The best Turkey recipes - 347 recipes
More Turkey recipes
Bacon Cheese Inside Out Turkey Burger
By kherm615
As seen on the Today Show! Sneaks in a veggie too!!
- 8 oz extra-lean ground turkey (Use the 93%)
- ~1/3 cup grated zucchini
- ~1 tbsp grated onion
- ~1 tbsp minced garlic
- 4 tbsp real bacon bits
- 1 tbsp Worcestershire sauce
- 1 egg
- 3/4 cup old-fashioned oats
- Pinch of kosher salt and ground black pepper
- 2 The Laughing Cow Mini Babybel® Light Rounds
Ground Turkey Low-Carb Enchilada Casserole with Red and Green Chiles (Gluten-Free)
By Koric
Chop onion and Poblano (Pasilla) pepper, then heat 2 teaspoons olive oil in a large heavy frying pan and saute the ...
- 1 large onion, chopped in pieces about 1/2 inch or slightly smaller
- 1 large Poblano (Pasilla) pepper, chopped in pieces about 1/2 inch or slightly smaller
- 2 tsp. + 2 tsp. olive oil
- 2 lbs. lean ground turkey (I used ground turkey with only 10% fat)
- salt and fresh ground black pepper to season turkey
- 2 cans (15 oz.) red chile enchilada sauce (I recommend mild unless you really like a lot of heat; I used Hatch Gluten Free Red Chile Enchilada Sauce.)
- 3/4 cup light sour cream (plus more for serving if desired, optional)
- 1 large can (27 oz.) whole green chiles (I found Hatch Whole Green Chilies, 27-Ounce can at Amazon.com, but they are more expensive that way. Look for them in a Mexican market if you can.)
- 1 cup + 1 cup grated low-fat Mozzarella cheese
- 1/4 cup + 1/4 cup grated low-fat 4 Cheese Mexican Blend
Turkey Breast Of Wonder (Crock Pot)
By Pattywak
***NOTE: Make sure you buy a turkey breast small enough to fit in your crock pot
- 1 (5-6 pound) turkey breast
- 1/2 C orange juice
- 1 (14 ounce) can whole cranberry sauce
- 1 (1 ounce) package Lipton Onion Soup Mix
- salt and pepper
Hot Brown Turkey Sandwiches
By á-10360
Preheat the broiler. Cook the bacon in a large skillet over medium heat until crisp, about 10 minutes
- 5 slices bacon
- 1 small onion, chopped
- 2 tablespoons all-purpose flour
- 1 1/4 cups milk
- 1 1/4 cups low-sodium chicken broth
- 1 1/4 cups grated muenster or monterey jack cheese
- Kosher salt and freshly ground pepper
- 4 thick slices white bread, toasted
- Dijon mustard, for spreading
- 1 tomato, sliced
- 3 cups shredded or sliced roast turkey or rotisserie chicken
- 1/4 cup chopped fresh parsley
Thanksgiving Turkey Cookies
By á-10360
These Thanksgiving turkey cookies are super cute and will definitely be the talk of the party!
- 1 roll (16.5 ounce) Pillsbury® refrigerated sugar cookies or 1 (16 ounce) package Pillsbury® Ready To Bake!™ refrigerated sugar cookies
- 1 (16 ounce) container chocolate creamy frosting
- Candy corn
- Orange decorating icing
- Miniature candy-coated chocolate baking bits
Turkey Meatloaf with Ketchup-Brown Sugar Glaze
By Dr_Mom
Store-bought ground turkey is fine and pasty, and it produced a dense, mushy meatloaf when we simply swapped it int...
- Meatloaf
- 3 tablespoons unsalted butter
- Pinch baking soda
- 1/2 onion, chopped fine
- Salt and pepper
- 1 garlic clove, minced
- 1 teaspoon minced fresh thyme
- 2 tablespoons Worcestershire sauce
- 3 tablespoons quick oats
- 2 teaspoons cornstarch
- 2 large egg yolks
- 2 tablespoons Dijon mustard
- 2 pounds 85 or 93 percent lean ground turkey
- 1 ounce Parmesan cheese, grated (1/2 cup)
- 1/3 cup chopped fresh parsley
- Glaze
- 1 cup ketchup
- 1/4 cup packed brown sugar
- 2 1/2 teaspoons cider vinegar
- 1/2 teaspoon hot sauce
Honey-Barbecue Turkey Meatloaf
By davidv
We made this tangy, make-ahead meatloaf in a muffin pan so you could refrigerate or freeze your extra "muffins" for...
