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Recipes
Apple Brown Betty
By stacymd23
1. Preheat to 375. In a food processor, pulse bread until coarse crumbs form (to yield 2 cups) spread bread crumbs ...
- 4-5 slices of white bread, torn into large pieces
- 4 tablespoons unsalted butter, melted
- 2 1/2 lbs gala apples (ab 6) peeled, cored, and cut into 1/2 inch thick slices
- 2 tablespoons fresh lemon juice
- 1/3 cup packed light or dark brown sugar
- 1/2 teaspoon ground cinbamon, plus more for serving
- 1/4 teaspoon ground nutmeg
- vanilla ice cream
Downeast Maine Pumpkin Bread
By stacymd23
1.Preheat oven to 350 degrees F (175 degrees C)
- 2 eggs
- 1/2 cup vegetable oil
- 1/3 cup water
- 1 1/2 cups sugar
- 1 3/4 cups flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/4 teaspoon ground cloves
- 1/8 teaspoon ground ginger
Beef Tacos
By stacymd23
In 2 quart sauce pan add ground beef, salt, chili powder, garlic, cumin, paprika, enough water to cover meat
- 1 * 1 lbs ground beef
- 1/2 * 1/2 teaspoon Salt
- 1 * 1 tablespoons Chilli powder
- 1 * 1 tablespoons Paprika
- 1/2 * 1/2 teaspoon Cumin
- 1/5 * 1/5 teaspoon Garlic powder or 1 cloves
- 1/4 * 1/4 diced Bell pepper
- 1/4 * 1/4 diced medium Onion
- 6 * 6 corn tortillas
Best Brownies
By stacymd23
1. Preheat oven to 350. Line bottom and sides of an 8-inch pan with aluminium foil, allowing 2 - 3 inches to extend...
- 4 (1oz) unsweetend chocolate baking squares
- 3/4 cup butter
- 1 1/2 cup sugar
- 1/2 cup firmly packed brown sugar
- 3 large eggs
- 1 cup flour
- 1 teaspoon vanilla extract
- 1/8 teaspoon salt
Chicken Fajitas
By stacymd23
1 Slice steak into thin strips
- 3/4 lb top sirloin steak
- 2 tablespoons olive oil
- 1 tablespoon lime juice
- 1 garlic clove, finely minced
- 1/2 teaspoon chili powder
- 1/2 teaspoon cumin
- 1/2 teaspoon hot pepper flakes
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
- 8 flour tortillas (8 inch/20 cm)
- 1 -2 onion, we usually use approx. 1-2 depending on size (however much you like,enough to make a good mix with the peppers)
- 2 small sweet peppers, of your choice (green, red, or yellow)
- Toppings
- salsa
- sour cream
- shredded cheese
- chopped tomato
Chicken with Tomatoes, Olives and Feta
By stacymd23
Score top of chicken breasts with sharp knife; place in large glass baking dish
- 6 skinless boneless chicken breast halves, trimmed, pounded to 1/3-inch thickness
- 1/2 cup plus 2 tablespoons olive oil
- 1/3 cup fresh lemon juice
- 8 teaspoons chopped fresh oregano
- 2 garlic cloves, pressed
- 30 pitted Kalamata olives, cut lengthwise into slivers
- 16 grape tomatoes, stemmed, quartered lengthwise
- 1/2 cup crumbled feta cheese
- Read More http://www.epicurious.com/recipes/food/views/Sauteed-Chicken-with-Tomatoes-Olives-and-Feta-108456#ixzz1D077nztb
Chicken with Parsley Crumbs
By stacymd23
Chicken pieces with mustard,garlic, parsley and bread crumbs
- 1 chicken (about 3 lbs), cut up
- Salt & pepper
- 1/3 cup plain bread crumbs
- 2 tablespoons chopped fresh parsley
- 1 large garlic clove, minced
- 2 tablespoons Dijon mustard
- 1 tablespoon olive oil
Penne All'arrabiata
By stacymd23
1. Chop the garlic and chilli
- 400 g (14 oz) Penne rigate pasta (cooked "al dente" - see How to cook perfect spaghetti)
- 90 ml (3 1/2 oz) Extra virgin olive oil
- 2 Cloves of garlic (finely chopped)
- 2 or 3 Whole dried red chilli (roughly chopped) - see also Using chilli
- 500 g (1.1 lb) Chopped tomatoes
- A small handful of flat leaf parsley (roughly chopped)
- Salt for seasoning
Chicken and Dumplings
By stacymd23
1. In a dutch oven or a 5quart heavy pot with a tight fitting lid, melt butter over medium heat
- 3 tablespoons butter
- 1 onion, cut into 1 inch pieces
- 5 carrots, sliced into 1 1/2 inch thick pieces
- 1 tablespoon coarsely chopped thyme (or 1/2 teaspoon dried)
- 1 cup flour
- 1 can (14 oz) low sodium chix broth
- s&p
- 1 1/2 lbs boneless, skinless thighs (ab 6) cut into 2 inch pieces
- 2 tablespoons coarsely chopped dill (or 3/4 teaspoon dried)
- 1 3/4 teaspoon baking powder
- 1/2 cup milk, plus more if needed
- 1 package (10 oz) frozen peas (unthawed)
Chicken and Basil Stirfry
By stacymd23
1. Pat chix pieces dry with papertowels
- 1 lbs boneless, skinless chix breast halves, cut crosswise into 1/4inch thick slices
- 1 tablespoon corn starch
- s&p
- 6 teaspoons veg oil
- 1 small onion, halved lengthwise and cut into 1/4 inch thick wedges
- 2 bell peppers, ribs and seed removed, cut into 1/4 inch wide strips
- 6 garlic cloves, minced
- 1/4 cup water
- 2 tablespoons rice wine vinegar
- 2 tablespoons soy sauce
- 1 1/2 cups fresh thai basil, larger leaves torn in half
- cooked white rice