Potato curry recipes - 2 recipes
Top rated Potato curry recipes
Tibetan Potato Curry
By es123
Precook the potatoes in water (or in the microwave) until almost, but not quite, done
- 6 cups potatoes ( avoid russet potatoes as they don't hold up well)
- 1/2 teaspoon fenugreek seeds
- 2 tablespoons oil
- 1 large onions, coarsely chopped
- 3 tablespoons ginger, minced
- 4 peeled garlic cloves, minced
- 1 teaspoon coriander
- 1 1/2 teaspoons cumin
- 2 teaspoons curry powder
- 1 teaspoon turmeric
- 2 tomatoes, coarsely chopped
- 1 -2 dried hot peppers, left whole water, as needed
Kerala Style Egg & Potato Curry
By á-5871
Heat oil in a pan&add finely sliced onions&salt
- 1 . Hard boiled eggs – 5
- 2 . Potato – 1 small-medium, cooked & cut into cubes
- 3 . Onion – 1 big, finely sliced
- Green chilli – 4 -5, slit lengthwise
- Ginger & garlic paste – 1 1/2 tsp, each
- 4 . Coriander powder – 1 1/2 – 2 tsp
- Turmeric powder – 1/4 tsp
- Fennel powder (perumjeerakam podichathu) – 1/2 tsp
- Garam masala – a pinch
- 5 . Thick coconut milk – 2 cups ( refer notes)
- Cashew paste – Optional (refer notes)
- 6 . Coconut oil
- Salt
- Curry leaves
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