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Recipes for crunch cake - 5 recipes

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Top rated Crunch cake recipes

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Put the Nature Valley granola bars in a food processor and process until you achieve a course crumb

  • 1 box Nature Valley Granola Bars
  • 1/3 cup brown sugar
  • 1/2 cup flour
  • 6 tablespoons melted butter
  • 2 egg whites
  • 1/2 cup sugar
  • 1 cup heavy whipping cream
  • 1 lemon
  • 4 ounces cream cheese
  • 1 1/2 cups freshly chopped strawberries
4.3/5 (48 Votes)

By

Yep, bacon is now for dessert, too! Bacon is cooked with brown sugar and the whipping cream is flavored with bourbo...

  • 8 slices of bacon
  • 2 tablespoons bourbon
  • 2 tablespoons light brown sugar
  • 1 (12-pack) box Nature Valley™ crunchy granola bars
  • 6 tablespoons butter, melted
  • 1/3 cup sugar
  • 2 (8-ounce) blocks cream cheese, softened
  • 1 (14-ounce) can sweetened condensed milk
  • 1 (8-ounce) container extra creamy whipped topping
  • 1 tablespoon bourbon
4.1/5 (15 Votes)

By

Strawberry cake is made from scratch, with frozen strawberries, sour cream, a pecan topping layer, and strawberry s

  • •Pecan Layer and Topping:
  • •2 (10 ounces each) packages frozen strawberries in syrup
  • •1 cup butter
  • •1 1/4 cups granulated sugar
  • •2 eggs
  • •1 cup sour cream
  • •2 cups all-purpose flour
  • •1 teaspoon baking powder
  • •1/2 teaspoon baking soda
  • •1/2 teaspoon salt
  • •.
  • •1/2 cup chopped walnuts or pecans
  • •1/2 cup light brown sugar, packed
  • •2 tablespoons granulated sugar
  • •1 teaspoon ground cinnamon
  • •.
  • •Sauce:
  • •Reserved strawberry syrup
  • •4 teaspoons cornstarch
4/5 (1 Votes)

By

Birds Eye Foods

  • 1 2l -oz. can Comstock More Fruit Peach Pie Filling or Topping
  • 1 18.25-oz. pkg. yellow cake mix
  • 3/4 cup choppsed pecans, toasted
  • 1/2 cup toffee bits
  • 1 stick (1/2 cup) butter, cut into small pieces
  • Vanilla ice cream
5/5 (1 Votes)

By

You can substitute just about any fruit pie filling for the blueberries

  • 1 20oz can crushed pineapple in juice
  • 1 21 oz can blueberry pie filling
  • 1 18.25 oz box butter recipe cake mix
  • 1 cup chopped pecans
  • 3/4 cup butter, melted
0/5 (0 Votes)

Any burning questions? Our chefs answer!

Blueberry Crunch Cake Frozen Strawberry Crunch Cake