- 1/2 lb mushrooms
- 1 medium-sized carrot
- 1 cup finely chopped onion
- 1 Tbsp vegetable oil
- 2 tsp minced garlic
- 1 cup panko bread crumbs
- 1/3 cup milk
- 1 tsp dried thyme
- 1 Tbsp Worcestershire sauce
- 3 Tbsp plus 1-1/2 cups honey-barbecue sauce, divided
- 1-1/2 tsp kosher salt
- 1 tsp ground black pepper
- 2 large eggs, lightly beaten
- 2 lbs ground turkey
Turkey Burgers
By rossboys
Kroger Mymagazine
- 1 1/4 lb ground turkey
- 1/2 cup reduced fat ricotta or cottage cheese
- 1/2 tsp salt
- 1/2 tsp pepper
- 2 tsp Worcestershire sauce
- 2 tsp Dijon mustard
- Vegetable oil for grill grates
- 4 burger buns
- Toppings such as lettuce, red onion slices, and tomato slices, if desired.
Turkey Pumpkin Chili
By á-24895
Instructions In a large dutch oven, cook onion and garlic in canola oil over medium heat until translucent
- 1 tablespoon canola oil
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 pound ground turkey (extra lean)
- 2 – 15 oz cans diced tomatoes
- 2 – 15 oz cans pumpkin puree (NOT pumpkin pie filling)
- 1 15-ounce can tomato sauce
- 4 tablespoons chili powder
- 1/2 teaspoon cayenne pepper
- 1 teaspoon dried oregano
- 2-3 tablespoons cumin (depending on how much cumin you like)
- 1 teaspoon ground pepper
- 2 chipotle peppers in adobe sauce, chopped (optional)
- Salt to taste
- 1 1/2 cups frozen corn
Slow Cooker Turkey Breast with Gravy (that almost makes itself!)
By Foodiewife, A Feast for the Eyes
Our family can eat turkey breast throughout the year
- 3 tablespoons unsalted butter
- 1 onion, chopped medium
- 1 carrot, chopped medium (I did't peel it)
- 1 celery rib, chopped medium
- 6 garlic cloves, peeled and crushed (I only used 2 garlic cloves)
- 1/2 cup all-purpose flour
- 2 cups low-sodium chicken broth
- 1 cup water
- 1/2 cup dry white wine (optional, but flavorful)
- 2 fresh thyme sprigs
- 2 bay leaves
- 1 (6 to 7-pound) turkey breast, trimmed
- Salt and pepper, to taste
Dry Brined Turkey
By á-81356
At least 2 full days and ideally 3 full days before the turkey is to be cooked, toss all dry brine ingredients in a...
- 1/2 cup kosher salt
- 2 tbsp black peppercorns
- 2 tsp coriander seeds
- 2 tbsp fresh rosemary
- 6 fresh sage leaves
- 1 tbsp fresh thyme
- 2 tbsp light brown sugar
- 1/2 cup lemon zest
- 2 tbsp orange zest
- 1 cup butter, at room temperature
- 2 cups liquid, broth or water
Grown Up Sloppy Joes with Ground Turkey and Avocado
By ngaldi
1. In a large skillet, heat the olive oil over high heat 2
- 1.3 lbs of lean ground turkey (that seems to be the standard weight in pre-packaged portions in the supermarket)
- 1/2 green Bell pepper, chopped coarsely
- 1 cup finely chopped Vidalia onion
- 1 small minced shallot
- 1/2 teaspoon minced garlic
- 2 TBS olive oil
- 8-oz can of tomato sauce
- 1/2 cup ketchup
- 2 TBS Worcestershire sauce
- 2 TBS cider vinegar
- 2 TBS brown sugar, packed
- 1/4 tsp oregano
- 1 tsp Tabasco sauce
- 1 avocado
- 6 whole wheat buns
- freshly ground black pepper and salt, to taste
Any burning questions? Our chefs answer!