Recipes with cereal - 6 recipes
Top rated Cereal recipes
Cap'n Crunch Chicken Strips
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By mjohnmeyer
Tasty chicken tenders breaded in crushed Cap'n Crunch cereal
- 2 cups Cap'n Crunch cereal, crushed
- 1 cup corn flakes, crushed
- 1 egg
- 3/4 cup milk
- 3/4 cup flour
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 2 pounds chicken tenders
- Vegetable oil for frying
Corn Flake Chicken Fingers
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By ladygourmet
Preheat oven to 350 degrees F
- For Cornflake Coating:
- 2 lbs. Chicken breast, sliced thin into fingers
- 1 cup sour milk (combine 1 cup of milk with 1 teaspoon vinegar and let stand for ten minutes until the milk curdles)
- 2 cups crushed original Cornflakes cereal
- 1/2 cup All Purpose flour
- 1/2 cup Cornmeal
- 1 tablespoon dried oregano
- 1 teaspoon paprika
- 1 teaspoon salt and pepper (each)
- 1/2 teaspoon garlic powder
- 1/4 cup grated Parmesan cheese
- Vegetable Oil
T-Fal Acti-Fry Italian Chicken Strips
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By á-59391
Simple and Quick Acti-Fry Italian Chicken Strips
- 2 Boneless, Skinless Chicken Breasts
- 2-3 Cups Buttermilk (enough to soak raw strips)
- 2 Tbsp Garlic Powder
- 2 Cups Cornflakes Cereal (NOT FROSTED)
- 1/2 Cup Parmesan Cheese (Fresh or Canned)
- 1/4 Cup Italian Seasoning (any brand, preferably salt-free)
- 1 Egg
- 1/2 Cup of Milk
- 1 Tbsp Vegetable Oil
Baked Crispy Ranch Cornflake Chicken Nuggets
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By mytastytreasures
Extremely kid-friendly meal!! Simple to prepare, tasty, inexpensive ingredients, and they LOVE them!
- 1 cup crushed cornflakes
- 1/2 cup grated Parmesan cheese
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/8 teaspoon garlic powder
- 1/4 cup prepared Ranch salad dressing
- 1 pound boneless skinless chicken breasts, cut into 1-
- inch cubes
- Additional Ranch dressing, or dipping sauce of your choice
Rice Krispie Chicken Strips
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By ladygourmet
Place the Rice Krispies in a food processor and process
- For the Coating:
- 3 lbs. of boneless chicken breast – sliced into strips
- 1/2 cup milk
- 1 tablespoon vinegar
- Soak the chicken in the milk and vinegar while preparing the coating or longer; an hour or so.
- 2 cups instant potato buds
- 2 cup Rice Krispies
- 1/2 cup corn meal
- 1 tsp. salt
- 1 tsp. black pepper
- 1 tsp. ground cumin
- 1 tsp. curry powder
- 1 tablespoon brown sugar
- Vegetable oil for frying
Rice Krispies Chocolate & Peanut Butter Bars
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By á-25795
(Rice Krispie 3 layer Bars)
- First Layer
- 6 cups Marshmallows
- 3/8 cup Butter
- 8 cups Rice Krispies
- Second Layer
- 3/4 cup White Sugar
- 1 1/8 cup White Corn Syrup
- 1 1/8 cup Peanut Butter
- Third Layer
- 1 1/2 cup Milk Chocolate chips
- 4 1/2 Tbsp. Peanut Butter
- 3 Tbsp. Butter
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