Perfect Produce Recipes - 11912 recipes
More Fruits, Vegetables and Other Produce recipes
Pecan Coconut Praline Cookies
By SAEB
These no-bake cookies are great to throw together when you need something sweet but don't want to wait hours for th...
- 2 1/2 cups sugar
- 1/2 cup evaporated milk
- 1/2 cup corn syrup
- 1/2 cup butter
- 1 teaspoon vanilla
- 2 to 2 1/2 cups chopped pecans
- 2 1/2 cups grated coconut
Cheesy Broccoli & Rice Casserole
By ruthg
Favoring fresh, wholesome ingredients instead of canned might take a little more time, but the results are absolute...
- 6 tablespoons unsalted butter, divided
- 1 cup panko, Japanese breadcrumbs
- 2 cups shredded extra sharp Cheddar cheese, divided
- 3 cups reduced sodium, fat-free chicken broth
- 2 cups milk
- 1 bay leaf
- 1 fresh thyme sprig
- 2 cups onion, chopped
- 1/2 cup celery, diced
- 1 (8 ounce) package sliced cremini mushrooms
- 1 teaspoon kosher salt, divided
- 1 pinch freshly ground black pepper
- 1 pinch ground red pepper
- 2 garlic cloves, minced
- 1/4 cup all-purpose flour
- 1 1/2 cups uncooked long-grain rice
- 1/2 cup sour cream
- 1/2 cup mayonnaise
- 1/8 teaspoon freshly grated nutmeg
- 3 cups fresh broccoli florets, about 2 heads
Blooming Onion (Outback style)
By á-46330
Cut about 3/4 inch off top of onion and peel
- Batter - Mix cornstarch, flour and seasonings until well blended. Add beer and mix well.
- 1/3 cup cornstarch
- 1 1/2 cups flour
- 2 teaspoons garlic, minced
- 2 teaspoons paprika
- 1 teaspoon salt
- 1 teaspoon pepper
- 24 ounces beer
- Seasoned flour – combine and mix well.
- 2 cups flour
- 4 teaspoons paprika
- 2 teaspoons garlic powder
- 1/2 teaspoon pepper
- 1/4 teaspoon cayenne
- Creamy Chili sauce – mix well
- 1 pint mayonnaise
- 1 pint sour cream
- 1/2 cup tomato chili sauce
- 1/2 teaspoon cayenne
- Outback Dipping Sauce – blend everything together well and let sit for 2 hours refrigerated or overnight.
- 1/2 cup mayonnaise
- 2 teaspoons ketchup
- 2 teaspoons creamed horseradish
- 1/4 teaspoon paprika
- 1/4 teaspoon salt
- 1/8 teaspoon dried oregano
- 1 dash black pepper
- 1 dash cayenne
- 4 Vidalia Onions
Fresh Apple Cake with Brown Sugar Glaze
By XrayKim
If you don't bake this Fresh Apple Cake with Brown Sugar Glaze to eat it, at LEAST bake it so the delicious smells
- APPLE CAKE:
- 1 1/2 cups all purpose flour
- 1 cup sugar
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 teaspoon cinnamon
- 2 eggs
- 1/2 cup canola oil
- 1 teaspoon vanilla
- 1 1/2 cups finely chopped apples
- 1/2 cup pecans or walnuts, chopped (optional)
- BROWN SUGAR GLAZE:
- 1/2 cup packed light brown sugar
- 3 Tablespoons butter
- 1/2 teaspoon vanilla
- 1 Tablespoon heavy cream
Baked Cheese & Broccoli Patties
By ceyana
Make a simple snack or a side dish to a meal with these simple Baked Cheese & Broccoli Patties
- 2 teaspoons vegetable oil
- 2 cloves garlic, minced
- 1/2 onion, chopped
- 1 (12-ounce) bag frozen broccoli, defrosted
- 3/4 cup panko breadcrumbs
- 1/2 cup sharp cheddar cheese
- 1/3 cup parmesan cheese
- 2 eggs, beaten
- Salt and pepper to taste
baked summer squash - stuffed to perfection!
By TheCulinaryChase
Summer squash is available all year round which sounds a bit confusing
- 3 to 4 cousa squash or small zucchini
- 1 garlic clove, minced
- 1 teaspoon oregano
- 1 to 2 Italian sausage, squeeze meat out of casing
- 1/4 cup crumbled feta cheese
- 1 can whole Italian plum tomatoes
- Parmesan cheese, grated
PUMPKIN SPICE BREAD
By shygirl
Heat oven to 350 deg. In a large mixing bowl, combine pumpkin, sugar, water, vegetable oil and eggs
- 2 cups canned pumpkin
- 3 cups sugar
- 1 cup water
- 1 cup vegetable oil
- 4 eggs
- 3 1/3 cups all-purpose flour
- 2 tsp. baking soda
- 2 tsp. cinnamon
- 1 tsp. salt
- 1 tsp. baking powder
- 1/2 tsp. nutmeg
- 3/4 tsp. ground cloves
Blueberry Crumble Coffee Cake
By á-10881
Preheat the oven to 375ºF
- for the crumble topping:
- 1/2 cup brown sugar
- 1/2 cup flour
- 1/2 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/4 teaspoon cardamom
- 1/4 cup butter, softened
- for the cake:
- 2 cups flour
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 1/2 teaspoon cinnamon
- 3/4 cup sugar
- 1/4 cup butter, softened
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 cup buttermilk
- 3 cups fresh blueberries (or frozen, do not thaw!)
Date and Balsamic-Glazed Brussels Sprouts
By á-25010
1. Preheat oven to 425 degrees F
- 2 pounds fresh Brussels sprouts
- 1 tablespoon olive oil
- 2 teaspoons butter
- 3 cloves garlic, minced
- 1/3 cup balsamic vinegar
- 1/4 cup whole pitted dates, chopped
- 1/4 teaspoon salt
- 1/8 teaspoon ground black pepper
Cherry Cheesecake Pizza
By msippigrl
Refrigerated pizza crust dough is topped with cheesecake filling and baked then cooled and topped with a can of che...
- 1 can refrigerated pizza crust dough (I used Pillsbury)
- 1 (8 oz) package cream cheese, softened
- 1/3 cup sugar
- 1 teaspoon vanilla extract
- 1 teaspoon fresh lemon juice
- 1 egg
- 2 teaspoons sugar (for the crust)
- 1 (21 oz) can cherry pie filling (I used Lucky Leaf Premium)
Strawberry Birthday Cake
By AzWench
This classic cake is perfect for a birthday - just team with strawberry ice cream
- For the Cake:
- 2 cups all-purpose flour
- 1 3/4 cups sugar
- 1 tablespoon baking powder
- 1 teaspoon salt
- 3/4 cup (1 1/2 sticks) unsalted butter, room temperature
- 6 large egg whites, beaten to blend
- 1 cup whole milk
- 1 teaspoon vanilla extract
- 1/2 teaspoon almond extract
- For Filling and Decorating:
- 4 1/2 cups chilled whipping cream
- 1 cup strawberry preserves
- 2 pounds strawberries, hulled, sliced
- 1 pound strawberries, hulled
- 1 1/2 pounds marzipan (optional)
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