Curry paste recipes - 2 recipes
Top rated Curry paste recipes
Red Curry Chicken
By á-90
Serve over basmati rice
- 8 baby carrots, julienne
- 1/4 large onion, sliced
- 3 stalks asparagus, cut into 2 in. pieces
- 1/2 lb boneless chicken breast, sliced into strips
- 1/2 red bell pepper, sliced
- 1/2 small zucchini, julienne
- 1/2 c frozen peas
- 8 shrimp, cleaned and deveined (optional)
- 1 can 13.5 oz, light coconut milk
- 2 TBs MAESRI red curry paste
- 1 tsp curry powder
- 2 tsp fresh ginger, minced
- 3 cloves garlic, minced
- salt and pepper
- oil for stir fry
- cilantro for garnish
Chicken Curry - Gang Gai แกงไก่
By á-3145
Chicken curry is a staple at any to-go curry vendors in Thailand
- 1 1 1 chicken breast
- 1 1 1 cup coconut milk
- 1 1 1 tablespoon red curry paste
- 1/2 1/2 1/2 lb eggplant
- 2 2 2 tablespoons fish sauce
- 4-5 4-5 4-5 kaffir lime leaves Optional
- 3-5 3-5 3-5 sprigs Thai basil Optional
- 3 3 3 cups water
- Tips and Techniques
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