Our best mayonnaise recipes - 12 recipes
Top rated Mayonnaise recipes
Sonoma Chicken Salad Sandwich
By á-1088
As far as chicken salads go, this recipe leans toward the sweeter side of savory with the addition of cranberries, ...
- DRESSING:
- 3 1/2 cups cooked shredded chicken, about 2 pounds
- 1 cup celery, diced, about 3 stalks
- 2/3 cup pecans, chopped
- 1/2 cup dried cranberries, such as Craisins, roughly chopped
- 2 tablespoons Parmesan cheese, finely grated
- Sliced bread, for serving
- 2/3 cup mayonnaise
- 1/4 cup apple juice
- 3 tablespoons honey
- 2 teaspoons apple cider vinegar
- 1 teaspoon prepared yellow mustard (optional)
- 1 tablespoon poppy seeds
- 1/2 teaspoon onion powder
- Salt, to taste
- Freshly ground black pepper, to taste
BLT Chicken Salad Sandwiches
By mjohnmeyer
1. In a large bowl mix together the shredded chicken, yogurt and mayonnaise
- 2 cups shredded chicken
- 1/2 cup Greek yogurt
- 1/3 cup mayonnaise
- 1/2 teaspoon poultry seasoning
- 1 tomato, diced
- 3/4 cup shredded lettuce
- 1 bag real bacon pieces
- salt and pepper to taste
- Rolls or bread of choice
Southern-Style Chicken Salad
By sherryl61
The ingredients really make the difference in chicken salad
- 4 cups of cooked chicken
- 1 cup Celery, minced
- 1/2 cup Mayonnaise
- 1/4 cup Sweet Pickle Relish
- 1 teaspoon Mustard
- 1 Boiled Egg, chopped fine.
- 1/2 cup Onion, minced
- 1/4 teaspoon Salt
- 1/4 teaspoon Black Pepper
- 1 teaspoon Sugar, optional
Cashew Chicken Salad Sandwiches
By á-2277
Combine Mayo with seasonings
- 2 cups cooked chicken chopped into bite size pieces
- 1 cup grapes split
- 3/4 cashews
- 1/2 chopped green onions
- 1/2 cup chopped peeled apples Soaked in 1 tsp lemon juice
- 1/2 cup chopped celery
- 1 cup mayo
- 1 tsp sugar
- 1/8 tsp salt
- 1/8 tsp pepper
Mango Chicken Salad with Smoky Mayo
By mjohnmeyer
1. In a large bowl, combine the bacon bits, red pepper, jalapeno (if using), chicken and mango
- 1 bag real bacon bits
- 1/2 cup red bell pepper, diced
- 1 jalapeno, seeds removed and diced (optional)
- 2 cups shredded chicken (from a rotisserie)
- 1 cup mango, diced
- 1/2 cup homemade or organic mayo
- 1 teaspoon Liquid Smoke
- 1/2 teaspoon chili powder
- 1/2 teaspoon cumin
- Shredded lettuce
Poached Chicken Salad Sandwiches
By á-138
Directions In a large strections raight-sided skillet or pot, cover chicken and onion with water by 1/2 inch; seaso...
- rep Time
- 15 15 15 minutes
- Total Time
- 1 1 1 hour
- Yield
- 4 4
- to to Shopping List
- Ingredients
- 2 2 1 boneless, skinless chicken breasts (about 1 pound total)
- 1 1 1 small yellow onion, halved and peeled
- Coarse salt and ground pepper
- 1/4 1/4 1/4 cup chopped toasted walnuts
- 2 2 2 tablespoons golden raisins
- 1 1 1 celery stalk, finely chopped
- 1/2 1/2 1/2 small red onion, finely chopped
- 3 3 3 tablespoons mayonnaise
- 1/4 1/4 1/4 cup nonfat plain Greek yogurt
- 2 2 2 teaspoons chopped fresh tarragon leaves
- Bread and lettuce leaves, for serving
- Directions
- In a large strections
- Shred chicken, then mix with walnuts, raisins, celery, red onion, mayonnaise, yogurt, and tarragon. Make sandwiches with bread and lettuce.
Southern Style Pecan Chicken Salad
By MidlifeMommyAdventures
This yummy chicken salad is perfect for a light lunch or even as a spread for finger sandwiches at a shower or tea
- 2 Large Chicken breasts
- 1/2 - 3/4 Cup Mayo
- 1/2 Cup Chopped Pecans
- 1/2 Cup Chopped Red Grapes
- 1 Small Yellow Onion (Finely Diced)(or You can substitute green onions)
- 2 Tbs Pickle Relish or Chopped Dill Pickles
- 1 Tsp Garlic Powder
- 2 Tsp Celery Salt (+ or - to taste)
- For showers or fancy schmancy parties, you can also add pineapple for a nice addition.
Chicken Salad Club Sandwich
By cecelia26_
Combine first five ingredients
- 2 c. Cooked Shredded Chicken
- 1 c. Mayonnaise
- 1/4 c. Diced Celery
- 1 tsp. Chipotle Hot Sauce (I use Cholula)
- 1/8 tsp. Garlic Powder
- Whole Grain Bread, toasted
- Provolone Cheese slices
- Bacon, cooked and drained
- Lettuce
- Tomato
Best-Ever Chicken Salad
By Okcoja
Instructions Pre-heat oven to 350 F
- Ingredients
- 3 - 4 lbs of chicken parts (bone-in, skin-on thighs and breasts work well)
- 2 tablespoons quality olive oil
- 1 cup of seedless grapes, sliced in half (red and green varieties are great)
- 1 cup almonds, thinly sliced (optional)
- 1 celery stalk, sliced
- 4 scallions, thinly sliced, white and green parts
- 2 tablespoons fresh dill, chopped
- 1 tablespoon fresh parsley, chopped
- 1 cup mayonnaise
- Juice of 1 lemon
- 1 tablespoon Dijon mustard
- 1 teaspoon Kosher salt (start with 1/2 teaspoon, then add more, to taste)
- Freshly ground pepper
Canned Chicken Salad Sandwiches
By cecelia26_
1.Mix all of the ingredients together in a medium bowl
- 10 oz. can chicken breast
- (drained)
- 2 to 3 tablespoons chopped walnuts
- 2 to 3 tablespoons dried cranberries
- 3 tablespoons mayonnaise
mayonnaise recipe collections
More Mayonnaise recipes
-
Chicken Rice-A-Roni Salad
- 1 pkg chicken flavored Rice-A-Roni (prepared several hours before)
- 1/2 cup chopped green & red bell peppers
- 4 green onions or 1 slice of yellow onion finely chopped
- 10 pimento stuffed green olives sliced
- 1 jar marinated artichokes (save juice) chopped
- 1/2 cup light mayonnaise
- 1/2 tsp curry powder
- 3 chicken breasts, cooked and cut into bite sized pieces
- 1 or 2 chopped tomatoes
- your favorite lettuce/greens salad mixture
-
Artichoke and Chicken Salad...
- 1 (14 ounces) can artichoke hearts
- 1/2 cup mayonnaise or salad dressing
- 1/4 cup grated Parmesan cheese
- 1 teaspoon lemon juice
- 1/8 teaspoon garlic powder
- 2 (5 ounces) cans chunk style chicken, drained
- 1 stalk celery, chopped (1/2 cup)
- 12 slices wheat or white bread
- Lettuce leaves
- Cherry tomatoes (optional)
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