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Recipes
Shrimp Linguine Bake with Mozzarella Cheese
By AzGrannie3
Shrimp are sautéed with garlic, basil, peas, wine and tomatoes, then poured over prepared linguine and topped with...
- 8 ounces linguine or spaghetti
- 1 to 1 1/2 pounds medium to large shrimp
- 3 cloves garlic, minced
- 1 teaspoon dried leaf basil
- 1 tablespoon extra-virgin olive oil
- 1 tablespoon butter
- 2 to 3 tablespoons white wine or sherry, optional
- 1 (14.5-ounce) can diced tomatoes
- 1/4 cup sliced green onions
- 1 cup frozen green peas
- Kosher salt and freshly ground black pepper, to taste
- 6 to 8 ounces linguine, cooked and drained
- 1 to 1 1/2 cups shredded mozzarella cheese
- Freshly grated Parmesan cheese, optional
Skillet Chicken with Creamy Mushroom Sauce
By AzGrannie3
This chicken is perfect for serving with pasta or rice and a side of steamed asparagus – asparagus pairs perfectl...
- 2 (10 - 11 oz. each) chicken breasts, butterflied and halved
- 1/3 cup all-purpose flour
- Salt and freshly ground black pepper
- 2 Tbsp olive oil
- 10 oz cremini mushrooms, sliced
- 2 cloves garlic, minced
- 2 Tbsp butter
- 1 1/4 cups + 1 Tbsp low-sodium chicken broth
- 1/2 tsp each dried thyme and oregano
- 2 1/2 tsp cornstarch
- 1/3 cup finely shredded parmesan cheese
- 1/4 cup heavy cream
- 2 Tbsp chopped fresh parsley, for garnish
One-Pot Cheesy Chicken Fettuccine
By AzGrannie3
As prepared by Macheesmo, November 21, 2016
- 1/2 lb fettuccine
- 2 tablespoons olive oil
- 1 lb chicken breast, sliced
- 1 packet Old El Paso™ taco seasoning mix
- 1/2 yellow onion, diced
- 1 small green pepper, sliced thin
- 2 cloves garlic, minced
- 1/2 cup tomato sauce
- Salt and pepper
- 8 oz cheddar cheese, grated
- Fresh cilantro, for garnish
Cheater Beans
By AzGrannie3
Directions Watch how to make this recipe
- 4 strips bacon, cut into 1/4-inch slices
- 1/4 medium onion, finely diced
- Two 27-ounce cans pinto beans
- 2 serrano peppers, scored
- 1 medium tomato, finely diced
- 2 cloves garlic, minced
- Salt and pepper
- 1/4 bunch fresh cilantro (don't use the stems and don't chop, just snip or pinch off the leaves)
Cast Iron Skillet Southern Cornbread
By AzGrannie3
Directions STEP 1 Preheat oven to 450°F
- Add Checked to List:
- 2 tablespoons shortening
- 1 cup yellow corn meal, stone-ground
- 1 teaspoon sea salt
- 1/2 teaspoon baking soda
- pinch cayenne pepper
- 1 large egg
- 1 cup buttermilk
5-Ingredient Guinness™ Brownies
By AzGrannie3
The Guinness beer adds a subtle but deep flavor to these scrumptious chocolaty brownies topped with a layer of fudg...
- 1 (19.1-ounce) box Betty Crocker™ Supreme Brownie Mix Frosted
- 1/2 cup Guinness™ Extra Stout beer
- 1/4 cup melted butter, cooled
- 2 large eggs
- 1/2 cup chocolate chips
- Non-stick spray, for pan
Hot Apple Fritters
By AzGrannie3
Crispy warm apple fitters, enjoy these while there still warm!
- 2 cups of unbleached all purpose flour
- 2 teaspoons of baking powder
- 1 teaspoon of salt
- 2/3 cup of sugar
- 2 teaspoons of cinnamon
- 2 teaspoons of vanilla extract
- 2 eggs
- 2 Tablespoons of melted butter
- 1 cup of milk
- 3 medium sized apples, peeled, cored, and diced
- canola oil for frying (you will need about a quart)
- cinnamon sugar for topping
- confectioners sugar for dusting
Slow Cooker Chicken w/Biscuits
By AzGrannie3
Preparation In a slow cooker, layer the chunks of uncooked chicken breasts with chopped onion and celery
- 1 1/2 to 2 pounds boneless chicken breast halves, cut in large chunks
- 1/2 cup chopped onion
- 1 cup chopped celery
- 1 can (10 3/4 ounces) condensed cream of chicken or cream of chicken and mushroom soup, undiluted
- 1 jar (12 ounces) chicken gravy
- 1/4 teaspoon poultry seasoning
- 1/2 teaspoon dried leaf thyme
- Dash black pepper
- 2 cups frozen mixed vegetables, thawed
- 6 frozen biscuits or refrigerator biscuits (or homemade, below)
- Optional Homemade Southern Biscuits
- 2 cups all-purpose flour
- 2 1/2 teaspoons baking powder
- 1/4 teaspoon baking soda (omit if you use sweet milk)
- 1 teaspoon (scant) salt
- 6 tablespoons butter, chilled
- 3/4 cup buttermilk (or sweet milk)
Polish Stuffed Cabbage Rolls
By AzGrannie3
Polish stuffed cabbage rolls are the epitome of comfort food, perfect for a cozy night in
- 1 whole head cabbage, about 4 pounds
- 1 large onion, chopped
- 2 tablespoons butter
- 1 pound ground beef
- 1/2 pound ground pork
- 1 1/2 cups cooked rice
- 1 teaspoon finely chopped garlic
- 1 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup beef stock
- Sour cream for garnish (optional)
Holiday Tree-Shaped Cheese Ball
By AzGrannie3
Save to My Favorites Find more recipes at: bettycrocker
- 3 packages (8 ounces each) cream cheese, softened
- 4 cups shredded Cheddar cheese (16 ounces)
- 2 tablespoons basil pesto
- 1 tablespoon grated onion
- 1/4 teaspoon yellow mustard
- Red pepper sauce
- 1/4 cup finely chopped parsley or cilantro
- 1/4 cup pine nuts or sliced almonds
- 2 tablespoons chopped red bell pepper
- Piece of lemon peel, if desired
- Assorted crackers, if desired
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