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The best recipes for cookies - 328 recipes

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OMG these classic bars are delicious! Take these 7 layer magic cookies to potlucks and parties -- their sweet, chew

  • 1 1/2 cups graham cracker crumbs
  • 1/2 cup butter, melted
  • 1 (14-ounce) can Eagle Brand sweetened condensed milk (NOT evaporated milk)
  • 1 cup butterscotch flavored chips
  • 1 cup semisweet chocolate chips
  • 1 1/3 cups flaked coconut
  • 1 cup walnuts, chopped
4.1/5 (46 Votes)

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A recipe doesn't get any easier that just mixing two ingredients! Make these Two-Ingredient Lemon Bars for a refres...

  • 1 Angel food cake mix
  • 1 can lemon pie filling
4.5/5 (21 Votes)

By

Don't like raspberries? Try strawberries or blueberries! Be careful not to overcook

  • CREAM CHEESE GLAZE:
  • 2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking powder
  • 1/8 teaspoon baking soda
  • 10 tablespoons butter, softened
  • 1 cup white sugar
  • 4 ounces cream cheese, softened
  • 1 teaspoon vanilla extract
  • 1 egg, room temperature
  • 1 cup white chocolate chips, chopped
  • 1 cup frozen raspberries, chopped
  • 4 ounces cream cheese softened
  • 1/2 cup powdered sugar
  • 4 to 6 teaspoons milk, may need more
4.6/5 (14 Votes)

By

These classic Oatmeal-Raisin Cookies are always a favorite

  • 1 cup butter, softened
  • 1 1/2 cups brown sugar, packed
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 2 eggs
  • 1 teaspoon vanilla
  • 1 1/2 cups all-purpose flour
  • 3 cups regular or quick-cooking rolled oats
  • 1 cup raisins
4.6/5 (14 Votes)

By

This recipe for Crazy Simple Cake Mix Snickerdoodle Cookies will fill your house with the amazing aromas of cinnamo

  • 3 tablespoons sugar
  • 1 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1 box white cake mix (we used Betty Crocker)
  • 1 stick unsalted butter, melted
  • 1 egg
  • 2 teaspoons cream of tartar
  • 1 teaspoon vanilla
4.6/5 (15 Votes)

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These simple, chewy cookies are packed with cherry morsels and chopped nuts for a fruity and nutty flavor that's qu...

  • 2 1/4 cups all-purpose flour
  • 1 teaspoon salt
  • 1 cup of butter
  • 3/4 cups of sugar
  • 3/4 cups of packed brown sugar
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 3 1/2 cups of cherry morsels
  • 1 cup of chopped nuts (optional)
4.6/5 (14 Votes)

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The magic of these Christmas cookie bars is that they are so easy to make! No mixing needed - the ingredients are s...

  • 1 (1/2 cup) stick butter
  • 1 (14 ounce) can sweetened condensed milk
  • 1 1/2 cups graham cracker crumbs
  • 1 cup holiday or regular chocolate chips (divided into 1/2 cup portions)
  • 1 cup nuts, chopped (I prefer walnuts)
  • 1 cup holiday or regular M&M's (divided into 1/2 cup portions)
  • 1 1/2 cups flaked coconut
4.4/5 (27 Votes)

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These heavenly bars are rich with white chocolate and have the perfect tart raspberry filling in the middle

  • 1 roll Pillsbury refrigerated sugar cookies
  • 1/3 cup all-purpose flour
  • 1/3 cup old-fashioned oats
  • 1/2 cup raspberry preserves
  • 1/3 cup white vanilla baking chips
  • 1/2 teaspoon vegetable or canola oil
4.3/5 (28 Votes)

By

Aka Butterballs and Snowballs

  • 2 sticks (1-cup) unsalted butter, softened
  • 1/2 cup confectioners powdered sugar
  • 1 teaspoon vanilla extract
  • 2 1/4 cups all-purpose flour, chilled
  • 1 cup finely chopped or ground pecans
  • 1/3 teaspoon salt
  • Confectioners powdered sugar, for rolling (about 1 c.)
4.4/5 (28 Votes)

By

These are one of the easiest cookies to make, and will disappear almost as fast as you can make them

  • 1/2 cup butter
  • 1/2 cup firmly light brown sugar, packed
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon grated lemon zest
  • 1 cup all-purpose flour
  • 1/4 teaspoon salt
  • 1/4 to 1/3 cup finely ground almonds, walnuts or hazelnuts
  • 1/2 to 3/4 cup jam
4.5/5 (17 Votes)

By

This recipe comes from King Arthur Flour's "The Baking Sheet" newsletter, Spring 2013

  • 1/4 cup (1 3/4-ounces) vegetable shortening
  • 1/2 cup (1-stick) unsalted butter
  • 2 cups (15-ounces) brown sugar
  • 2 cups (7-ounces) old-fashioned rolled oats
  • 2 cups (8 1/2-ounces all-purpose flour (recommended King Arthur unbleached)
  • 2 large eggs
  • 2 tablespoons (1-ounce) pure vanilla extract
  • 1 teaspoon baking soda
  • 2 cups (8 1/2-ounces) salted peanuts
  • 1 1/3 cups (8-ounces) white chocolate chips, optional
  • Sea salt, optional
4.5/5 (17 Votes)

By

All the juicy cherry deliciousness of a cherry pie, but in a crunchy, chewy, bite-sized cookie package

  • 1/2 cup butter, softened
  • 1/2 cup margarine, softened
  • 2 cups flour
  • 3/4 cup powdered sugar
  • 1 teaspoon vanilla
  • 1 (21-ounce) can Lucky Leaf Cherry Pie Filling
  • 1/2 cup white or milk chocolate chips
4.7/5 (6 Votes)

Any burning questions? Our chefs answer!

Cherry Pie Cookies Seven Layer Magic Cookie Bars