Keyingredient.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

Parmesan Garlic Monkey Bread

By

Pair Parmesan garlic monkey bread with your next pasta or baked Italian chicken dish. This is a delicious savory version of a pull-apart favorite.

Google Ads
Rate this recipe 4.4/5 (24 Votes)

Ingredients

  • 1 (12-ounce) can refrigerated biscuits
  • 2 tablespoons margarine, melted
  • 2 tablespoons KRAFT Grated Parmesan Cheese
  • 1/2 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • 1/2 cup KRAFT Shredded Italian* Five Cheese
  • 1/2 cup spaghetti sauce

Details

Servings 10
Preparation time 10mins
Cooking time 35mins
Adapted from kraftrecipes.com

Preparation

Step 1

Preheat oven to 350ºF.

Separate biscuits; cut into quarters. Mix margarine, Parmesan and seasonings in medium bowl until blended. Add dough pieces; toss to coat.

Place in 9-inch round pan sprayed with cooking spray; top with shredded cheese.

Bake 20 to 25 minutes or until golden brown. Cool 10 minutes before transferring from pan to wire rack. Cool slightly. Warm spaghetti sauce; serve with bread for dipping.

You'll also love

Review this recipe

Monkey Bread Cream Cheese & Chocolate Filled Crock Pot - Monkey Bread