Our favorite chicken salad recipes - 82 recipes
More Chicken salad recipes
Mango Chicken Salad with Smoky Mayo
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By mjohnmeyer
1. In a large bowl, combine the bacon bits, red pepper, jalapeno (if using), chicken and mango
- 1 bag real bacon bits
- 1/2 cup red bell pepper, diced
- 1 jalapeno, seeds removed and diced (optional)
- 2 cups shredded chicken (from a rotisserie)
- 1 cup mango, diced
- 1/2 cup homemade or organic mayo
- 1 teaspoon Liquid Smoke
- 1/2 teaspoon chili powder
- 1/2 teaspoon cumin
- Shredded lettuce
Low Carb Southern Dill Pickle Chicken Salad
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By aerin8
We love to make chicken salad out of leftover roast chicken, especially the pre-cooked grocery store rotisserie chi...
- 2 cups cooked chicken, shredded
- 1 ⁄4 cup dill pickles, finely diced
- 1 hard boiled egg, peeled and diced
- 2 ⁄3 cup mayonnaise
- 1 ⁄8 teaspoon onion powder
- 1 ⁄4 teaspoon black pepper
- 1 ⁄2 packet sugar substitute, optional
Grilled Pineapple, Chicken & Avocado Salad
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By mbmitch
To Make The Salad: Brush the chicken on both sides with olive oil, then season generously with salt and pepper
- Salad Ingredients:
- 2 boneless skinless chicken breasts
- 2 tsp. olive oil
- salt and pepper
- 1 fresh pineapple, peeled, cored and sliced into 1-inch thick rings
- 8 cups baby spinach
- 1 cup fresh blueberries
- 1 avocado, peeled, pitted and diced (I prefer California avocados)
- 1/2 cup crumbled feta cheese
- quarter of a red onion, thinly sliced
- honey garlic vinaigrette
- Honey Garlic Vinaigrette Ingredients:
- 3/4 cup vegetable oil
- 1/4 cup apple cider vinegar
- 3 Tbsp. honey
- 2 cloves garlic, minced
- pinch of salt and black pepper
Cranberry Cherry Chicken Salad
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By mjohnmeyer
1. Chop the chicken strips into cubes
- 1 box Southwestern or Original seasoned chicken breast strips (9 oz)
- 1 tablespoon sun-dried tomatoes
- 2 tablespoons cherry cranberry pecan mix
- 1 tablespoon Greek yogurt
- 1 tablespoon organic mayo
- 1 teaspoon lemon juice
- pita or regular bread or wraps
- lettuce
Skinny Waldorf Chicken Salad
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By CarolineNGa
Such a delicious, NEW skinny version of the popular Waldorf salad
- HONEY MUSTARD DRESSING:
- 1/2 cup The BEST Skinny Ranch Dressing
- 1 tablespoon plus 1 teaspoon honey
- 2 teaspoons mustard or spicy brown mustard (not Dijon)
- WALDORF SALAD:
- 3 cups cooked chicken, chopped
- 1 cup seedless red grapes, halved
- 1 cup apple, unpeeled and diced
- 1 cup celery, diced
Healthy Curried Chicken Salad Sandwich
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By craftsks1
chicken salad sandwich with nonfat Greek yogurt, dried cranberries, almonds and apples!
- SERVES:
- 6 6
- INGREDIENTS:
- approx. 1 pound boneless skinless chicken breasts
- 1 , 6-ounce tub plain, nonfat Greek yogurt (see hints below)
- 1 Tbs curry powder
- 1 medium stalk of celery, finely diced
- 1/4 cup whole roasted almonds, rough chopped
- 1/4 cup dried cranberries
- 1 medium large apple, diced
- whole grain bread as needed
- sprouts as needed (optional)
- Or make a salad with a wrap instead!
