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Recipes
Snickers Cake Bars
By ghudsontx
Preheat oven to 350 degrees F
- 1 (18-1/4 ounce) package yellow cake mix
- 1/2 cup packed brown sugar
- 1/2 cup butter, melted
- 2 eggs
- 3 (2.07 ounce) Snickers candy bars, chopped
Cajun Chicken Alfredo
By ghudsontx
Preheat the oven to 350 degrees F
- 4 (5-ounce) boneless, skinless chicken breasts
- 1 cup blackening spice (recommended: Paul Prudhomme's Chicken)
- 2 tablespoons extra-virgin olive oil
- 3 tablespoons minced garlic
- 1 cup roughly chopped marinated sun-dried tomatoes
- 1/4 cup white wine
- 3 cups heavy cream
- 3/4 cup grated Parmesan
- 1 teaspoon sea salt
- 1 teaspoon freshly ground black pepper
- 1 pound cooked fettuccine
- 1/2 cup sliced scallions
Buffalo Chicken Lasagna (aka Buffalo "Dew-Sagna")
By ghudsontx
Preheat the oven to 400 degrees F
- 2 jars (16 ounces) tomato sauce
- 3 sticks butter, melted
- 3 tablespoons brown sugar
- 1 tablespoon hot sauce
- 1 tablespoon paprika
- 1 tablespoon cayenne pepper
- 1 tablespoon vinegar
- Salt
- 2 containers (48 ounces) ricotta cheese
- 1 pound crumbled blue cheese
- 1 tablespoon barbeque rub seasoning
- 1 tablespoon green chile rub
- 1 pound shredded Colby and Jack cheese blend
- 4 eggs
- 2 boxes (9 ounces) no-boil lasagna noodles
- 1 rotisserie chicken from the grocery store, deboned and shredded
Frozen Pineapple Cream Pie
By ghudsontx
Preheat the oven to 425 degrees F
- 1 package refrigerated pie crust
- 1 envelope unflavored gelatin
- 1/4 cup cold water
- 4 egg yolks, lightly beaten
- 1/3 cup sugar, plus 1/3 cup
- 1 (20-ounce) can crushed pineapple in heavy syrup, undrained
- 1 teaspoon lemon juice
- 2 cups heavy whipping cream
French Onion Soup
By ghudsontx
Directions Coat a large deep pot with olive oil
- Extra-virgin olive oil
- 8 large onions, thinly sliced from stem to root end
- Kosher salt
- 6 ounces dry sherry
- 4 bay leaves
- 1 bundle thyme
- 2 quarts chicken stock
- 12 thin slices baguette
- 1/2 pound Gruyere, grated
- 1/2 bunch chopped chives
Hello Dollies
By ghudsontx
Preheat oven to 325 degrees Fahrenheit
- 4 -6 tablespoons butter, melted (many reviewers prefer the higher amount)
- 1 cup graham cracker crumbs
- 1 cup chopped walnuts or 1 cup nuts, of choice
- 1 cup semi-sweet chocolate chips
- 1 cup flaked coconut
- 1 (14 ounce) can sweetened condensed milk
Easiest Muffins
By ghudsontx
Preheat the oven to 400 degrees F
- 2 sticks (1 cup) margarine, softened
- 1 cup sour cream
- 2 cups self-rising flour
- Cooking spray
Sausage Balls
By ghudsontx
A crowd-pleaser for Holiday gatherings
- 1 lb bulk sausage
- 1 (10 ounce) package sharp cheddar cheese (grated)
- 2 cups Bisquick baking mix
Mom's Lasagna
By ghudsontx
Recipe courtesy Michael Symon
- 1/2 cup olive oil
- 1 onion, diced
- 4 garlic cloves, minced
- Pinch kosher salt and freshly ground black pepper
- 1 pound pork neck bones
- 1 pound ground veal
- 1 pound ground beef
- 1 pound spicy Italian sausage, loose or removed from casings
- 1/2 cup dry white wine
- 1 (28-ounce) can San Marzano tomatoes, with their juice
- 2 bay leaves
- 1 pound dried lasagna noodles
- 2 pounds whole milk ricotta cheese
- 1/4 cup chopped fresh flat-leaf parsley
- 1/4 cup chopped fresh basil leaves
- 1/4 cup chopped fresh oregano leaves
- 2 large eggs
- 1/2 cup grated Parmesan, plus more for final topping
- 1 pound fresh mozzarella cheese, grated
Chuy's Creamy Jalapeno Dip
By ghudsontx
Famous dip from Chuy's. Serve with tortilla chips
- 16 ounces sour cream
- 1 ounce ranch dressing mix
- 2 jalapeno peppers
- 1 tablespoon garlic powder
- 2 tablespoons cilantro
- 1 teaspoon lime juice