Copycat - 88 recipes
More Copycat recipes
Applebees Smothered Chicken
By gaylerkim
Spray bottom of pan put chicken in pan with chunks of butter on top of chicken
- Chicken Breast
- Mushrooms
- Green Peppers
- Onions
- Monterey Jack and cheddar cheese
- Hickory smoke
- salt
Applebee's Fiesta Lime Chicken
By Jaxson
1. WHISK TOGETHER THE WATER, TERIYAKI, LIME JUICE, GARLIC, TEQUILA, LIQUID SMOKE, SALT, AND GINGER
- DRESSING:
- 1 CUP WATER
- 1/3 CUP TERIYAKI SAUCE
- 1/2 CUP LIME JUICE
- 3 CLOVES OF GARLIC, MINCED
- 1 TSP TEQUILA
- 1 TSP LIQUID SMOKE
- 1/2 TSP SALT
- 1/4 TSP GROUND GINGER
- 1 LB BONELESS, SKINLESS CHICKEN BREASTS
- 1/4 CUP MAYO
- 1/4 CUP SOUR CREAM
- 2 TBSP SPICY, CHUNKY SALSA
- 1 TBSP MILK
- 1 TSP CAJUN BLACKENING SPICE
- 1/4 TSP PARSLEY FLAKES
- 1/4 TSP TABASCO SAUCE
- 1/8 TSP DRIED DILL WEEK
- 1/8 TSP GROUND CUMIN
- 1 CUP SHREDDED COLBY JACK CHEESE
- 2 CUPS CRUMBLED CORN CHIPS
Cracker Barrel Chicken Tenders
By dorchuk
Mix dressing, lime juice and honey together
- 1 pound Chicken Breast Tenders
- 1/2 cup Italian Salad Dressing (drain spices and discard spices)
- 1 teaspoon Fresh Lime Juice
- 1 1/2 teaspoon Honey
Chicken Marinade (firehouse)
By á-3561
combine and pour over chicken; marinate 24 hours+
- 1 cup oil
- 1 pint vinegar
- 3 T. salt
- 1 T. poultry seasoning
- 1 tsp. pepper
- 1 egg
Applebee's Oriental Chicken Salad Dressing
By gbrostmeyer
Adapted
- 3 T Honey
- 1 1/2 T white vinegar
- 4 tsp mayonnaise
- 1 T Dijon mustard
- 1/2 tsp sesame oil
Wendy's Garden Sensations Mandarin Chicken Salad
By á-174942
Prepare dressing by combining all dressing ingredients except vegetable oil and sesame seeds in a blender on high s...
- SESAME DRESSING:
- 1/2 cup corn syrup
- 3 tablespoons white distilled vinegar
- 2 tablespoons pineapple juice
- 4 teaspoons granulated sugar
- 1 tablespoon light brown sugar
- 1 tablespoon rice wine vinegar
- 1 tablespoon soy sauce
- 1 teaspoon sesame oil
- 1/4 teaspoon ground mustard
- 1/4 teaspoon ground ginger
- 1/8 teaspoon salt
- 1/8 teaspoon paprika
- 1 dash garlic powder
- 1 dash freshly-ground black pepper
- 1/2 cup vegetable oil
- 1/2 teaspoon sesame seeds
- SALAD:
- 4 chicken breast fillets
- 1 large iceberg lettuce head chopped
- 4 cups red leaf lettuce chopped
- 1 1/3 cups canned mandarin orange wedges
- 1 cup rice noodles
- 1 cup roasted sliced almonds
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