The best christmas appetizer ideas - 88 recipes
More Christmas appetizer recipes
Spicy Ranch Ritz Crackers
By XrayKim
Looking to kick things up a notch?! Try this yummy Spicy Ranch Ritz Crackers recipe
- Full box regular Ritz crackers
- 8 tablespoons (1 stick) of melted, unsalted butter
- One package Ranch Seasoning mix
- 1 tablespoon red pepper flakes
- 1 teaspoon garlic powder
- 1/2 cup Parmesan cheese, grated
Chipotle Creamed Spinach Phyllo Cups
By jenlin
These spicy, crunchy, spinach-filled phyllo cups are the perfect way to start any dinner party or social gathering
- 1 (10-ounce) package baby spinach
- 1 teaspoon kosher salt
- 3 tablespoons unsalted butter, divided
- 1 small red onion, finely diced
- 2 tablespoons flour
- 2 cups milk
- 2 tablespoons grated parmesan
- 1 1/2 teaspoon chipotle flavored hot sauce
- 1/4 teaspoon grated nutmeg
- 45 mini phyllo shells
Cherry & Apricot Crostata with Ricotta Filling
By Foodiewife, A Feast for the Eyes
Who knew that Cherries & Apricots are a match made in heaven? Crostatas are very easy to make
- For the crust:
- 1 stick or 1/2 cup cold butter
- 1 1/2 cups unbleached all-purpose flour (I use King Arthur Brand)
- 3 tablespoons sugar
- 1/4 teaspoon sea salt
- 3-4 tablespoons ice water
- For the filling:
- 1 cup ricotta
- 2 egg yolks
- 1 teaspoon vanilla
- 3 tablespoons sugar
- 1 Tablespoon orange zest
- For the fruit:
- 20 about 20 cherries, pitted
- 3-4 apricots, pitted and sliced
- 3 Tablespoons sugar
- 2 tsp cornstarch (or 1 teaspoon clear jel)
- 1/4 tsp almond extract (optional, but my favorite)
- 1 Tbsp. fresh lemon juice
- 2 Tablespoons apricot or peach jam (optional)
- coarse sugar (for a delicious crunch on the dough)
- 1 egg, beaten and mixed with water
- powdered sugar, for dusting
Grandma's Cornbread Dressing
By marcia505
This cornbread dressing is straight out of Grandma's own personal recipe collection and is guaranteed to be a hit o...
- 1 cup celery, finely chopped
- 1 cup onion, finely chopped
- 2 tablespoons of butter, plus more to taste
- 5 cups white bread, crumbled
- 5 cups corn bread, crumbled
- 2 cups chicken broth, plus extra
- 1/2 teaspoon of sage seasoning, plus more to taste
- 1/2 teaspoon of poultry seasoning, plus more to taste
- 1 1/4 teaspoon of salt, plus more to taste
- 1/4 teaspoon pepper, plus more to taste
- 2 eggs slightly beaten
- 1/4 cup milk
Gorgonzola & Toasted Walnut Spread
By á-177978
Walnuts give this Gorgonzola cheese bread a nice crunch and flavor
- 1 cup Gorgonzola cheese, crumbled
- 1 (8-ounce) package cream cheese, softened
- 3 tablespoons half-and-half
- 1/4 teaspoon freshly ground pepper
- 1/2 cup walnuts, chopped, toasted*
- 1 tablespoon fresh parsley, chopped
- French bread slices
- Apple and pear slices
Sweet Potato Mini-Latkes
By á-174535
Sweet Potato Mini-Latkes are a great twist on the a traditional dish
- 2 medium sweet potatoes, peeled and shredded, about 1-pound
- 2 medium green onions, finely chopped, 2 tablespoons
- 1/4 cup Gold Medal™ all-purpose flour
- 1/2 teaspoon salt
- 1/8 teaspoon pepper
- 1 egg, slightly beaten
- 1 cup sour cream
- sliced pecans, if desired
Grilled Fresh Figs, Brie & Prosciutto
By Foodiewife, A Feast for the Eyes
The sweetness of the fresh figs, with cream brie and the saltiness of the prosciutto works in harmony that deliver...
- Fresh figs, cut in half
- Brie, cut into small squares
- Prosciutto
- Skewers
Chipotle Meatball Appetizers
By carvalhohm
Chipotle meatball appetizers have a little heat and are good to eat! Nested in bite-sized pastry cups and topped wi...
- 1 (8-ounce) can Pillsbury® refrigerated crescent dinner rolls
- 1 tablespoon vegetable oil
- 1/2 cup onion, finely chopped
- 1 chipotle chile in adobo sauce, finely chopped, plus 3 tablespoons adobo sauce
- 12 frozen Italian-style meatballs (1/2-ounce each), thawed and halved
- 4 (1-ounce) pieces mozzarella string cheese
- 1 medium avocado, pitted, peeled, cut into 24 small slices
Spicy Fried Mixed Nuts
By Wewah
Spicy fried mixed nuts are packed full of flavor and can be enjoyed with a nice cold adult beverage
- 2 tablespoons peanut oil
- 1 cup unsalted cashew nuts
- 1 cup unsalted almonds
- 1 cup unsalted macademia nuts
- 1 rosemary twig, just the leafs
- 1 tablespoon flaky sea salt
- 1 tablespoon sugar
- 1/2 teaspoon ground cumin
- 1/2 teaspoon dried thyme
- Pinch of red chili flakes
Crab Artichoke Dip in a Bread Bowl
By Taraespo
Crab Artichoke Dip in a Bread Bowl is a delicious way to curve your guests' appetites before the main course is ser...
- 1 large or 2 small round sourdough bread or rye bread
- 1 (8-ounce) package cream cheese, brought to room temperature
- 1/2 cup mayo
- 1/2 cup sour cream
- 1 (14-ounce) jar artichoke hearts, drained, rinsed, and chopped
- 1 (12-ounce) jar lump crab
- 1/2 cup red pepper, finely chopped
- 1/2 cup green onion, chopped
- 1 tablespoon buffalo hot sauce
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- salt and pepper to taste
- 3/4 cup parmesan
- 1 cup mozzarella or sharp white cheddar, shredded
- 1/2 cup pepper jack, shredded
Baked Cheese Balls
By GNSnavely
I LOVE CHEESE! These Cheese Balls are baked, not fried so have at 'em and enjoy!
- COATING:
- 1/4 cup grated fresh parmesan cheese (I used the reduced fat not fresh kinda I had in the fridge and it worked just fine)
- 1 teaspoon seasoned salt (I used Lawry's)
- 1 teaspoon garlic powder
- 1 cup skim milk
- CENTERS:
- String cheese (fat free) broken into pieces
Cheese Straws
By Foodiewife, A Feast for the Eyes
Puff pastry is a magical and easy ingredient to create so many recipes
- 1 sheet frozen puff pastry, thawed in refrigerator overnight
- 1 tablespoon butter, melted
- 1 cup cheddar cheese, grated
- 1 teaspoon cayenne
- 3/4 parmesan, grated and divided
- 1 large egg
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