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Recipes
KFC Original Secret Chicken
By scratch cook
Sift flour and add together all the coating ingredients and grind finely with a mortar and pestle and place in a c...
- 1 1 whole chicken, cut into pieces
- 3 3 beaten eggs
- 4 tablespoons 4 tablespoons oil
- 2 cups 2 cups flour
- 4 teaspoons 4 teaspoons paprika
- 1 teaspoons 1 teaspoons salt
- 1 teaspoon 1 teaspoon pepper
- 1 teaspoon 1 teaspoon poultry seasoning (or chicken stock powder)
- 1 teaspoon 1 teaspoon oregano
- 1 teaspoon 1 teaspoon tarragon
- 1 teaspoon 1 teaspoon parsley
- 1/2 teaspoon 1/2 teaspoon thyme
- 1 teaspoon 1 teaspoon chives
- 1/2 teaspoon 1/2 teaspoon garlic powder
- 1/2 teaspoon 1/2 teaspoon onion powder
- 1/2 teaspoon 1/2 teaspoon celery salt
Indian Taco
By scratch cook
Mix dry ingredients; cut in shortening as for pastry
- TACO FILLING:
- 2 cups unbleached flour
- 1/2 teaspoon salt
- 1/2 cup nonfat dry milk powder
- 3 teaspoons baking powder
- 4-1/2 teaspoons shortening
- 2/3 to 3/4 cup water
- Oil for deep-fat frying
- 1 pound ground beef
- 1/2 cup chopped onion
- 1/2 teaspoon salt
- Pepper to taste
- 2 cans (15 ounces each) Ranch Style beans (pinto beans in seasoned tomato sauce)
- 1 can (4 ounces) diced green chilies
- 4 cups shredded cheddar cheese
- 2 medium tomatoes, chopped
- Shredded lettuce
- Salsa
Beet Mushroom & Avacado Salad
By scratch cook
on a rimmed cookie sheet spray 4 medium portabella mushroom caps with non stick spray
- 4 medium portabella mushroom caps
- 1/2 teaspoon salt
- 1/4 cup lemon juice
- 3 tablespoons olive oil
- 1 small shallot finely chopped
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 5 oz spinach
- 8 oz precooked beets
- 2 ripe avacados
- 2 sheets Matzo
SOUTH OF THE BORDER CHICKEN
By scratch cook
heat butter in skillet. add chicken and cook until browned add soup and milk and heat to a boil
- 1 tablespoon butter
- 4 boneless chicken breast halves
- 1 can broccoli cheese soup
- 1/3 cup milk
- 4 cup hot cooked rice
- chunky salsa
- sour cream
OVERNIGHT BLUEBERRY FRENCH TOAST
By scratch cook
1.Arrange ½ of the bread cubes in a greased 9 x 13 pan
- French Toast
- 12 slices bread, cut into cubes (french or Texas toast work well. I prefer Texas Toast.)
- 1 (8-ounce) package cream cheese, cut in cubes
- 1 cup blueberries (fresh or frozen)
- 12 large eggs
- 1/3 cup maple syrup
- 2 cups milk or cream (I prefer cream)
- 1 teaspoon vanilla
- Syrup
- 1 cup sugar
- 1 cup water
- 2 Tablespoons cornstarch
- 1 cup blueberries (fresh or frozen)
- 1 Tablespoon butter4
One Pot Chicken Bacon Spinach Alfredo
By scratch cook
1. Cook the bacon in a large pot over medium-high heat until crispy
- 6 strips bacon, chopped
- 2 chicken breasts, sliced
- 5 ounces spinach
- 4 cloves garlic, chopped
- 2 teaspoons salt
- 1 teaspoon pepper
- 5 cups milk
- 1 pound dry penne pasta
- 1 cup Parmesan cheese, grated
LAVA CAKES
By scratch cook
preheat oven to 400F. Use 1 tablespoon of melted butter to brush the inside of 6, 4oz ramekins or custard cups; set...
- 1/2 cup butter, melted
- 7 tablespoons unsweetened cocoa powder
- 1/2 cup sugar
- 1/2 cup brown sugar
- 3 tablespoons all purpose flour
- 1/2 teaspoon salt
- 4 eggs
- 1 teaspoon vanilla
PEANUT BRITTLE
By scratch cook
combine sugar, corn syrup, and water in 3 quart heavy saucepan
- 2 cups sugar
- 3 tablespoons butter. 1 cup light corn syrup
- 1 teaspoon vanilla
- 2 cup salted peanuts
- 2 teaspoons baking soda
- 1/4 cup water
GRANDMA'S APPLE PIE
By scratch cook
Preheat oven to 425 degrees
- one 9 inch double crust unbaked
- 6 to 7 cups sliced peeled apples
- 3/4 cup sugar
- 1/3 cup flour
- 1 teaspoon cinnamon
- 1/8 teaspoon nutmeg
- 1/8 teaspoon salt
- 2 tablespoons butter
Brownie Bowl Sundae
By scratch cook
1.Preheat oven to 350 degrees F
- 1 (21-1/2-ounce) package brownie mix
- 1 quart ice cream, softened
- 2 cups whipped cream OR frozen whipped topping, thawed
- 1/2 cup hot fudge sauce