Steak salad recipes - 6 recipes
Top rated Steak salad recipes
Steak Salad - Pioneer Woman
By lindaauman
For the dressing/marinade: Combine the oil, both vinegars, lime juice, soy, Worcestershire, chili oil, sugar, ginge...
- Dressing/Marinade:
- 3/4 cups canola oil
- 3 tablespoons red wine vinegar
- 1 tablespoon balsamic vinegar
- 2 tablespoons lime juice
- 2 tablespoons plus 1 teaspoon soy sauce
- 1 tablespoon Worcestershire sauce
- 1/2 teaspoon hot chili oil
- 2 tablespoons sugar
- 1 tablespoon minced fresh ginger
- 3 cloves garlic, peeled and minced or chopped
- 1 teaspoon kosher salt
- Lots of freshly ground black pepper
- 2 whole 1-inch rib eye steaks, extra fat trimmed
- Onion Strings:
- 2 whole onions
- 2 cups buttermilk
- 2 cups all-purpose flour
- 1 tablespoon kosher salt
- 1/2 teaspoon cayenne pepper
- Freshly ground black pepper
- 4 cups canola oil
- Salad:
- Lettuce mix: romaine, arugula, watercress, radicchio, etc.
- 3/4 cups crumbled blue cheese
- 4 roma tomatoes, sliced
Leftover Sunday Steak Salad
By hanley89
1. Assemble all the salad ingredients
- Left over Flank Steak or Tenderloin
- Field Greens
- Shredded Carrots
- Chopped Red onions
- Chopped Cucumbers
- Grape Tomatoes
- Crumbled Goat Cheese
- or other vegetables that you want
- Dressing
- 1/4 cup fresh lemon juice
- 1/4 cup red wine vinegar
- 2 tablespoons Dijon mustard
- 3/4 cup extra-virgin olive oil
Black n' Blue Grilled Steak Salad Creme De La Crumb
By PineyCook
What's for dinner? Try this Black n' Blue Grilled Steak Salad Creme De La Crumb recipe
- For the croutons:
- 4 8-ounce sirloin steaks (see note)
- 1-2 tablespoons McCormick Smoky Montreal Steak Seasoning
- 6-8 cups chopped romaine lettuce
- 1/4 red onion, thinly sliced
- 2 avocados, sliced
- 1/2 cup cherry tomatoes, halved
- 1/3 cup blue cheese crumbles
- 2 slices texas toast style white bread
- 3 tablespoons olive oil
- 1 teaspoon McCormick Italian Seasoning
- 1/2 teaspoon McCormick Garlic Powder
- For the blue cheese dressing:
- 1 cup mayo
- 1/4 cup plain fat free greek yogurt
- 1/2 teaspoon worcestershire sauce
- 1/2 teaspoon salt or to taste
- 1/4 teaspoon fresh cracked black pepper or to taste
- 2 teaspoons apple cider vinegar
- 1/2 cup half and half or similar milk
- 4 ounces crumbled blue cheese
Grilled Flank Steak Salad
By á-176348
CILANTRO DRESSING: In a blender or small food processor combine lime juice, shallot, cilantro, olive oil, water, h...
- CILANTRO DRESSING:
- 8 ounces beef flank steak
- 2 small yellow and/or red sweet peppers, seeded and halved
- 1 ear corn, husks and silks removed
- 2 green onions, trimmed
- Vegetable oil
- 2 cups arugula or mixed greens
- 4 cherry tomatoes, halved
- 3 tablespoons lime juice
- 2 tablespoons shallot, chopped
- 2 tablespoons snipped fresh cilantro
- 1 tablespoon olive oil
- 1 tablespoon water
- 2 teaspoons honey
- 1 large clove garlic, peeled and quartered
- 1/2 teaspoon chili powder
- 1/4 teaspoon salt
- 1/4 teaspoon ground cumin
Paleo Steak Salad with Creamy Garlic Vinaigrette Recipe
By á-48126
Instructions Pat dry and season steak with your favorite prepackaged seasoning, or sprinkle liberally with salt an...
- SALAD
- 1/2 lb sirloin steak, (grilled or pan-seared first, then sliced)
- 4 cups greens – we used Romaine lettuce
- 1/4 cup red cherry tomatoes
- 1/4 yellow cherry tomatoes
- 2 hard-boiled eggs, peeled and sliced
- 1 avocado, pitted and sliced
- DRESSING
- 3 Tbsp of avocado oil or olive oil
- 2 Tbsp white wine vinegar
- 2 Tbsp paleo mayo
- 1 small to medium garlic clove, pressed
- Salt and pepper to taste
Mediterranean Steak Salad
By á-167595
4 servings
- 1 tsp. ground oregano
- 1 tsp. garlic powder
- 1 tsp. salt
- 1/4 tsp. ground cinnamon
- 1/4 tsp. pepper
- .3 c. bottled Classic Balsamic Vinaigrette with Extra-Virgin Olive Oil
- 12 oz. flank steak
- Nonstick spray
- 1 large red pepper
- 8 c. mixed salad greens
- 1 large tomato
- 1 can sliced black olives
- 1/4 c. hot cherry peppers
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