Our favorite chicken sandwich recipes - 43 recipes
More Chicken sandwich recipes
Chicken Salad Sandwiches, Barefoot Contessa Style
By Foodiewife, A Feast for the Eyes
I was inspired to make this Chicken Salad recipe when I saw Ina Garten's show
- 4 split (2 whole) chicken breasts, bone-in, skin on
- Olive oil
- Kosher salt and freshly ground black pepper
- 3/4 cup good mayonnaise, plus more for the bread
- 1 1/2 tablespoons chopped fresh tarragon leaves
- 1 cup small-diced celery (2 stalks)
- 8 to 10 slices health or seven-grain bread
- 1 package mesclun salad mix
Chicken Burgers with Spiced Rub
By ladygourmet
For the Burgers & Rub Combine all of the ingredients for the rub in a medium sized bowl and set aside
- 4 lbs. boneless-skinless chicken breast – cubed
- For the Burgers
- 2 – 3 tbs. sun dried tomatoes – chopped
- 2 cloves garlic – chopped
- Juice and zest of 1 lemon
- 1/4 cup cilantro – chopped
- 1 tsp. salt
- 1 tsp. black pepper
- 1/2 cup Romano or Parmesan cheese – grated
- 1 scallion – chopped
- 1 tbs. olive oil
- For the Rub
- 1 tsp. paprika
- 1 tsp. salt
- 1 tsp. black pepper
- 1 tsp. garlic powder
- 1 tsp. chili powder
- 1 tsp. ground oregano
- 1 tsp. ground cumin
- Honey Mustard Dressing for the Salad Greens
- 2 – 3 tablespoons smooth mustard – your favorite
- 2 tablespoons balsamic vinegar
- 2 – 3 tablespoons honey
- 1/4 tsp. salt
- 1/4 tsp. black pepper
Giant Chicken Sandwich
By rdgplus3
Grill chicken until no longer pink inside
- 4 boneless skinless chicken breasts
- 1/3 cup prepared pesto
- 1/4 cup chopped sun-dried tomatoes. (If using dry-pack, soak in boiling water 10 minutes, then chop
- 1/3 cup light mayonnaise
- 2 Tbsp light sour cream
- 1 tsp Dijon mustard
- Pepper
- 1 round Italian loaf (One loaf of French bread would probably work too).
- 8 Lettuce leaves
- 1/2 cup grated carrots.
Savory Chicken Burgers
By carvalhohm
Combine all ingredients except buns in a large bowl
- 1 lb. ground chicken
- 1 onion, chopped
- 1/4 c. soft bread crumbs
- 3 T. chicken broth
- 1 t. Dijon mustard
- 1 t. salt-free seasoning
- 1/8 t. garlic powder
- pepper to taste
- 4 to 6 hamburger buns, split
Panera Chipotle Chicken Panini
By LORIWHIP
This copy cat Panera Chipotle Chicken Panini recipe tastes almost as good as the original
- 8 slices focaccia bread
- 4 boneless, skinless free range chicken breasts
- 8 slices bacon, cooked
- 4 slices cheddar cheese
- 8 fresh tomato slices
- Salt and black pepper
Canned Chicken Salad Sandwiches
By cecelia26_
1.Mix all of the ingredients together in a medium bowl
- 10 oz. can chicken breast
- (drained)
- 2 to 3 tablespoons chopped walnuts
- 2 to 3 tablespoons dried cranberries
- 3 tablespoons mayonnaise
Fried Chicken Biscuits
By danyell923
Fried chicken with biscuits topped with honey butter and a dash of hot sauce
- 1 cup buttermilk
- 1 tablespoon hot sauce
- 1/2 teaspoon kosher salt
- 1/4 teaspoon freshly ground black pepper
- 1/4 teaspoon cayenne pepper
- 4 skinless, boneless chicken cutlets, about 1 1/2 pound total, pounded to 1/4” thickness
- 1/2 cup unsalted butter, room temperature, 1 stick
- 1/4 cup honey
- 1/2 teaspoon kosher salt, plus more
- Vegetable oil, for frying; about 2 1/2 cups
- 2 cups panko Japanese breadcrumbs
- Freshly ground black pepper
- 4 biscuits
- Hot sauce, for serving
Mediterranean Chicken
By cushey27
from pampered chef Deep Covered Baker pg 23 with added variation
- 1 8-oz package of cream cheese, softened (opttional)I leave out
- 1 tsp fresh dill
- 3 cloves of garlic, minced
- 1 lemon, juiced
- 1 10-oz package of hummus or 1 cup plain greek yogurt
- 1 seeded cucumber diced
- 2 tbsp pampered chef greek rub divided (optional)
- 1 tomato diced or 1 8 oz jar sun-dried tomatoes in oil, drained/patted dry
- 1 1/2 lbs boneless, chidken breasts
- 1/2 cup Kalamata olives, chopped
- 1 medium red onions, chopped
- 1/2 cup Feta cheese, crumbled
- 1/4 cup fresh parsley, minced
Grilled Chicken Sandwich with Apricot Sauce
By Foodiewife, A Feast for the Eyes
This was so yummy! Everyone loves it
- 2 whole chicken Breasts, boneless, skinless, pounded to even thickness
- Sliced sourdough or crusty bread
- Apricot Preserves
- Mayonnaise
- Dijon Mustard
- Cayenne Pepper, optional
- Baby Spinach (I used argula)
- Red Onion, Sliced Thinly (I caramelized them)
Honey-Chicken Salad -- Southern Living
By starspangledlady
Combine first 4 ingredients Whisk together mayonnaise, honey, salt, and pepper Gently stir into chicken mixture unt...
- 4 cups chopped, cooked chicken (1.5 pounds raw)
- 3 celery ribs, diced
- 1 cup sweetened dried cranberries
- 1/2 cup toasted, chopped pecans
- 1 cup mayonnaise
- 1/3 cup honey
- 1/4 tsp salt
- 1/4 tsp pepper
BBQ Chicken Pita
By á-39535
poultry main dish
- 2 C chopped and precooked chicken breasts
- 1 C chopped celery
- 1/4 C bbq sauce
- 2 pita pockets
- 4 pieces romaine lettuce
- 4 T blue cheese dressing
Shredded Chicken Sandwiches
By á-164771
Made in Pressure Cooker or Crock Pot
- 37.5 oz. Chunk Chicken Breast (Canned)(Shredded)
- 1 6 oz. Stove Top Stuffing for Chicken
- 1 10.5 oz. Cream of Chicken
- 1 14.5 oz. Chicken Broth
- Serve on buns.
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