The best candy recipes - 123 recipes
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Salted Chocolate Toffee Pretzel Bark
By á-37896
Details
Servings 1
Preparation time 10
Cooking time 25
- 8 ounces mini pretzels, broken into smaller pieces
- 2 sticks butter
- 1 cup light brown sugar, packed
- 2 cups semisweet chocolate chips
- Sea salt
You may have just found your new favorite recipe! This pretzel bark is crazy delicious and you probably have all th...
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Peanut Brittle
By Susan52
Peanut brittle is a classic dessert that's perfect for sharing around the holiday season, or anytime!
- 1 1/2 teaspoons baking soda
- 1 teaspoon water
- 1 teaspoon vanilla
- 1 1/2 cups sugar
- 1 cup water
- 1 cup light corn syrup
- 3 tablespoons margarine or 3 tablespoons butter
- 1 pound shelled unroasted peanuts
Fresh Berry White Chocolate Bark
By GadgetGirl
When adding food coloring to the white chocolate, make sure you use the paste form
- 25 vanilla wafers
- 12 ounces quality white chocolate, chopped
- Pink or red paste food coloring (optional)
- 1/3 cup fresh blueberries
- 1/3 cup fresh raspberries
Peppermint Fudge
By neysa
Sweet, creamy fudge with a peppermint twist is made with layers of peppermint chunks and homemade fudge to create t...
- 1 (14 ounce) can sweetened condensed milk
- 1 tablespoon butter, plus extra for buttering the dish
- 1 pound dark chocolate chips/chunks
- 1/4 teaspoon salt
- 1/4 teaspoon peppermint extract
- 1 teaspoon vanilla extract
- 1 cup Andes Peppermint Chunks, divided
Creamy Rich Chocolate Caramels with Salt
By Foodiewife, A Feast for the Eyes
The recipe is adapted from my recipe for "Black Licorice Caramels" and/or my Chocolate Caramel Recipe
- 1/2 cup (4-ounces) water
- 2 cups (1-pound) sugar
- 1 (14-ounce) can sweetened condensed milk
- 1 cup (12-ounces) light corn syrup
- 1 1/2 sticks butter
- 1 tablespoon Vanilla Bean Paste (I use Singing Dog Vanilla Brand)
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon salt
Heaven In A Crockpot
By á-26132
You'll think you died and went to heaven after trying these easy and delicious brownies made in a crock pot!
- 1 box Betty Crocker fudge brownie mix
- 1/2 cup butter, melted
- 4 eggs
- 1 pouch Betty Crocker chocolate chip cookie mix
Marbled Easter Egg Truffles
By á-174535
Marbled Easter Egg Truffles are as pretty as they are delicious
- 12 ounces white baking chocolate, chopped
- 1/4 cup whipping cream
- 2 tablespoons unsalted butter
- 1 teaspoon desired flavoring (such as vanilla, almond, lemon, or mint extract)
- Powdered sugar
- 1 pound vanilla-flavor candy coating
- Assorted colors candy coating disks or wafers, about 2 ounces each
Peanut Butter Cup Brownie Bottom Cheesecake
By TrayH
Why keep your favorite treats separate when you can enjoy them in the same bite? Enjoy this decadent Peanut Butter
- BROWNIE CRUST:
- 1 cup semi-sweet chocolate chips
- 1 cup peanut butter chip
- 6 tablespoons unsalted butter, melted
- 1 1/4 cups sugar
- 1 tablespoon vanilla extract
- 2 eggs
- 1 cup all-purpose flour
- 2 tablespoons all-purpose flour
- 1/3 cup unsweetened cocoa
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- CHEESECAKE FILLING:
- 2 pounds cream cheese, softened
- 5 eggs, at room temperature
- 1 1/2 cups firmly packed brown sugar
- 1 cup smooth peanut butter, not natural-style
- 1/2 cup whipping cream
- 1 tablespoon vanilla extract
- 6 peanut butter cups, cut into quarters
- DECORATION:
- 6 peanut butter cups, cut carefully in half
- 1/2 cup whipping cream
- 1 cup semi-sweet chocolate chips
- 1 cup peanut butter cup
Saltine Toffee
By á-2385
Are you ready for the easiest recipe of your life? Seriously this stuff is incredible! Not only is it unbelievably ...
- 40 saltine crackers (I recommend using Nabisco Saltines with Sea Salt)
- 1 cup unsalted butter
- 1 cup packed light or dark brown sugar
- 2 cups chocolate chips, whichever you prefer, milk, semi or bittersweet. I used half milk chocolate half semi-sweet.
- 1 teaspoon vanilla bean paste or vanilla
- 3/4 cup chopped, toasted nuts of choice - pecans, walnuts, almonds, cashews, Hazelnuts, optional
- Sprinkles (optional)
Oreo Truffles
By lauramae
Three ingredients. One hour
- 1 (16-ounce) package Oreos
- 1 (8-ounce) package cream cheese, softened
- 1 (14-ounce) package white chocolate candy melts
Candied Pecans
By Foodiewife, A Feast for the Eyes
These candied pecans are truly addictive
- 1 cup sugar
- 1/2 tablespoon ground cinnamon (adjust to your taste; I like 1/2 to 1 teaspoon of cinnamon)
- 2 cups nuts (pecans or walnuts are excellent, whole almonds are good too)
- 1 1/2 teaspoons vanilla
- 1/4 cup water
- Optional: substitute 1/4 teaspoon cayenne pepper, or to taste, instead of cinnamon and definitely gives a great pop of flavor
Banana Pudding Bark
By msippigrl
All the flavor of banana pudding in a creamy, melt-in-your-mouth candy bark, and it's only 4 ingredients! Perfect t...
