose flour
  • 1/2 teaspoon baking soda
  • 2 cups old-fashioned rolled oats, divided (1 3/4 cup; 1/4 cup)
  • FILLING
  • 1 cup raspberry jam or preserves
4.5/5 (66 Votes)

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1. Heat a skillet over medium heat

  • Bread of choice
  • 1 avocado, sliced
  • 2 pieces of Mozzarella cheese slices
  • 1 tomato, sliced
  • olive oil
  • salt
  • butter
4.1/5 (139 Votes)

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  • Batter
  • 1/3 cup cornstarch
  • 1 1/2 cups flour
  • 2 teaspoons garlic, minced
  • 2 teaspoons paprika
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 24 ounces beer
  • 4 vidalia onions
  • Seasoned flour
  • 2 cups flour
  • 4 teaspoons paprika
  • 2 teaspoons garlic powder
  • 1/2 teaspoon pepper
  • 1/4 teaspoon cayenne
  • Outback Dipping Sauce
  • 1/2 cup mayonnaise
  • 2 teaspoons ketchup
  • 2 teaspoons creamed horseradish
  • 1/4 teaspoon paprika
  • 1/4 teaspoon salt
  • 1/8 teaspoon dried oregano
  • 1 dash black pepper
  • 1 dash cayenne
3.9/5 (193 Votes)

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This is from a good friend, Judy Snow

  • 1 deep dish pie shell (baked at 400 degrees for 8 minutes)
  • 5 medium tomatoes, thinly sliced and peeled
  • 2 Tbsp fresh basil or 1 tsp of dried
  • 4 slices bacon, crispy fried
  • 1/4 cup chopped onion
  • 2 cups of combined sharp cheddar and mozzarella cheese, grated
  • 1/2 cup mayonnaise, mixed well with cheese (add less if desired)
4.5/5 (59 Votes)

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One bite of this hearty casserole - full of sauerkraut, apples and kielbasa - and you'll be transported to a tiny p...

  • 4 t EVOO, divided
  • 1/2 large onion, sliced
  • 1-1/2 t caraway or fennel seedds
  • 1 large sweet-tart apple, such as Braeburn, chopped
  • 1 C dry white wine
  • 10 oz turkey kielbasa, cut into 1/2 inch slices
  • 1-1/2 C drained sauerkraut, rinsed
  • 3 T cider vinegar
  • 1 T spicy brown mustard
  • 1/4 T freshly ground pepper
  • 2 large Yukon gold potatoes, thinly sliced
  • 1 T butter, melted
  • 1/4 t salt
4.5/5 (61 Votes)

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This fun Halloween dessert recipe uses Betty Crocker® SuperMoist® cake mix and Whipped fluffy white frosting –

  • 1 box Betty Crocker® SuperMoist® yellow cake mix
  • Water, vegetable oil and eggs called for on cake mix box
  • 1 cup Betty Crocker® Whipped fluffy white frosting (from 12 ounce container)
  • 5 cups yellow candy melts
  • 1/4 cup shortening
  • 2 cups orange candy melts
  • 1 cup white candy melts
  • 72 paper lollipop sticks
  • Block of plastic foam
4.5/5 (62 Votes)

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Prepare filling: Beat first 3 ingredients at medium speed with an electric mixer until blended and smooth

  • CREAM CHEESE FILLING:
  • 1 (8 ounce package cream cheese, softened
  • 1/4 cup butter, softened
  • 1/2 cup granulated sugar
  • 1 large egg
  • 2 tablespoons flour
  • 1 teaspoon vanilla extract
  • APPLE CAKE BATTER:
  • 1 cup finely chopped pecans 3 cups flour
  • 1 cup granulated sugar
  • 1 cup firmly packed light brown sugar
  • 2 teaspoons ground cinnamon
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 1 teaspoon ground nutmeg
  • 1/2 teaspoon ground allspice
  • 3 large eggs, lightly beaten
  • 3/4 cup canola oil
  • 3/4 cup applesauce
  • 3 cups peeled and finely chopped Gala apples (about 1 1/2 pounds)
  • PRALINE FROSTING:
  • 1/2 cup firmly packed light brown sugar
  • 1/4 cup butter
  • 3 tablespoons milk
  • 1 teaspoon vanilla extract
  • 1 cup powdered sugar
4.5/5 (65 Votes)

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Thaw, rinse and drain broccoli

  • 3/4 cup Egg Beaters egg substitute (or other egg substitute)
  • 1 1/2 cups 1% low-fat milk
  • 3/4 cup bisquick low-fat baking mix
  • 1 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 2 garlic cloves, chopped
  • 20 ounces frozen chopped broccoli (or spinach) use fresh and pre-cook
  • 1 medium onion, chopped
  • 1 medium red pepper, chopped
  • 4 ounces part-skim mozzarella cheese
4.5/5 (60 Votes)

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These are the best green beans ever! If you ever make them, you will NEVER have them any other way! TIP: They are b...

  • 2 (16-ounce) cans Del Monte green beans, drained
  • 2 cups chicken broth
  • 1/4 cup butter
  • 1 tablespoon sugar
  • 1/2 teaspoon salt
  • 1/2 teaspoon white pepper
  • 1/2 teaspoon black pepper
  • 1 teaspoon chopped or minced garlic
  • 4 ounces bacon, diced (raw) or 4 ounces ham (cooked)
  • 1/2 medium onion, diced
3.8/5 (349 Votes)

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Some people do not like kale stem, so the steam are not added to the recipe

  • 1/4 cup sliced almonds, toasted
  • 1-2 slices of bacon, diced
  • 1 tablespoons olive oil
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • 1 tablespoon Dijon mustard
  • 1 tablespoon Honey (or 4 teaspoons white sugar)
  • 1 tablespoon cider vinegar
  • 1 1/2 cups chicken broth
  • 4 cups kale, stems removed,leaves torn
  • 1/4 cup dried cranberries
  • salt and pepper to taste
4.6/5 (56 Votes)

Any burning questions? Our chefs answer!

Hazy Waters Sweet and Savory Kale Chevy's Sweet Corn Tomalito