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Ambrosia recipes - 4 recipes

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Top rated Ambrosia recipes

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Fruit Ambrosia is a classic Southern dessert, and while I'm not from the South, I love it just the same

  • For the fruit (use fresh citrus, what's in season):
  • 5 large oranges ( used a combination of blood orange, Cara Cara orange and naval oranges
  • 2 large grapefruits (I used Texas Ruby Reds)
  • 1 pineapple, peeled, cored, and cut into 1/2-inch pieces (4 cups)
  • 5 tablespoons (1 1/4 ounces) confectioners' sugar
  • 1 cup heavy cream
  • 1/2 cup sour cream
  • 1/2 teaspoon vanilla extract
  • 1 1/2 cups (4 1/2 ounces) sweetened shredded coconut, toasted and cooled
4.6/5 (22 Votes)

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Have you ever tried an ambrosia fruit salad? The retro recipe is filled with sweet flavors, and this version gets a...

  • 1 (3-oz) box lime Jell-O
  • 4 oz cream cheese, room temperature
  • 1 (8-oz) container whipped topping
  • 1 cup pecans, toasted
  • 1 cup coconut, toasted
  • 2 (11-oz) cans mandarin oranges, drained and patted dry
  • 3 cups mini marshmallows
  • 1 cup halved maraschino cherries
  • 2 kiwi, peeled and diced
  • 1 cup halved green grapes
  • 2 cups pineapple, diced
  • 2 Granny Smith apples, diced
4.4/5 (18 Votes)

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COMBINE cranberries and sugar

  • 2 cups fresh or frozen cranberry halves
  • 1/2 cup sugar
  • 3 cups miniature marshmallows
  • 2 cups diced unpeeled apples
  • 1 cup seedless green grape halves
  • 3/4 cup chopped pecans
  • 1 can 20oz pineapple tidbits, drained
  • 1 cup whipping cream, whipped
  • shredded or flaked coconut
4.5/5 (2 Votes)

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Combine all ingredients, tossing well

  • 1 pound shredded carrots
  • 20 ounce can crushed pineapple, drained
  • 8 ounces sour cream
  • 1 cup golden raisins
  • 1/2 cup honey
4/5 (1 Votes)

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Carrot Ambrosia Salad Fruit Ambrosia