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Recipes

Bobby's Favorite Sausage Potato Salad

Bobby's Favorite Sausage Potato Salad

By

Recipe courtesy Paula Deen

  • Water, as needed
  • 1 pound red potatoes
  • 2 teaspoons extra-virgin olive oil
  • 8 ounces kielbasa, sliced into 1/4-inch thick rounds
  • 1 stalk celery, finely chopped, about 1/2 cup
  • 2 green onions, thinly sliced, about 1/4 cup
  • 1 1/2 tablespoons red wine vinegar
  • 1 tablespoon Dijon mustard
  • 1 clove garlic, minced
  • 1/4 teaspoon salt
  • 1/4 teaspoons freshly cracked black pepper
  • 3 tablespoons extra-virgin olive oil
0/5 (0 Votes)

Pasta Ponza

Pasta Ponza

By

Place an oven rack in the center of the oven

  • Butter for greasing
  • 2 cups (12 ounces) red cherry or grape tomatoes, halved
  • 2 cups (12 ounces) yellow cherry or grape tomatoes, halved
  • 1/4 cup capers, rinsed and drained
  • 1 tablespoon extra-virgin olive oil, plus extra for drizzling
  • 1/2 teaspoon kosher salt, plus extra for seasoning
  • 1/4 teaspoon freshly ground black pepper, plus extra for seasoning
  • 1/2 cup Italian-style seasoned breadcrumbs
  • 1 pound ziti or other short tube-shaped pasta
  • 1 1/4 cups (2 1/2 ounces) Pecorino Romano cheese, grated
  • 1/4 cup chopped fresh flat-leaf parsley
0/5 (0 Votes)

Yakisoba

Yakisoba

By

This is a dish that is popular in Japan and usually sold as street food

  • 1 lb lean pork loin, sliced thinly (against the grain)
  • 1/3 cup soy sauce
  • 1/3 cup rice wine
  • 1 1/2 tablespoons sugar
  • 12 ounces Chinese wheat noodles (udon noodles may be substituted)
  • 3 tablespoons vegetable oil
  • 1 onion, sliced thin
  • 1 lb napa cabbage or 1 lb savoy cabbage, sliced very thin
  • 1 lb savoy cabbage, sliced very thin
  • 3 carrots, grated
  • 1 tablespoon chopped ginger
  • 2 scallions, thinly sliced (optional)
0/5 (0 Votes)

Chocolate Cream Dessert

Chocolate Cream Dessert

By

Rich and delicious this dessert is easy and will easily impress

  • 3/4 cup cold butter or 3/4 cup margarine
  • 3/4 cup margarine
  • 1 (520 g) package chocolate cake mix
  • 1 egg
  • 1 (250 g) package cream cheese (soft)
  • 1 cup sugar
  • 4 cups whipped topping
  • 3 cups cold milk
  • 2 (180 g) packages instant chocolate pudding mix
  • 2 tablespoons chocolate curls (decoration)
0/5 (0 Votes)

Braised Balsamic Chicken

Braised Balsamic Chicken

By

Directions Season chicken breasts with ground black pepper and garlic salt

  • 6 skinless, boneless chicken breast halves
  • ground black pepper to taste
  • 1 teaspoon garlic salt
  • 2 tablespoons olive oil
  • 1 onion, thinly sliced
  • 1/2 cup balsamic vinegar
  • 1 (14.5 ounce) can diced tomatoes
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 1 teaspoon dried rosemary
  • 1/2 teaspoon dried thyme
0/5 (0 Votes)

Butterflied Chicken

Butterflied Chicken

By

2006, Ina Garten, All Rights Reserved

  • 1/4 cup chopped fresh rosemary leaves, plus 2 sprigs
  • 3 garlic cloves, chopped
  • 1 teaspoon lemon zest
  • 1 1/2 tablespoons lemon juice
  • Good olive oil
  • Kosher salt
  • Freshly ground black pepper
  • 2 roasting chickens (2 1/2 to 3 pounds each), deboned and butterflied
  • 1/2 lemon, thinly sliced
0/5 (0 Votes)

Louisiana Chicken and Sausage Gumbo

Louisiana Chicken and Sausage Gumbo

By

Melt some butter in your heavy bottomed pot

  • 1 whole chicken, cut up (Save the gizzards and stuff for your dirty rice)
  • sausage, as much as you feel like cutting up water or chicken broth, how much depends on how big your chicken is and how much gumbo you want butter flour 1 large onion, diced
  • 1 large green pepper, diced
  • 1 head garlic, diced (as many cloves as you'd like)
  • 2 stalks celery, cut up
  • salt pepper cajun seasoning (I use Tony Chachere's, it is available on the internet) or creole seasoning (I use Tony Chachere's, it is available on the internet)
0/5 (0 Votes)

Pico De Gallo Shrimp Gazpacho

Pico De Gallo Shrimp Gazpacho

By

Add all ingredients to a large bowl and mix well

  • 3 cups cooked shrimp, cut in small pieces (about 1 lb.)
  • 6 Roma tomatoes, diced
  • 1 cucumber, peeled and diced
  • 1 small red onion, diced
  • 1/2 jalapeno pepper, seeded and chopped fine
  • 1/2 bunch cilantro, chopped fine (or to taste)
  • 1 orange, juiced
  • 3 lemons, juiced
  • 1/2 cup ketchup
  • 1 Tbsp. Cholula Hot Sauce
  • 1 Avocado, chopped (optional)
  • 1 tsp. Kosher Salt
  • 1/2 tsp. freshly ground black pepper
4.6/5 (8 Votes)

Brownies - Gluten Free

Brownies - Gluten Free

By

Preheat the oven to 350°

  • 3/4 cup Earth Balance Buttery Sticks (or butter)
  • 1/2 cup cocoa powder
  • 3/4 cup white sugar
  • 1 cup brown sugar
  • 3-4 eggs (4 makes them a little more cake like)
  • 2 teaspoons vanilla
  • 1/2 cup rice flour
  • 1/2 cup potato starch
  • 1/3 cup tapioca starch
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 teaspoon xanthan gum
  • 1 cup chocolate chips
0/5 (0 Votes)

Cinnamon Coffee Cake

Cinnamon Coffee Cake

By

This is an old family recipe that is a real favorite! Hope you enjoy it as much as we do

  • 2/3 cup oleo margarine
  • 1/2 cup packed brown sugar
  • 1 cup granulated sugar
  • 2 eggs, beaten
  • 2 cups flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 teaspoon cinnamon
  • 1 cup buttermilk
  • 1/2 cup packed brown sugar
  • 1/2 cup chopped nuts
  • 1/2 teaspoon cinnamon
0/5 (0 Votes)