Chicken tender recipes - 41 recipes
More Chicken tender recipes
Flat Belly - Mexican Chicken w/Pepita Sauce
![Flat Belly - Mexican Chicken w/Pepita Sauce](/media/7a/f3/c4debdd70ef8f081573efde1a33f741cf640.jpg/tsp/flat-belly-mexican-chicken-wpepita-sauce.jpg)
By Treebs
From "Flat Belly Diet Cookbook", Enjoy!
- 2 tsp canola oil
- 1/2 onion, chopped
- 1/2 red bell pepper, chopped
- 1 tsp ground cumin
- 1 tsp chopped fresh oregano
- 1/4 tsp salt
- 1 tbsp flour
- 1/4 tsp freshly ground black pepper
- 1 cup reduced-sodium chicken broth
- 1 lb boneless, skinless chicken tenders
- 1/2 cup pumpkin seeds
Baked Crispy Chicken
![Baked Crispy Chicken](/media/59/5a/943caeb372dbe671328eaac15b2c24ec0fae.jpg/tsp/baked-crispy-chicken.jpg)
By smclane
Baked crispy chicken smothered in a creamy mushroom sauce
- SAUCE:
- 2 pounds chicken tenders, or 4 large chicken breasts
- 2 sleeves Ritz crackers
- 1/4 teaspoons salt
- 1/8 teaspoon pepper
- 1/2 cup whole milk
- 3 cups cheddar cheese, grated
- 1 teaspoon dried parsley
- 1 (10-ounce) can cream of chicken soup
- 2 tablespoon sour cream
- 2 tablespoon butter
Crock Pot Santa Fe Cream Cheese Chicken
![Crock Pot Santa Fe Cream Cheese Chicken](/media/b6/bc/9ad682a37ebb4c006aa58d97630d06946d62.jpg/tsp/crock-pot-santa-fe-cream-cheese-chicken.jpg)
By á-8655
Easy Santa Fe Chicken starts with frozen tenders, cream cheese, beans and more
- 1 (2 1/2 to 3 pound) bag frozen chicken breast tenderloins
- 1 (8-ounce) package cream cheese (not fat-free! 1/3 less fat or regular is fine)
- 1 (15-ounce) can black beans, drained & rinsed (or pinto beans if you prefer)
- 1 (8-ounce) can corn, drained
- 1 (15-ounce) can Rotel tomatoes, or regular salsa
Rice Krispie Chicken Strips
![Rice Krispie Chicken Strips](/media/54/b1/914212a51f9c9b5e97cdcb434783de96a867.jpg/tsp/rice-krispie-chicken-strips.jpg)
By ladygourmet
Place the Rice Krispies in a food processor and process
- For the Coating:
- 3 lbs. of boneless chicken breast – sliced into strips
- 1/2 cup milk
- 1 tablespoon vinegar
- Soak the chicken in the milk and vinegar while preparing the coating or longer; an hour or so.
- 2 cups instant potato buds
- 2 cup Rice Krispies
- 1/2 cup corn meal
- 1 tsp. salt
- 1 tsp. black pepper
- 1 tsp. ground cumin
- 1 tsp. curry powder
- 1 tablespoon brown sugar
- Vegetable oil for frying
Baked Crack Dip Chicken Tenders
![Baked Crack Dip Chicken Tenders](/media/38/53/9e694d7e39b2af7845c5896985ed8f625be9.jpg/tsp/baked-crack-dip-chicken-tenders.jpg)
By lisaS
This Baked Crack Dip Chicken Tenders live up to their name! This chicken dish is so addicting, everyone will be ask...
- 2 pounds chicken tenders
- 1 1/2 cups corn flakes, crushed
- 1 cup plain Greek yogurt
- 1 cup shredded cheddar cheese
- 2 tablespoon bacon, cooked, chopped
- 1 tablespoon Ranch dressing mix, dry
- Garlic salt
- Freshly ground pepper
Spicy Chicken Lazone
![Spicy Chicken Lazone](/media/ff/6e/5ae7ad2622e092f84e428652143188f2a571.jpg/tsp/spicy-chicken-lazone.jpg)
By msippigrl
A New Orleans favorite, highly seasoned chicken breasts are simmered down in a rich cream sauce
- 2 pounds chicken tenders (I had 10)
- 1 1/2 teaspoons chili powder
- 1 teaspoon onion powder
- 1 1/2 teaspoons garlic powder
- 1/4 teaspoon black pepper
- 1/4 teaspoon cayenne pepper
- 1/2 teaspoon salt, or to taste
- 1/4 cup (1/2 stick) butter, divided
- 1 cup heavy cream
Jalapeno Buffalo Ranch Chicken Sandwich
![Jalapeno Buffalo Ranch Chicken Sandwich](/media/96/c4/dfdc2555c8b4f1afbdeda1ced6c98d6f8520.jpg/tsp/jalapeno-buffalo-ranch-chicken-sandwich.jpg)
By KMcCrary
Bake bacon on 400 degree heat until crisp (10-15 minutes)
- Bacon
- Chicken Tenders/Breasts
- Sliced Jalapenos
- Blue Cheese Crumbles
- Onion
- Lettuce
- Ranch Dressing
- Flour
- Eggs
- Franks Buffalo Sauce
- Canola Oil
- French Baguette (or your bread of preference)
Creamy Chicken Pasta Soup
![Creamy Chicken Pasta Soup](/media/5a/75/c2d802d75d5737049139a357649fa499c88f.jpg/tsp/creamy-chicken-pasta-soup.jpg)
By á-4527
Although it sounds ordinary, this version of Creamy Chicken Pasta Soup definitely isn't - it has a rich, creamy tex...
