Two Ingredient Lemon Bars

By á-24918

2 Ingredient Lemon Bars, oh yeah you read that right! Only 2 simple ingredients to make these melt in your mouth lemon squares! Yep, this is like you cut your self a slice right out of the middle of the pie!

Ingredients

• 1 box angel food cake mix ( I use Betty Crocker)
• 2 cans (21 ounces each) lemon pie filling, I used Comstock pie filling
• Powdered sugar
• .

Details

Servings 8

Preparation

Step 1

Preheat oven to 350 degrees fahrenheit.

Mix dry cake mix and cans of pie filling together in large bowl. Pour into greased 9 x 13″ baking pan.

Bake at 350 degrees for 25 minutes or until top is starting to brown.

Note:

Mine took the full 25 minutes to get done and did not brown on top at all. Cool on wire rack and sprinkle with powered sugar. It has a melt in your mouth spongy texture.