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Recipes
Hawaiian Wedding Cake

By Addie
1. Drain pineapple, and reserve the juice
- 1 (18.25 ounce) package yellow cake mix
- 2 (20 ounce) cans crushed pineapple, drained w/ juice reserved
- 1 (3.4 ounce) package instant vanilla pudding mix
- 2 cups cold milk
- 1 (8 ounce) package cream cheese
- 2 cups whipping cream
- 1/2-1 cup flaked coconut, toasted
All-American Oven "Fried" Drumsticks

By Addie
Preheat oven to 350 degrees F
- 1/4 cup all-purpose flour
- 2 eggs
- 1/4 cup milk
- 1 cup fine dry bread crumbs
- 1/4 teaspoon dried oregano
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 teaspoon paprika
- 1/4 teaspoon dried basil
- 8 chicken drumsticks
- 3 tablespoons butter
Almond Peach Cobbler

By Addie
Fruit: Mix all ingredients together and place in a 9x9 inch baking pan that has been sprayed with non-stick cookin...
- Fruit:
- 5-6 peaches, sliced
- 1/2 cup sugar (You can adjust the sugar, depending on how sweet you want your peaches.)
- 1/2 of a lemon, juice from
- 1 teaspoon pure almond extract
- 1/4 teaspoon cinnamon
- .......................................
- Batter:
- 1 1/2 cups flour
- 1 cup sugar
- 1 1/2 Tablespoons baking powder
- 1/8 teaspoon salt
- 1-1/2 cups milk
- 1/2 cup butter, melted
Best Breakfast Potatoes Ever

By Addie
Preheat the oven to 425 degrees F
- 2 1/2 pounds red potatoes, roughly chopped/diced
- 2 cloves garlic, minced
- 1/2 onion, chopped
- 1/2 green bell pepper, seeded and roughly chopped
- 1/2 red bell pepper, seeded and roughly chopped
- 1/8 cup olive oil
- 1/4 stick butter, melted
- 1/2 teaspoon seasoned salt
- 1/4 teaspoon cayenne pepper
- Kosher salt and freshly ground pepper
Diner-Style Baked Potato Home Fries

By Addie
Scrub the potatoes well and pierce with a fork
- 2 large baking potatoes
- 2 tablespoons butter
- 1/4 cup chopped onion
- Salt and ground black pepper to taste
Pork Chops with Smoky Mole-Style Rub

By Addie
In a small skillet, toast the cumin seeds over moderate heat until fragrant, about 1 minute
- 1 tablespoon cumin seeds
- 2 tablespoons smoked sweet paprika
- 1 tablespoon dark brown sugar
- 1 tablespoon ancho chile powder
- 1 tablespoon dried oregano
- 1 teaspoon granulated garlic
- 1 teaspoon unsweetened cocoa powder
- 1 teaspoon toasted sesame seeds
- 4 1-inch-thick pork rib chops (about 2 3/4 pounds)
- Kosher salt
- Freshly ground black pepper
Apple Snack Cake-Super Easy!

By Addie
Blend sugar, margarine, and eggs in bowl with a spoon
- 1 C sugar
- 3 eggs
- 2 to 3 apples, peeled and diced
- 1/2 C butter or margarine, melted
- 2 C graham cracker crumbs
- 3/4 C chopped walnuts (optional)
Tangy Broccoli Salad

By Addie
MIX first 3 ingredients in large bowl
- 3/4 cup MIRACLE WHIP Dressing
- 2 Tablespoons sugar
- 2 Tablespoons white vinegar
- 6 cups small broccoli florets
- 6 slices bacon, cooked, crumbled
- 1 small red onion, chopped
Sweet Cheese Delights

By Addie
An easy WOW from a Crescent Cook: Creamy dessert squares are so easy, you can make them, start to delicious finish,...
- 2 packages (8 oz each) cream cheese, softened
- 1 cup sugar
- 1 egg yolk
- 1 teaspoon vanilla
- 2 cans (8 oz each) Pillsbury refrigerated crescent dinner rolls
- 1 cup chopped pecans
- 1/2 cup packed brown sugar
- 2 tablespoons butter, melted
- 2 teaspoons ground cinnamon
- Powdered sugar, if desired
Hot Beef Sandwiches Au Jus

By Addie
Place beef roast in 3 1/2 to 4-quart slow cooker
- 1 (4 to 5-lb.) beef rump roast
- 1 (1-oz.) pkg. dry onion soup mix
- 2 teaspoons sugar
- 1 teaspoon dried oregano leaves
- 2 (10 1/2-oz.) cans condensed beef broth
- 1 (12-oz.) can beer or nonalcoholic beer
- 2 garlic cloves, minced
- 16 onion buns, split