Perfect Produce Recipes - 11912 recipes
More Fruits, Vegetables and Other Produce recipes
Cheesy Potato Breakfast Casserole
By á-46899
Breakfast casseroles are perfect for weekend brunches and holidays
- 1 pound Johnsonville Mild Italian Sausage, cooked
- 1 yellow onion, chopped, sauteed in sausage grease
- 7 eggs
- 1/2 cup milk
- 1 (20-ounce) bag frozen Ore-Ida Diced Hash Browns
- 8-ounce brick mild cheddar cheese, grated
- Salt and pepper, to taste
Tomato, Avocado and Cucumber Salad/Dip with Feta Cheese
By GrandmaFred
The avocado/feta is a great taste combo
- 1 1/2 Tbsp. extra virgin olive oil
- 1 Tbsp. balsamic vinegar
- 1 clove garlic, minced
- 1/4 tsp. salt
- 1/4 tsp. black pepper
- 2 c. diced seeded plum tomatoes
- 1 small ripe Haas avocado, diced into 1/2 inch chunks
- 1/2 c. chopped cucumber
- 1/3 c. crumbled reduced-fat feta cheese
- 4 large red leaf lettuce leaves or tortilla chips
Apple Pie Bites
By Debraymer
Preheat Oven to 350˚ 1. Roll out the dough on a greased cookie sheet, brush with butter and sprinkle Brown Sugar a...
- 1 tube Crescent rolls
- 1 Slice apple per triangle
- 1 Tbsp. Melted Butter
- Cinnamon & sugar
Spaghetti Squash and Broccoli
By sguss38@yahoo.com
Stock, Seasonings and pan frying time can be varied to suit individual taste
- 1 small Spaghetti Squash
- Pam or Olive oil
- Salt
- Pepper
- 4 cloves minced Garlic
- 1 tsp Red Pepper
- 2 cups Broccoli florets
- Vegetable stock
- 1 cup mashed Cannelloni beans
- 1/3 cup nutritional yeast
Halloween Ghosts & Pumpkins
By KimberlySeverino
These healthy ghosts and pumpkins are fun to make and are a healthy snack or treat at your next Halloween party!
- Bananas
- Clementine
- Celery
- Chocolate Chips
Vanilla Pineapple Cake
By ladygourmet
For the Pineapple: Place the pineapple in a bowl and add the flour and the cinnamon and toss
- For the Pineapple:
- 2 1/2 cups fresh pineapple – chopped
- 1/2 cup flour
- 1 tsp. cinnamon
- For the Cake:
- 2 cups flour
- 1 1/2 tsp. baking powder
- 2 eggs
- 1/4 tsp. salt
- 1/3 cup canola oil
- 1 cup sugar
- 1 tsp. Nielsen Massey Pure Vanilla Extract
- 1/2 cup milk
- For the Topping:
- 1 tsp. cinnamon
- 1 tsp. Madagascar Bourbon Pure Vanilla Powder Extract
- 1 1/2 tbs. butter
- 2 tbs. flour
- 1 tbs. brown sugar
Lemon Yogurt Mini-Bundt Cakes with Limoncello Glaze
By Dr_Mom
Preheat oven to 350 degrees
- 2 and 2/3 cups All-Purpose flour (I used unbleached)
- 1/2 tsp. baking soda
- 1/4 tsp. salt
- 1 cup unsalted butter (2 sticks), softened
- 1 and 3/4 cups granulated sugar
- 1 Tbsp. grated lemon zest
- 4 eggs, large
- 1 cup and 1 Tbsp. plain Greek style yogurt
- 3 Tbsp. milk (I used 2 percent)
- 5 Tbsp. freshly squeezed lemon juice
- 3/4 to 1 cup confectioners' sugar
- 4 Tbsp. limoncello (lemon flavored liqueur)
French Onion Soup
By á-47416
Awesome Onion Soup!!
- 3 pounds yellow onions, cut into 1/8-inch pieces
- 3 tablespoons unsalted butter
- 1/2 teaspoon table salt, plus more as needed
- 1 pinch sugar
- 8 cups water , plus more as needed
- 1 tablespoon all-purpose flour
- 1 sprig fresh thyme
- 1/4 cup dry white wine
- 1 baguette , crusty
- 8 ounces Gruyère cheese-I sliced it thick and placed it over the top of the crock…..the cheese melted mostly into the soup and a little off to the sides, but it created a thick, even layer this way.
PUMPKIN CREAM CHEESE BARS
By jermeysmom@msn.com
I let the cream cheese soften on the counter for a while then I added it to my stand mixer & beat it with a couple ...
- 1 box angel food cake mix- the 1 step kind
- 1 15oz can Pumpkin
- 3/4 Cup water
- 1/2 teaspoon cinnamon
- 1 8oz pkg. reduced fat cream cheese
- few tablespoons of water, to be mixed with cream cheese
(Crockpot) Beef and Broccoli
By ukiahgal67
1. In the insert of the crockpot, whisk together beef consume, soy sauce, dark brown sugar, sesame oil, and garlic
- 1 lb. boneless, beef chuck roast, sliced into thin strips
- 1 cup beef consumme or beef broth
- 1/2 cup low sodium soy sauce
- 1/3 cup dark brown sugar
- 1 tbsp. sesame oil
- 3 garlic cloves, minced 2 tbsp. cornstarch
- 4 tbsp. sauce (from the crockpot after dish is cooked)
- Frozen broccoli florets (about 2 cups)
- White rice, cooked
Ultimate Coconut Cake - Martha Stewart
By ctozzi
Coconut Cake : 1. Preheat oven to 325 degrees
- Coconut Cake:
- 2 cups sweetened shredded coconut flakes
- 2 Coconut Cake
- Robert Carter's Simple Syrup
- Coconut Filling (recipe below)
- Coconut Cake Frosting
- Nonstick cooking spray with flour
- 1 pound unsalted butter, preferably European-style
- 3 cups sugar
- 6 large eggs
- 4 1/2 cups all-purpose flour
- 1 1/2 tablespoons baking powder
- 1/2 teaspoon salt
- 1 1/2 cups heavy cream
- 1 1/2 tablespoons pure vanilla extract
- 1 teaspoon coconut extract
- Robert Carter's Simple Syrup:
- 3/4 cup water
- 3/4 cup sugar
- Coconut Cake Frosting :
- 1 cup (2 sticks) unsalted butter, room temperature
- 8 ounces cream cheese
- 1 teaspoon pure vanilla extract
- 5 cups confectioners' sugar
- 1 vanilla bean, scraped
- Coconut Filling :
- 5 cups heavy cream
- 3 cups sugar
- 1 pound (4 sticks) unsalted butter
- 1/4 cup cornstarch
- 1 teaspoon pure vanilla extract
- 9 cups shredded sweetened coconut
Salted Caramel Banana Bread
By hanley89
Heat oven to 350°F. Spray 9x5-inch loaf pan with cooking spray
- 2 cups Gold Medal® all-purpose flour
- 3 teaspoons baking powder
- 1/2 teaspoon kosher (coarse) salt
- 1/2 cup unsalted butter, softened
- 1 cup packed light brown sugar
- 2 eggs
- 3 teaspoons vanilla
- 3 ripe bananas, mashed
- 2 tablespoons unsalted butter
- 1/4 cup packed light brown sugar
- 2 tbs heavy cream
- 1/3 cup powdered sugar
- 1/4 teaspoon kosher (coarse) salt
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