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Recipes
Petite Lemon Meringue Pies

By Treebs
Petite Sweets
- PASTRY:
- 1 1/2 cups all-purpose flour
- 4 tbsp (1/2 stick) unsalted butter, cut up
- 2 tsp sugar
- 1/2 tsp salt
- 1 lg egg yolk
- 1 tsp lemon juice
- 2-4 tbsp ice water
- LEMON FILLING:
- 1 cup (8 oz) mascarpone cheese, at room temperature
- 1 cup prepared lemon cure
- MERINGUE:
- 2 lg egg whites, at room temperature
- 1/2 cup sugar
Chicken Enchilada Soup

By Treebs
1.) In a 3 1/2 to 5 quart slow cooker, combine drained beans, tomatoes, corn, onion, and bell pepper
- 1 15oz can black beans, rinsed and drained
- 1 14.5 oz can diced tomatoes
- 1 10 oz package frozen whole kernel corn
- 1/2 cup chopped onion
- 1/2 cup chopped yellow, green, or red bell pepper
- 1 10 oz can enchilada sauce, mild unless you want it hot
- 1 10.75 oz can condensed cream of chicken soup
- 1 1/2 cups milk
- 1 cup shredded pepper jack cheese (4 oz)
- 2 chicken breasts
White Chocolate-Raspberry Parfaits

By Treebs
1.) Rest six 1-cup capacity red wine glasses on rim of 2 loaf pans
- 1 pkg (3 oz) raspberry gelatin
- 1 cup fresh raspberries
- 1 pkg (1 oz) fat-free, sugar-free white-chocolate pudding mix
- 1 cup low-fat whipped topping
- 1/2 tsp orange zest (optional)
Mongolian Beef and Broccoli

By Treebs
In a shallow glass container, whisk together the cornstarch, 2 tsp of the soy sauce, the rice wine, and t1 tsp of t...
- 2 tsp cornstarch
- 3 tbsp plus 2 tsp reduced-sodium soy sauce (use tamari for gluten free)
- 2 tsp rice wine
- 4 tsp sesame oil
- 1 lb sirloin steak, trimmed of fat, thinly sliced against the grain
- 1/4 tsp kosher salt
- 4 c broccoli florets
- 4 medium scallions, cut into 1-inch pieces; white and greens separated
- 1 tbsp minced garlic
- 1/2 tsp minced fresh ginger
- 2 tbsp packed dark brown sugar
- 1 tbsp oyster sauce
Butter Cookies

By Treebs
- Egg Frosting:
- 1 Cup Butter or Margarine, softened 1 tsp Baking Powder
- 3/4 Cup Sugar 1/4 tsp Salt
- 1/2 tsp Vanilla Extract 1/2 cup Butter or Margarine, softened
- 2 1/2 Cups All-purpose Flour 4 cups Confectioners' sugar
- 1 tsp Vanilla Extract
- 3 tbsp Milk
- Red food coloring
Mini Pecan Pies

By Treebs
1.) Preheat oven to 375 degree F
- 2 cups butter or margarine, softened
- 4 (3 oz) packages cream cheese, softened
- 4 cups flour
- 3 eggs
- 2 1/2 cups brown sugar, packed
- 3 tbsp butter, melted
- 1/2 tsp vanilla
- 1 pinch salt
- 1 1/2 cups pecans, chopped
Flat Belly - Cookie Crisps

By Treebs
From "Flat Belly Diet Cookbook", Enjoy!
- 2 cups Whole wheat pastry flour
- 2 tbsp flaxseed
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1 tsp ground cinnamon
- 1/2 tsp ground grinder
- 4 tbsp trans-free margarine, softened
- 2 tbsp canola oil
- 1/3 cup packed dark brown sugar
- 1/3 cup honey
- 1 lg egg
Savory Southwest Strip Steaks

By Treebs
I got this recipe from "First for Women" Magazine
- 2 tbsp Dijon mustard
- 2 tbsp minced assorted fresh herbs, like parsley, thyme and oregano
- 1 tbsp minced garlic
- 1 tbsp Southwest seasoning
- 2 tbsp Worcestershire sauce, divided
- 4 boneless beef strip steaks (about 6 oz each), trimmed
- 2 lg yellow onions, sliced
Cranberry Sauce

By Treebs
1.) in a medium sized saucepan over medium heat, dissolve the sugar in the orange juice
- 2 12oz cranberries
- 2 cups white sugar
- 2 cups orange juice
Chicken Cacciatore

By Treebs
Gluten and Dairy Free
- 8 Boneless, Skinless chicken thighs (about 2 1/4 lbs)
- 1 tsp dried oregano
- 1 tbs coconut oil
- 1 onion, chopped
- 1 red pepper, cut into 1" pieces
- 1 (8 oz) pkg sliced mushrooms
- 1 (14.5 oz) diced tomatoes
- 1/2 cup chicken broth
- 2 tbs tomato paste
- 2 cloves garlic, minced