- 3 tablespoons butter
- 4 ounces button mushrooms, sliced
- 1 cup celery, sliced
- 1 cup carrots, shredded
- 1 medium onion, chopped
- 6 tablespoons all purpose flour
- 6 cups chicken stock or canned low-salt chicken broth
- 1 1/2 cups half and half
- 2 tablespoons fresh parsley, chopped
- 1 1/2 pounds chicken tenders, cut into 1/2-inch pieces
- 1 cup penne pasta
- 1/4 pound sugar snap peas, halved diagonally
- 3 tablespoons fresh lemon juice
- 1 1/2 cups cheese
Santa Fe Chicken & Rice
![Santa Fe Chicken & Rice](/media/cd/d3/66fd988da9d7ee61949527deb961020849cf.jpg/tsp/santa-fe-chicken-and-rice.jpg)
By carvalhohm
Place chicken in a large ziplock bag and coat with marinade
- 1 lb chicken tenders
- 1 cup Lawry's Mesquite or Baja Chipotle Marinade
- 1 Tbsp olive oil
- 1 can (15 ounces) black beans, drained and rinsed
- 1 can Rotel diced tomatoes and green chilies, drained
- 1 cup frozen corn
- 1 cup instant white rice
- 1 cup chicken broth
Baked Potato Chip Chicken
![Baked Potato Chip Chicken](/media/25/af/9fd2de88eae4824d3c4de167d3c85e47c689.jpg/tsp/baked-potato-chip-chicken.jpg)
By RecipeKitchen
Preheat oven to 350 degrees F (175 degrees C)
- 1 teaspoon butter
- 1 cup self-rising flour
- 1 tablespoon garlic powder
- 2 tablespoons meat tenderizer
- 1 tablespoon salt
- 1 tablespoon ground black pepper
- 3 cups crushed potato chips
- 1/2 cup olive oil
- 8 chicken tenders
Chipotle Cashew Chicken
![Chipotle Cashew Chicken](/media/58/13/939f6e4cc5655b6dab220e0bb176159e8f6e.jpg/tsp/chipotle-cashew-chicken.jpg)
By Foodiewife, A Feast for the Eyes
This is a recipe that I would never have tried to make by just reading it
- 1 tablespoon extra-virgin olive oil
- 1 medium onion, thinly sliced
- 2 pounds chicken meat: tenders, boneless, skinless breasts or boneless, skinless thighs, cut into 2-inch pieces
- 2 tablespoons grill seasoning blend (recommended: Montreal Steak Seasoning blend by McCormick)
- 2 to 3 tablespoons tamari dark soy sauce, eyeball it
- 4 cloves garlic, chopped
- 1 red bell pepper, seeded and thinly sliced
- 10 to 12 water chestnuts, whole
- 1 cup frozen green peas
- 3 tablespoons chipotle in adobo** (2 peppers and their sauce), available in cans on the international foods aisle or substitute 1 1/2 tablespoons ground chipotle powder
- 1 tablespoon ground cumin, a palm full
- 2 to 3 tablespoons honey, 2 healthy drizzles
- 1/4 to 1/3 cup real maple syrup, eyeball it
- 2 to 3 tablespoons chopped cilantro or parsley leaves, your preference
- 1 cup raw cashews
BBQ and Peanut Chicken Tenders
![BBQ and Peanut Chicken Tenders](/media/e3/23/1c08541a8f4731c3187309f92acfaab6a23d.jpg/tsp/bbq-and-peanut-chicken-tenders.jpg)
By SkinnyMom
Peanuts and tangy BBQ sauce is something that the whole family will enjoy…even your pickiest little eaters that u...
- Supplies:
- 10 boneless, skinless chicken tenders
- 1/2 cup low-sugar BBQ sauce (I used Stubb's)
- 2 tsp chili powder
- 1/2 tsp cumin
- 1/3 cup unsalted peanuts, coarsely ground in food processor (or chopped)
- non-stick aluminum foil
- 1 gallon heavy-duty food storage bag that locks
Any burning questions? Our chefs answer!