Delicious recipes with apples - 1188 recipes
More Apples recipes
Apple Pasta Salad
By kayjayjohnson
This crispy pasta salad recipe showcases the tartness of Granny Smith apples and the refreshing bite of cucumber
- 2 cups cooked mini wagon wheel pasta
- 1 cup Granny Smith apple, cored and chopped
- 3/4 cup cucumber, seeded and chopped
- 1/4 cup chopped toasted pecans
- 1/4 cup golden raisins
- 2 tablespoons olive oil
- 1/4 teaspoon salt
- 1/8 teaspoon ground black pepper
- 1 tablespoon fresh parsley, chopped (optional)
Duncan Hines Pineapple Upside Down Cake
By Tangie2010
An old-fashioned favorite, this Pineapple Upside Down Cake is just as fruity and moist as when your grandma made it
- TOPPING:
- 1/2 cup (1 stick) butter or margarine
- 1 cup brown sugar, firmly packed
- 1 can (20 ounce) pineapple slices
- Maraschino cherries
- CAKE:
- 1 package Duncan Hines® Moist Deluxe® Pineapple Supreme Cake Mix
- 1 (3.4 ounce) package vanilla instant pudding and pie filling
- 4 large eggs
- 1 cup water
- 1/2 cup oil
Apple Turkey
By Maudie30
Slice the apples with a wedger
- 1 red apple
- 1 green apple
- caramel dip
Apple Latkes
By Kitchenbee
Apple Latkes are a sweet alternative to your typical Hanukkah latkes and they make a scrumptious addition to any fe...
- 1 large egg
- 1/3 cup plain yogurt, plus 1/3 cup low-fat milk or 2/3 cup natural plain yogurt
- 1 cup flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/2 teaspoon ground cinnamon
- 2 tablespoon superfine sugar
- 2 apples, about 1/2-pound, about 1 cup grated apples
- vegetable oil, for frying
- maple syrup or confectioners’ sugar and ground cinnamon for serving
Apple Strudel Recipe
By á-58
•Hand kneading creates a soft, supple, and glutinous dough that is easy to stretch until it's so thin you can see...
- For the Strudel Dough:
- 2 1/2 cups (12 1/2 ounces) all-purpose flour
- 1/2 teaspoon salt
- 3 tablespoons plus 1/2 teaspoon vegetable oil
- 10 to 12 tablespoons lukewarm water
- For the Apple Filling:
- 14 tablespoons (7 ounces) unsalted butter, divided
- 2 ounces fresh bread crumbs
- 1/3 cup (1 3/4 ounces) toasted hazelnuts, finely chopped
- 3/4 cup (5 1/4 ounces) plus 1 tablespoon granulated sugar, divided
- 1/4 plus 1/8 teaspoon cinnamon
- Pinch salt
- 5 large baking apples such as Golden Delicious, Granny Smith, or Gala (about 2 pounds), peeled, cored, cut into 1/2 inch cubes
- 1/2 cup raisins
- 5 teaspoons juice and 1 teaspoon zest from 1 to 2 lemons
Autumn Sangria: Apple Cider and Pinot Grigio
By Jenusa
Try this autumn inspired sangria in a cinnamon sugar rimmed glass as a perfect addition to your Thanksgiving festiv...
- 1 bottle Pinot Grigio
- 2 cups apple cider
- 1/4 cup maple syrup (or to taste)
- 1/2 cup brandy
- 1 cup club soda
- 3 cups autumn fruit, chopped (such as apples, pears and plums)
- 3 cinnamon sticks
- Cinnamon Spice Rim Sugar
- 1 cup sugar
- 1-2 teaspoons ground cinnamon
- a pinch of ground cloves or nutmeg (optional)
Daikon & Apple Slaw
By á-114869
crunchy, sweet & zingy slaw {AIP, paleo}
- 1 daikon root (about 9 inches long)
- 2 crisp apples (whatever variety you enjoy - jazz is my favorite)
- 3 spring onions (white & greens)
- 2 T olive oil
- 2 T apple cider vinegar
- 2 T lime juice
- 1/4 t pink himalayan salt
- 1/2 t mixed dried herbs (oregano or tarragon)
CANDIED BACON-WRAPPED PINEAPPLE
By janicecraig
Gasparilla Party food
- Ingredients for the Candied Bacon Wrapped Pineapple
- 10 strips thick-cut applewood smoked bacon
- 20 chunks fresh pineapple*
- 3/4 cup packed brown sugar
- Ingredients for the Honey-Sriracha Dipping Sauce
- 1/4 cup honey
- 2 teaspoons Sriracha**
- 2 teaspoons soy sauce
- 4 teaspoons fresh lime juice
- 1 tablespoon finely sliced fresh cilantro stems***
Apple, Bacon, & Leek Stuffing
By á-174535
Leeks bring a rich and mellow flavor to this stuffing recipe, with the apples bringing a little sweetness, and the ...
- Nonstick cooking spray
- 9 slices bacon
- 1/4 cup butter
- 2 cups sliced button mushrooms
- 1 1/2 cups coarsely chopped leeks, about 4 to 5 leeks
- 1 1/2 cups chopped celery, about 3 stalks
- 3 cups coarsely chopped, cored, peeled, Fuji or Granny Smith apples, about 2 large
- 1 tablespoon minced garlic, about 6 cloves
- 1/2 cup whipping cream
- 12 cups dry country-style bread cubes*
- 1 tablespoon fresh snipped sage, or 1 teaspoon dried sage, crushed
- 1 tablespoon fresh thyme leaves, or 1 teaspoon dried thyme, crushed
- 1/4 teaspoon ground black pepper
- 1 1/4 cups chicken broth
- Fresh sage leaves, optional
Jones Sausage, Cranberry & Apple Stuffing
By Booper-2
The bright, tangy flavors of dried cranberries and tart apples are the perfect addition to traditional stuffing mad...
- 1 loaf sour dough bread, cubed (about 10-cups)
- 1 cup sweetened dried cranberries
- 1 medium apple, peeled, cored and chopped
- 2 (12-ounce) Jones Dairy Farm All Natural Pork Sausage Rolls
- 1/2 cup shallots, finely diced
- 1/2 cup pecans, chopped
- 1/2 cup fresh parsley, chopped
- 3 tablespoons fresh sage, finely chopped and divided
- 1 tablespoon fresh rosemary, finely chopped
- 1 teaspoon fresh thyme, chopped
- 1 cup chardonnay wine
- 4 tablespoons unsalted butter
- 2 cups chicken stock
- 2 eggs, lightly beaten
Apple Breakfast Wedges
By shygirl
Slice into a warm apple breakfast or brunch treat
- 1/4 cup packed brown sugar
- 1/4 teaspoon ground cinnamon
- 2 medium cooking apples, peeled, thinly sliced (about 2 cups)
- 1/3 cup water
- 2 tablespoons butter or margarine
- 1/2 cup Original Bisquick® mix
- 2 eggs
- Maple-flavored syrup, if desired
Apple Pumpkin Pecan Cake
By cecelia26_
Preheat oven to 350°. With electric mixer, beat pumpkin, butter, oil, eggs, sugar, and brown sugar
- 1 (15 oz) can pumpkin
- 1/2 cup butter, softened
- 1/2 cup oil
- 4 eggs
- 1 cup sugar
- 1 cup brown sugar
- 2 cups flour
- 1 tsp baking soda
- 1 tsp baking powder
- 1 tsp cinnamon
- 1/2 tsp allspice
- 1/2 tsp nutmeg
- 1/8 tsp salt
- 2 cups chopped apple
- 1 cup chopped pecans
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