MnM_Ventures' profile page
Recipes
Grilled Veggie Pizza
By MnM_Ventures
Heat grill to 350 degrees F
- •1/2 frozen store-bought pizza dough, defrosted
- •3 tablespoons extra-virgin olive oil, plus extra for grilling
- •6 ounces fresh mozzarella cheese, thinly sliced
- •1 cup cherry tomatoes, cut crosswise
- •1 large red onion, thinly sliced
- •3 cloves garlic, finely chopped
- •1/2 cup pitted black olives (recommended: kalamata)
- •2 tablespoons capers, drained
- •1 bunch arugula
- •Salt and freshly ground black pepper
Oven Roasted Cauliflower
By MnM_Ventures
Preheat the oven to 375 degrees F
- •1 large cauliflower, about 2 pounds, cut into 1 1/2-inch flowerets
- •1/3 cup extra-virgin olive oil
- •2 1/2 tablespoons lemon juice
- •1 1/2 teaspoons finely chopped fresh rosemary leaves
- •1 1/4 teaspoons kosher salt
- •1/2 teaspoon fresh cracked white pepper
- •1 1/2 teaspoons minced garlic
Zinfandel Glazed BBQ Beef Short Ribs
By MnM_Ventures
Preheat oven to 350 degrees F
- •6 beef short ribs, 2-inches thick, cut across the bone
- •Salt and freshly ground black pepper
- •Dry rub seasoning mix
- •1/2 cup olive oil
- •4 poblano peppers, diced
- •4 medium yellow onions, diced
- •4 stalks celery, diced
- •1/4 cup sliced garlic
- •1 bottle red wine (recommended: Zinfandel)
- •1 quart barbeque sauce
- •1 quart of chicken stock
- •Horseradish mashed potatoes, for plating, optional
- •Sweet corn salad with basil vinaigrette, for plating, optional
Baked Spiral Ham
By MnM_Ventures
Baked with orange juice and peach nectar, glazed with honey
- •1/2 cup dark brown sugar
- •1/2 cup honey
- •1/2 cup fresh orange juice
- •1/2 cup peach nectar
- •4 to 5 chipotles, minced
- •5 pound spiral cut smoked ham