- 1 (11 to 12-ounce) bag white chocolate chips
- 4 tablespoons Jell-O Vanilla Instant Pudding Mix
- 1/2 cup coarsely broken vanilla wafers
- 1/2 cup dried banana slices/chips
Peanut Butter Fudge - No Bake
By hcardall
I love peanut butter fudge because it is infinitely easier than chocolate fudge and, well, it’s peanut butter fud...
- 3/4 cup peanut butter
- 1/2 cup butter (unsalted)- softened and cut into small pieces
- 1/2 cup light corn syrup
- 1 teaspoon vanilla
- 1/2 teaspoon salt
- 4 cups confectioners’ sugar
- 3/4 cup peanuts, chopped (optional)
Peanut Butter Fudge Banana No Bake Cookies
By Jackie618
Peanut butter, banana, cocoa, and oats combine to make super tasty, chocolatey banana no-bake cookies that are insa
- 1/2 cup peanut butter, creamy or crunchy
- 1/2 banana, mashed
- 3/4 cupbaking stevia or 1 1/2 cup sweetener of choice that measures like sugar
- 1/2 cup low-fat milk
- 4 tablespoons cocoa powder
- 3 cups quick-cooking oats
- 1/8 teaspoon salt
Orange Cream Fudge
By rrxing
So simple and easy to prepare
- 3 cups white sugar
- 2/3 cup heavy cream
- 3/4 cup butter + 1 1/2 tablespoons
- 1 (7-ounce) jar marshmallow creme
- 1 (11-ounce) package white chocolate chips or white baking discs
- 3 teaspoons orange extract
- 12 drops yellow food coloring
- 9 drops red food coloring
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More Candy recipes
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Pecan Praline Bark
- 2 sleeves (about 16 sheets) Honey graham crackers (I used Honey Maid brand)
- 1 cup butter, 2 sticks
- 1/3 cup firmly packed brown sugar (I used dark)
- 1 1/4 cups broken pecans
- 1 to 2 drops vanilla extract, optional
-
Beer & Pretzel Caramels
- 1 (12 ounce) bottle brown ale
- 2 tablespoons unsalted butter, plus more to butter the baking dish
- 1 1/4 cups dark brown sugar, packed
- 1/4 cup light corn syrup
- 1 cup heavy cream
- 1 1/2 cups thin pretzels, coarsely crushed
- Pour the beer into a glass; let sit until flat, about 1 hour.
-
Chocolate Almond Brittle
- 1 cup unblanched (skin on) whole almonds
- 1 cup butter
- 1 cup sugar
- 1/4 teaspoon salt
- 1/2 teaspoon vanilla
- 1 (12-ounce) package milk chocolate chips (2 cups)
- 1/4 cup finely chopped pecans
-
Chocolate Covered Peanut Butter...
- Mix together:
- 2 cup creamy peanut butter
- 3 cup rice krispies
- 1 lb (3cup) powdered sugar
- 1/4 cup melted butter
- Make balls and dip in melted:
- 2 (maybe 3) package milk chocolate chips
- Put on cookie sheets in fridge to harden. Enjoy.
-
Trisha Yearwood's Sugared Pecans
- 1/2 cup (1 stick) butter, melted
- 3 large egg whites
- 1 cup sugar
- 1 teaspoon ground cinnamon
- 4 cups pecan halves
-
Candy Corn Cake Pops
- 1 box Betty Crocker® SuperMoist® yellow cake mix
- Water, vegetable oil and eggs called for on cake mix box
- 1 cup Betty Crocker® Whipped fluffy white frosting (from 12 ounce container)
- 5 cups yellow candy melts
- 1/4 cup shortening
- 2 cups orange candy melts
- 1 cup white candy melts
- 72 paper lollipop sticks
- Block of plastic foam
-
S'Mores Rice Krispie Treats
- 7 to 8 cups mini-marshmallows*
- 3 tablespoons butter
- 5 cups rice krispies
- 2 1/2 cups (about one sleeve) roughly crushed graham crackers (not finely crushed), divided
- 4 cups milk chocolate** chips, divided
- If you like extra-gooey treats, add 7 cups of marshmallows
- Use semi-sweet chocolate chips, if you prefer
-
Simple Chocolate Ganache
- 1 Cup Heavy Whipping Cream
- 1-1/2 Cups Dark Chocolate (not to exceed 72% cocoa
-
Caramel Popcorn
- 2 sticks butter
- 1/2 cup corn syrup
- 2 cups brown sugar
- 1 teaspoon baking soda
- Popcorn
-
Crock Pot Cinnamon Almonds
- 1 1/2 cup sugar
- 1 1/2 cup brown sugar
- 3 tablespoons cinnamon
- 1/8 teaspoon salt
- 1 egg white
- 2 teaspoon vanilla
- 3 cups almonds
- 1/4 cup water
-
Peanut Butter Fudge (Easiest EVER)
- 2 cups sugar
- 1/2 cup milk
- 1 teaspoon vanilla
- 3/4 cup peanut butter
-
Coffee fudge
- 2 rounded tablespoons good instant coffee
- 700 grams granulated sugar
- 2 (170 gram) cans evaporated milk, aboput 300 milliliters
- 100 grams butter
- 2 teaspoons glucose syrup (we used Dr. Oetker Liquid Glucose)
- 19 centimeters square tin, lined with Bakewell paper
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