Rate this recipe
4.6/5
(5 Votes)
Ingredients
- 1 pork tenderloin, unseasoned
- 2 cans cranberry sauce or 20 oz fresh cranberry sauce
- 1 tsp nutmeg
- 1 tsp cinnamon
- dash of ground clove
- zest and juice from 1 1/2 oranges
Details
Preparation time 5mins
Preparation
Step 1
Mix all above ingredients and pour over pork in a slow cooker. Cook on low for 6 h
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