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Recipes

Cucumber Feta Rolls

Cucumber Feta Rolls

By

Thinly slice the cucumbers longways on a mandoline at a 2mm thick setting

  • 2 cucumbers
  • 6 ounces crumbled feta
  • 3 tablespoons Greek yogurt
  • 2 1/2 - 3 1/2 tablespoons finely diced sundried tomatoes or red bell pepper
  • 8 - 12 pitted kalamata olives, roughly chopped
  • 1 tablespoon roughly chopped dill or oregano
  • 2 teaspoons lemon juice
  • pinch of pepper, or to taste
4.6/5 (28 Votes)

Lemon Mousse

Lemon Mousse

By

Step 2: Combine the ingredients Put into the mixing bowl: the sugar, lemon juice, lime juice, egg yolks and whisk t...

  • UnitsServes:
  • . This simple recipe for lemon mousse will definitely impress those special friends that you invite over for supper. It does take some time to set in the refrigerator but other than that, it is very quick and easy to make! Sample our Lemon Mousse recipe.
  • 4 to 6 4 to 6
  • Preparation Time:
  • 10 minutes
  • Cooking Time:
  • 4 hours 20 minutes
  • Total Time:
  • 4 hours 30 minutes
  • Step 1: You will need
  • 1 lemon, juice of
  • 1 lime, juice of
  • 70 g sugar
  • 5 egg yolks
  • 250 g mascarpone cheese
  • 1 1/2 gelatine sheets
  • 200 ml cream, whipped
0/5 (0 Votes)

Arugula Salad with Fennel, Pear, & Shaved Parmesan

Arugula Salad with Fennel, Pear, & Shaved Parmesan

By

Fantastic as a topping for short rib appetizer and Pappardelle Dinner Serves 4

  • 3 cups arugula
  • 1 fennel bulb, thinly sliced (fronds may be saved for salad garnish)
  • 2 medium pears or 1 large pear, sliced length-wise
  • 1/2 cup Parmesan cheese, shaved
  • Juice from 1 lemon
  • 3 tablespoons olive oil
  • 1 tablespoon Dijon mustard
  • 1/4 teaspoon salt
3.8/5 (28 Votes)

Dunbar Bars

Dunbar Bars

By

Preheat the oven to 350 F

  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup butter
  • 1 cup dark brown sugar
  • 1 1/4 large-flake rolled oats
  • 3/4 cup dark chocolate chips
  • 1/2 cup pecans, lightly chopped
  • 1/2 cup unsweetened shredded coconut
  • 3/4 cup dulce de leche
4.6/5 (17 Votes)

Nutra Cleanse Bran Muffins

Nutra Cleanse Bran Muffins

By

These are called pipe cleaners

  • 1 1/2 cups flour
  • 3/4 Cup Nutra Cleanse or Flax Seed
  • 3/4 cup oat bran or wheat bran
  • 3/4 cup brown sugar
  • 2 tsp baking soda
  • 2 tsp baking powder
  • 1/2 tsp salt
  • 2 tsp cinnamon
  • 1 cup grated carrots or half zuchini and half carrots
  • 1 grated apple
  • 1/2 cup raisons
  • 3/4 cup milk
  • 2 eggs
  • 1 tsp vanilla
0/5 (0 Votes)

Hawkstone Famous Burger

Hawkstone Famous Burger

By

Step 1: Sweat onion and shallot until translucent on medium heat and cool

  • Beef Patty
  • 1 lb. of ground tenderloin
  • 3-1/2 oz. ground ribeye, fat cap included
  • 3-1/2 oz. ground chuck
  • 1 onion, minced
  • 2 garlic cloves, minced
  • 1 tbsp ground black peppercorn
  • 1 tbsp ground long peppercorn
  • Burger sauce
  • 2 cups ketchup
  • 1/2 cup water
  • 2/3 cup apple cider vinegar
  • 2/3 cup brown sugar
  • 1/3 cup olive oil
  • 2 tbsp sweet smoked paprika
  • 2 tbsp ancho chilies
  • 5 tbsp herbs de provence
  • 1 tbsp salt
  • 1 tbsp black pepper
  • 5 garlic cloves, minced
  • 1 onion, minced
  • 2 tbsp Worchestershire
0/5 (0 Votes)

Blueberry Lemon Sweet Rolls

Blueberry Lemon Sweet Rolls

By

Dough: Mix milk, 1 cup sugar, and canola oil in a large pot or Dutch oven

  • FOR THE DOUGH:
  • 4 cups Whole Milk
  • 1 cup Sugar
  • 1 cup Canola Oil
  • 2 packages Active Dry Yeast, 0.25 Ounce Packets
  • 8 cups All-purpose Flour
  • 1 cup (additional) All-purpose Four
  • 1 Tablespoon (heaping) Salt
  • 1 teaspoon (scant) Baking Soda
  • 1 teaspoon (heaping) Baking Powder
  • FOR THE FILLING:
  • 1 stick Butter
  • 3/4 cups Sugar
  • 2 whole Lemons, Zested
  • 2 cups (Heaping) Fresh Blueberries
  • FOR THE GLAZE:
  • 1 whole Lemon, Juiced
  • 2 whole Lemons, Zested
  • 3 cups Powdered Sugar
  • 2 cups Whole Milk, Or As Needed
  • 1 dash Salt
  • 3 Tablespoons Melted Butter
4.5/5 (14 Votes)

Mashed Potato Puffs

Mashed Potato Puffs

By

From Recipe Exchange

  • 2 eggs
  • 1/3 cup sour cream , plus more for serving
  • 1 heaping cup shredded sharp cheddar cheese
  • 2 tablespoons grated Parmesan
  • 2 tablespoons chopped chives
  • Salt and pepper to taste
  • 3 cups mashed potatoes
0/5 (0 Votes)

Goat cheese and Spinach Frittata

Goat cheese and Spinach Frittata

By

Goat Cheese, Green Pea and Spinach Frittata

  • 1 whole omega-3 egg
  • 1 ⁄2 cup frozen green peas
  • 3 large egg whites
  • 1 1/4 cup frozen spinach
  • 1 ounce goat cheese
  • 1 tablespoon chopped onion
  • Sea salt and pepper to taste
  • 1-2 teaspoons extra-virgin olive oil
  • 1 slice whole-grain toast (optional)
0/5 (0 Votes)

Olive Oil Zucchini Cake

Olive Oil Zucchini Cake

By

With the help of the winning recipes from Dr

  • 1 box Classic Yellow cake mix
  • 3 eggs
  • 1 cup water
  • 1/4 cup olive oil
  • 1/4 cup greek style yogurt
  • 1 tsp. vanilla extract
  • 1 Tbsp. cinnamon
  • 1 tsp. ground ginger
  • 1 tsp. allspice
  • 1/4 tsp. himalayan pink salt (boxed cake is so sweet - this will add another dimension)
  • 1 Tbsp. molasses
  • 1 small zucchini grated finely (about 1 cup)
  • 2 carrots grated finely (about 1 cup)
  • 1 cup toasted walnuts (chopped fine in mini-processor)
  • 1/3 cup coconut (unsweetened grated)
  • Frosting
  • 12 oz neufchatel
  • 1/4 cup confectioners sugar
  • 1/4 cup pure maple syrup
  • zest of 1 lemon
  • 1 Tbsp. lemon juice
  • 1 tsp vanilla extract
0/5 (0 Votes)