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Recipes

Glazed Pineapple Kielbasa Bites

Glazed Pineapple Kielbasa Bites

By

Preheat oven to 425-f degrees

  • Makes about 2 dozen
  • 1 (14 oz.) regular Kielbasa, sliced
  • 1 (20 oz.) can pineapple chunks, reserve juice
  • 3 Tbsp. Teriyaki sauce
  • 1 Tbsp. sweet chili sauce
  • 1 Tbsp. honey
  • 1 Tbsp. pineapple juice (from can)
0/5 (0 Votes)

Jack and Coke Smoked Brisket

Jack and Coke Smoked Brisket

By

This is a 2 day process, so allow time to do this

  • Ingredients:
  • 6.5 lb Brisket
  • Make sure the brisket is cut small enough to fit on your grill or smoker.
  • Marinade:
  • 1 cup Jack Daniels Whiskey
  • 1 cup Coca Cola
  • 1/4 cup fresh lime juice
  • 6 cloves of Garlic crushed and minced (a little Over Kill I know)
  • 1/2 cup of Dark Brown Sugar
  • Use Brining/ cooking bag for large turkeys to place brisket in for marinating. You can also inject the marinade if you like for more flavor and it may even tenderize it more?
  • Dry Rub:
  • 1/2 cup dark brown sugar
  • 1/2 Tbsp powdered ginger
  • 1/2 Medium onion minced
  • 5 garlic cloves thin sliced
  • 1 Tbsp ground coriander seeds
  • 1 Tbsp crushed marjoram leaves
  • 1 Tbsp Ancho chili powder
  • 1 Tbsp kosher salt
  • 1 Tbsp coarse black pepper
4/5 (73 Votes)

Camping Crab Salad

Camping Crab Salad

By

quick easy crab salad with a sweet and spicy kick (but you can omit the spicy)

  • Dressing:
  • 16 oz Rotini Pasta (cooked)
  • 3 carrots cubed
  • 1 sm onion chopped
  • 3 stalks celery chopped
  • 1 box frozen peas
  • 1/2 c. shredded cheddar cheese
  • 2 c. good canned crab meat cubed
  • Old Bay Seasoning to taste
  • a few dashes of Sriacha Hot Sauce to taste (optional)
  • 1 can sweetened condensed milk
  • 2 c. Mayo
  • 1/4 c. vinegar
  • 1/2 c. sugar
4.5/5 (2 Votes)

MICROWAVE BRIE WHEEL

MICROWAVE BRIE WHEEL

By

Quick and Easy Hot Appetizer

  • 1 whole round brie (14 oz.)
  • 4 tsp. golden raisins
  • 4 tsp. finely chopped walnuts
  • 4 tsp. currants
  • (Note: garlic, craisins, cranberries, pistachio's, all can be used as toppers)
  • Apples
  • Crackers
  • Italian or French Bread
0/5 (0 Votes)

Hoagie Dip

Hoagie Dip

By

I'm from Philadelphia but live in TN now

  • 1 medium onion
  • 2 pickled pepperoncini peppers
  • 1/2 head iceberg lettuce
  • 1 large tomato, halved and seeded
  • 1/4 pound deli-sliced genoa salami (I suggest Boar's Head)
  • 1/4 pound deli-sliced ham (I suggest Boar's Head)
  • 1/4 pound deli-sliced prosciutto (I suggest Boar's Head)
  • 1/4 pound deli-sliced roast turkey (I suggest Boar's Head)
  • 1/4 pound deli-sliced provolone cheese
  • 1/2 cup Hellman's mayonnaise
  • 1 tablespoon extra-virgin olive oil
  • 1 teaspoon dried oregano
  • 1 1/2 teaspoons dried basil
  • 1/4 teaspoon red pepper flakes
  • 1 10-to-12-inch round loaf Italian bread
  • 8 hoagie rolls, cut into pieces, for dipping
4.4/5 (14 Votes)

Heidi’s Homemade Salsa with Roasted Tomatoes

Heidi’s Homemade Salsa with Roasted Tomatoes

By

This recipe is easy to make, easy to divide and multiply

  • 12 med tomatoes- cored (no need to peel)
  • 8-12 garlic cloves (peeled)
  • 3 Bell Peppers- Red, Orange, Yellow (1 ea- cut into slices- seeds removed)
  • 1 med Red or Vidalia Onion- quartered and separated
  • 2 limes- juiced
  • 1 lemon- juiced
  • handful cilantro leaves- cut random leaves off
  • 1 1/2 teaspoon cider vinegar
  • 2-3 packs of Mrs. Wages Medium Classic Salsa (Purchased on Amazon or at some Walmart stores)
  • kosher salt- to taste
  • (optional- jalapeños)
  • Six 8 oz jelly jars and lids – sterilized
5/5 (4 Votes)

Aebelskivers Fluffy Puff Pancakes

Aebelskivers Fluffy Puff Pancakes

By

These little pancake balls are absolutely WONDERFUL! You do need a special pan to make them just right

  • Don't bother making mix from scratch - Hungry Jack's "just add water" pancake mix makes wonderfully light and fluffy aebelskivers. Any batter will work, but it must be a thinner mixture than what most normal boxed mixes result in.
  • We add blueberries and raspberries to our Ebelskivers (fresh in season, frozen but thawed in warm water the rest of the year).
4.3/5 (15 Votes)

Brisket Sandwiches in Slow Cooker

Brisket Sandwiches in Slow Cooker

By

This is a super simple and delicious beef brisket that takes care of itself in the slow cooker! Great when company...

  • 2 tablespoons vegetable oil
  • One 5 -to-6-pound first-cut or flat-cut brisket, cut into 3 pieces
  • Kosher salt and freshly ground pepper
  • 4 cloves garlic, smashed and peeled
  • One 12-ounce bottle stout beer
  • 4 stalks celery, cut into large pieces
  • 2/3 cup packed dark brown sugar
  • 1/2 cup tomato paste
  • 1/2 cup red wine vinegar
  • 1/3 cup dijon mustard
  • 1/3 cup soy sauce
  • 2 bay leaves
  • 1 teaspoon paprika
  • 2 brioche or other rolls, split open and toasted
  • Coleslaw, for serving
0/5 (0 Votes)

Egg Nog French Toast

Egg Nog French Toast

By

There is nothing like waking up to a lovely breakfast, & this is definitely a yummy treat that starts your day of r...

  • 1/2 cup dairy eggnog
  • 1 egg
  • 4-5 thick slices of french bread (any bread will do, really)
  • powdered sugar or cinnamon sugar for dusting
4.5/5 (118 Votes)

Aebleskivers Danish Pancake Recipe

Aebleskivers Danish Pancake Recipe

By

These tasty little snacks have a very similar batter as pancakes and can be eaten for breakfast, lunch, dinner, des...

  • 1 1/4 cups all-purpose flour
  • 2 Tablespoons granulated sugar
  • 1 cup low-fat milk
  • 1 egg
  • 1 teaspoon vanilla
  • 2 teaspoons baking powder
  • 2 Tablespoons canola oil
  • 1/2 teaspoon salt
4.5/5 (32 Votes)