Our best Christmas recipes - 469 recipes
More Christmas recipes
Pecan Pie Cobbler
By lb6156
Layers of goodness abound with pie crusts separated by a sweet pecan mixture in this delicious pie cobbler, the per...
- 1 box refrigerated pie crusts, softened as directed on box
- 2 1/2 cups light corn syrup
- 2 1/2 cups packed brown sugar
- 1/2 cup butter, melted
- 4 1/2 teaspoons vanilla
- 6 eggs, slightly beaten
- 2 cups coarsely chopped pecans
- Butter-flavor cooking spray
- 2 cups pecan halves
- Vanilla ice cream, if desired
Pioneer Woman's Beef Brisket
By CutlerRealEstate
This Beef Brisket is great with mashed potatoes with the juice spooned over the top and your favorite roasted veget...
- 2 (10.5-ounce) cans beef consommé
- 1/2 cup lemon juice
- 1 1/2 cup soy sauce
- 5 cloves garlic, chopped
- 2 tablespoons liquid smoke
- 1 (10-pound) beef brisket
Banana Pudding Bark
By msippigrl
All the flavor of banana pudding in a creamy, melt-in-your-mouth candy bark, and it's only 4 ingredients! Perfect t...
- 1 (11 to 12-ounce) bag white chocolate chips
- 4 tablespoons Jell-O Vanilla Instant Pudding Mix
- 1/2 cup coarsely broken vanilla wafers
- 1/2 cup dried banana slices/chips
Peanut Butter Fudge - No Bake
By hcardall
I love peanut butter fudge because it is infinitely easier than chocolate fudge and, well, it’s peanut butter fud...
- 3/4 cup peanut butter
- 1/2 cup butter (unsalted)- softened and cut into small pieces
- 1/2 cup light corn syrup
- 1 teaspoon vanilla
- 1/2 teaspoon salt
- 4 cups confectioners’ sugar
- 3/4 cup peanuts, chopped (optional)
The Pioneer Woman's Sausage Gravy
By lindaauman
This is a really easy and super delicious recipe for sausage gravy poured over biscuits that will have your family ...
- 1-pound breakfast sausage, hot or mild
- 1/3 cup all-purpose flour
- 3 to 4 cups whole milk, more to taste
- 1/2 teaspoon seasoned salt
- 2 teaspoons freshly ground black pepper, more to taste
- 12 cooked biscuits, warmed, for serving
Tamales
By á-6055
These are a lot of work, but trust me, so worth it! The best part of making tamales at Christmas time is working to...
- 1/2 pound dried corn husks, soaked in hot water overnight to soften
- 2 1/2 pounds boneless pork butt or shoulder
- 2 1/2 quarts water
- 4 dried ancho chiles
- 2 dried guajillo chilies
- 1/2 teaspoon dried oregano
- 1/4 teaspoon ground cumin
- 1/8 teaspoon ground cloves
- 2 tablespoons lard or shortening
- 1 cup onions, chopped
- 2 cloves garlic, minced
- 1 teaspoon salt
- 2/3 cup lard or shortening
- 4 cups Masa Harina de Maiz
- 2 teaspoons salt
- 3 cups pork broth
- 1/3 cup lard or shortening, melted
Garlic Parmesan Roasted Brussel Sprouts
By á-41955
Everyone loves roasted Brussel sprouts
- 1 to 1 1/2 pounds Brussel sprouts
- 5 cloves garlic, minced
- 1/4 cup Parmesan cheese, freshly grated
- 2 tablespoons olive oil
- Sea salt, to taste
- 10 to 20 cranks fresh ground pepper
Pancake Bites
By á-24918
This is genius! Walkabout pancakes! Perfect for a brunch buffet or breakfast on-the-go
- Optional add-ins:
- Pancake mix, regular or low fat
- Fruit, chopped
- Nuts, chopped
- Cooked sausage, chopped
- Cooked bacon, crumbled
- Chocolate chips
Southern Shrimp & Grits
By LRay
Get the true Southern comfort food experience at home with this Southern Shrimp and Grits
- GRITS:
- 2 cups whole milk
- 1 cup water
- 2 tablespoons butter, unsalted
- 1/2 teaspoon salt
- 3/4 cup quick-cooking grits
- 1/4 cup sharp white cheddar or Manchego cheese, grated
- SHRIMP:
- 1-pound wild-caught or sustainably raised shrimp, 16 to 30 count in size, shelled and de-veined
- 3 tablespoons extra-virgin olive oil
- Kosher salt to taste
- freshly ground black pepper to taste
- juice of 1/2 lemon
Zesty Ritz Crackers
By clawson
Ritz crackers get the star treatment in this zesty recipe with the addition of grated Parmesan, Garlic powder, spic...
- 1 box Ritz Crackers
- 1 stick melted butter
- 1 packet Ranch dressing mix
- 1/4 cup grated Parmesan
- 1 tablespoon red pepper flakes
- 1 tablespoon garlic powder
Belgian "Liege" Sugar Waffles
By Foodiewife, A Feast for the Eyes
This waffle is different from our traditional American Waffles
- 3 1/2 cups flour (I used unbleached flour)
- 1 package dry yeast (I used rapid-rise yeast)
- 3/4 cup lukewarm milk
- 8 oz. softened butter (2 sticks)
- 2 eggs
- 1/2 tsp salt
- 1 tsp vanilla
- cinnamon (optional--I don't use it)
- 1 bag (8 oz.) Belgian Pearl Sugar (Lars Own Brand recommended)
Upside Down Gingerbread Man Reindeer
By carvalhohm
What do you get when you turn a gingerbread man upside down? A reindeer! These are really fun to make with the kidd
- Gingerbread man cookies
- Any prepared cookie icing for decorating
Any burning questions? Our chefs answer!