Low Carb Deviled Chicken Salad
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By Katecooks
Prepare whole chicken breast;grilled is tastier
- 1 whole chicken breast, cooked and cubed
- 1 hardboiled egg, chopped
- 1 ⁄2 cup celery, finely chopped
- 2 tablespoons mayonnaise
- 1 teaspoon Dijon mustard
- fresh chives or 1 green onion, snipped fine
Hawaiian Macadamia Chicken Salad
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By MJH
Drain juice from crushed pineapple into a medium glass bowl; set aside the pineapple for later
- 8 ounces crushed pineapple
- 8 ounces Philadelphia Cream Cheese, softened (can use mayo)
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 1 cup cooked chicken breast, shredded
- 1 cup cooked medium-grain* white rice, cooled
- 1/4 cup green onion slices
- 1/2 cup chopped Macadamia nuts
- 1/4 cup jicama, peeled and diced
- 8 ounces pineapple slices (rounds)
- Note: It is important to use medium-grain white rice in this recipe - it is the only kind that remains soft when cold.
Poached Chicken Salad Sandwiches
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By á-138
Directions In a large strections raight-sided skillet or pot, cover chicken and onion with water by 1/2 inch; seaso...
- rep Time
- 15 15 15 minutes
- Total Time
- 1 1 1 hour
- Yield
- 4 4
- to to Shopping List
- Ingredients
- 2 2 1 boneless, skinless chicken breasts (about 1 pound total)
- 1 1 1 small yellow onion, halved and peeled
- Coarse salt and ground pepper
- 1/4 1/4 1/4 cup chopped toasted walnuts
- 2 2 2 tablespoons golden raisins
- 1 1 1 celery stalk, finely chopped
- 1/2 1/2 1/2 small red onion, finely chopped
- 3 3 3 tablespoons mayonnaise
- 1/4 1/4 1/4 cup nonfat plain Greek yogurt
- 2 2 2 teaspoons chopped fresh tarragon leaves
- Bread and lettuce leaves, for serving
- Directions
- In a large strections
- Shred chicken, then mix with walnuts, raisins, celery, red onion, mayonnaise, yogurt, and tarragon. Make sandwiches with bread and lettuce.
Southern Style Pecan Chicken Salad
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By MidlifeMommyAdventures
This yummy chicken salad is perfect for a light lunch or even as a spread for finger sandwiches at a shower or tea
- 2 Large Chicken breasts
- 1/2 - 3/4 Cup Mayo
- 1/2 Cup Chopped Pecans
- 1/2 Cup Chopped Red Grapes
- 1 Small Yellow Onion (Finely Diced)(or You can substitute green onions)
- 2 Tbs Pickle Relish or Chopped Dill Pickles
- 1 Tsp Garlic Powder
- 2 Tsp Celery Salt (+ or - to taste)
- For showers or fancy schmancy parties, you can also add pineapple for a nice addition.
Chopped Greek Salad with Chicken
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By á-25010
Chicken turns this Greek-inspired salad into a substantial main course
- 1/3 cup red-wine vinegar
- 2 tablespoons extra-virgin olive oil
- 1 tablespoon chopped fresh dill, or oregano or 1 teaspoon dried
- 1 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/4 teaspoon freshly ground pepper
- 6 cups chopped romaine lettuce
- 2 1/2 cups chopped cooked chicken, (about 12 ounces; see Tip)
- 2 medium tomatoes, chopped
- 1 medium cucumber, peeled, seeded and chopped
- 1/2 cup finely chopped red onion
- 1/2 cup sliced ripe black olives or Kalamata Olives
- 1/2 cup crumbled feta cheese
Chicken Salad Club Sandwich
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By cecelia26_
Combine first five ingredients
- 2 c. Cooked Shredded Chicken
- 1 c. Mayonnaise
- 1/4 c. Diced Celery
- 1 tsp. Chipotle Hot Sauce (I use Cholula)
- 1/8 tsp. Garlic Powder
- Whole Grain Bread, toasted
- Provolone Cheese slices
- Bacon, cooked and drained
- Lettuce
- Tomato
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